| Assessment of the Antimicrobial Potentiality and Functionality of Lactobacillus plantarum Strains Isolated from the Conventional Inner Mongolian Fermented … Z Muhammad, R Ramzan, A Abdelazez, A Amjad, M Afzaal, S Zhang, ... Pathogens 8 (2), 71, 2019 | 67 | 2019 |
| In vitro assessment of the antimicrobial potentials of Lactobacillus helveticus strains isolated from traditional cheese in Sinkiang China against food-borne pathogens X Bian, SE Evivie, Z Muhammad, GW Luo, HZ Liang, NN Wang, GC Huo Food & function 7 (2), 789-797, 2016 | 58 | 2016 |
| Role of the gut microbiota and their metabolites in modulating the cholesterol-lowering effects of citrus pectin oligosaccharides in C57BL/6 mice H Hu, S Zhang, F Liu, P Zhang, Z Muhammad, S Pan Journal of agricultural and food chemistry 67 (43), 11922-11930, 2019 | 56 | 2019 |
| In Vitro and In Vivo Evaluation of Lactobacillus delbrueckii subsp. bulgaricus KLDS1.0207 for the Alleviative Effect on Lead Toxicity B Li, D Jin, S Yu, S Etareri Evivie, Z Muhammad, G Huo, F Liu Nutrients 9 (8), 845, 2017 | 47 | 2017 |
| Integration of polysaccharide-thermoprotectant formulations for microencapsulation of Lactobacillus plantarum, appraisal of survivability and physico-biochemical properties … Z Muhammad, R Ramzan, GC Huo, H Tian, X Bian Food hydrocolloids 66, 286-295, 2017 | 46 | 2017 |
| Inactivation, Aggregation and Conformational Changes of Polyphenol Oxidase from Quince (Cydonia oblonga Miller) Juice Subjected to Thermal and High … A Iqbal, A Murtaza, Z Muhammad, AE Elkhedir, M Tao, X Xu Molecules 23 (7), 1743, 2018 | 45 | 2018 |
| Screening of antifungal potentials of Lactobacillus helveticus KLDS 1.8701 against spoilage microorganism and their effects on physicochemical properties and shelf life of … X Bian, Z Muhammad, SE Evivie, GW Luo, M Xu, GC Huo Food Control 66, 183-189, 2016 | 44 | 2016 |
| Production of a functional frozen yogurt fortified with Bifidobacterium spp. A Abdelazez, Z Muhammad, QX Zhang, ZT Zhu, H Abdelmotaal, R Sami, ... BioMed research international 2017, 2017 | 43 | 2017 |
| Aggregation and Conformational Changes in Native and Thermally Treated Polyphenol Oxidase From Apple Juice (Malus domestica) A Murtaza, Z Muhammad, A Iqbal, R Ramzan, Y Liu, S Pan, W Hu Frontiers in chemistry 6, 203, 2018 | 40 | 2018 |
| Regulatory roles of pectin oligosaccharides on immunoglobulin production in healthy mice mediated by gut microbiota S Zhang, H Hu, W He, Z Muhammad, L Wang, F Liu, S Pan Molecular nutrition & food research 63 (14), 1801363, 2019 | 30 | 2019 |
| Study on microwave‐accelerated casein protein grafted with glucose and β‐cyclodextrin to improve the gel properties W Bi, W Zhao, X Li, W Ge, Z Muhammad, H Wang, L Du International Journal of Food Science & Technology 50 (6), 1429-1435, 2015 | 25 | 2015 |
| Assessment of nutritional status of geriatric population in Sargodha city A Ghani, S Hussain, Z Muhammad International Journal of Medicine and Public Health 1 (1), 2013 | 23 | 2013 |
| Dietary intake assessment of pyrethroid residues from okra and eggplant grown in peri-urban areas of Punjab, Pakistan A Amjad, MA Randhawa, MS Javed, Z Muhammad, M Ashraf, Z Ahmad, ... Environmental Science and Pollution Research 27, 39693-39701, 2020 | 22 | 2020 |
| Resistant Starch-Based Edible Coating Composites for Spray-Dried Microencapsulation of Lactobacillus acidophilus, Comparative Assessment of Thermal … Z Muhammad, R Ramzan, R Zhang, M Zhang Coatings 11 (5), 587, 2021 | 21 | 2021 |
| Comparative Assessment of the Bioremedial Potentials of Potato Resistant Starch-Based Microencapsulated and Non-encapsulated Lactobacillus plantarum to … Z Muhammad, R Ramzan, S Zhang, H Hu, A Hameed, AM Bakry, Y Dong, ... Frontiers in microbiology 9, 1306, 2018 | 21 | 2018 |
| The flavonoid profiles in the pulp of different pomelo (Citrus grandis L. Osbeck) and grapefruit (Citrus paradisi Mcfad) cultivars and their in vitro bioactivity M Deng, L Dong, X Jia, F Huang, J Chi, Z Muhammad, Q Ma, D Zhao, ... Food chemistry: X 15, 100368, 2022 | 20 | 2022 |
| Antioxidant activity of polyphenolic extracts of filamentous fungus Mucor circinelloides (WJ11): Extraction, characterization and storage stability of food emulsions A Hameed, SA Hussain, MU Ijaz, S Ullah, Z Muhammad, HAR Suleria, ... Food Bioscience 34, 100525, 2020 | 17 | 2020 |
| Antimicrobial Activity and Phytochemical Screening of Euphorbia helioscopia K Waheed, SK Muhammad, A Shomaila, Z Muhammad, U Izhar, S Ullah Planta daninha 38, e020213727, 2020 | 14 | 2020 |
| Novel processed cheese production using lycopene oil obtained by green-extraction technique of tomato peels waste AF Zayan, AM Bakry, TS AbdulAlim, HM Radwan, W Safdar, PH Campelo, ... J. Nutr. Food Process 4, 1-10, 2021 | 12 | 2021 |
| A retrospective analysis of Marek’s disease diagnosed at Poultry Clinic of Ahmadu Bello University, Zaria, Nigeria AM Wakawa, ZK Muhammad, HB Aliyu, B Mohammed J. Vet. Adv 2 (8), 424-429, 2012 | 12 | 2012 |
