Halley E. Froehlich
Title
Cited by
Cited by
Year
Global change and local solutions: Tapping the unrealized potential of citizen science for biodiversity research
EJ Theobald, AK Ettinger, HK Burgess, LB DeBey, NR Schmidt, ...
Biological Conservation 181, 236-244, 2015
4512015
Mapping the global potential for marine aquaculture
RR Gentry, HE Froehlich, D Grimm, P Kareiva, M Parke, M Rust, ...
Nature Ecology & Evolution 1 (9), 1317-1324, 2017
1972017
Fishing amplifies forage fish population collapses
TE Essington, PE Moriarty, HE Froehlich, EE Hodgson, LE Koehn, ...
Proceedings of the National Academy of Sciences 112 (21), 6648-6652, 2015
1912015
The science of citizen science: Exploring barriers to use as a primary research tool
HK Burgess, LB DeBey, HE Froehlich, N Schmidt, EJ Theobald, ...
Biological Conservation 208, 113-120, 2017
1902017
Comparative terrestrial feed and land use of an aquaculture-dominant world
HE Froehlich, CA Runge, RR Gentry, SD Gaines, BS Halpern
Proceedings of the National Academy of Sciences 115 (20), 5295-5300, 2018
982018
Public perceptions of aquaculture: evaluating spatiotemporal patterns of sentiment around the world
HE Froehlich, RR Gentry, MB Rust, D Grimm, BS Halpern
PloS one 12 (1), e0169281, 2017
972017
The future of food from the sea
C Costello, L Cao, S Gelcich, MÁ Cisneros-Mata, CM Free, HE Froehlich, ...
Nature 588 (7836), 95-100, 2020
822020
Conservation aquaculture: Shifting the narrative and paradigm of aquaculture's role in resource management
HE Froehlich, RR Gentry, BS Halpern
Biological conservation 215, 162-168, 2017
642017
Avoiding the ecological limits of forage fish for fed aquaculture
HE Froehlich, NS Jacobsen, TE Essington, T Clavelle, BS Halpern
Nature Sustainability 1 (6), 298-303, 2018
502018
Global change in marine aquaculture production potential under climate change
HE Froehlich, RR Gentry, BS Halpern
Nature ecology & evolution 2 (11), 1745-1750, 2018
432018
Offshore aquaculture: I know it when I see it
HE Froehlich, A Smith, RR Gentry, BS Halpern
Frontiers in Marine Science 4, 154, 2017
372017
Blue growth potential to mitigate climate change through seaweed offsetting
HE Froehlich, JC Afflerbach, M Frazier, BS Halpern
Current Biology 29 (18), 3087-3093. e3, 2019
352019
Effects of feeding on thermoregulatory behaviours and gut blood flow in white sturgeon (Acipenser transmontanus) using biotelemetry in combination with standard techniques
A Gräns, C Olsson, K Pitsillides, HE Nelson, JJ Cech, M Axelsson
Journal of Experimental Biology 213 (18), 3198-3206, 2010
342010
Interactions and management for the future of marine aquaculture and capture fisheries
T Clavelle, SE Lester, R Gentry, HE Froehlich
Fish and Fisheries 20 (2), 368-388, 2019
332019
Opinion: To create sustainable seafood industries, the United States needs a better accounting of imports and exports
JA Gephart, HE Froehlich, TA Branch
Proceedings of the National Academy of Sciences 116 (19), 9142-9146, 2019
302019
Effects of acoustic tagging on juvenile green sturgeon incision healing, swimming performance, and growth
EA Miller, HE Froehlich, DE Cocherell, MJ Thomas, JJ Cech, AP Klimley, ...
Environmental biology of fishes 97 (6), 647-658, 2014
302014
Opinion: Putting all foods on the same table: Achieving sustainable food systems requires full accounting
BS Halpern, RS Cottrell, JL Blanchard, L Bouwman, HE Froehlich, ...
Proceedings of the National Academy of Sciences 116 (37), 18152-18156, 2019
252019
Movement patterns and distributional shifts of Dungeness crab (Metacarcinus magister) and English sole (Parophrys vetulus) during seasonal hypoxia
HE Froehlich, TE Essington, AH Beaudreau, PS Levin
Estuaries and Coasts 37 (2), 449-460, 2014
252014
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
DC Love, EH Allison, F Asche, B Belton, RS Cottrell, HE Froehlich, ...
Global Food Security, 100494, 2021
242021
Global adoption of novel aquaculture feeds could substantially reduce forage fish demand by 2030
RS Cottrell, JL Blanchard, BS Halpern, M Metian, HE Froehlich
Nature Food 1 (5), 301-308, 2020
232020
The system can't perform the operation now. Try again later.
Articles 1–20