| Diversified farming systems: an agroecological, systems-based alternative to modern industrial agriculture C Kremen, A Iles, C Bacon Ecology and society 17 (4), 2012 | 891 | 2012 |
| The social dimensions of energy transitions CA Miller, A Iles, CF Jones Science as Culture 22 (2), 135-148, 2013 | 430 | 2013 |
| Expanding bioplastics production: sustainable business innovation in the chemical industry A Iles, AN Martin Journal of Cleaner Production 45, 38-49, 2013 | 351 | 2013 |
| Livenotes: a system for cooperative and augmented note-taking in lectures M Kam, J Wang, A Iles, E Tse, J Chiu, D Glaser, O Tarshish, J Canny Proceedings of the SIGCHI conference on Human factors in computing systems …, 2005 | 280 | 2005 |
| Imaginary politics: Climate change and making the future M Milkoreit Elem Sci Anth 5, 62, 2017 | 188 | 2017 |
| Mapping environmental justice in technology flows: Computer waste impacts in Asia A Iles Global Environmental Politics 4 (4), 76-107, 2004 | 169 | 2004 |
| Making the seafood industry more sustainable: creating production chain transparency and accountability A Iles Journal of Cleaner Production 15 (6), 577-589, 2007 | 138 | 2007 |
| Sovereignty at what scale? An inquiry into multiple dimensions of food sovereignty A Iles, MM De Wit The Politics of Food Sovereignty, 61-76, 2018 | 132 | 2018 |
| Shifting to green chemistry: the need for innovations in sustainability marketing A Iles Business Strategy and the Environment 17 (8), 524-535, 2008 | 115 | 2008 |
| Transitioning to sustainable agriculture requires growing and sustaining an ecologically skilled workforce L Carlisle, M Montenegro de Wit, MS DeLonge, A Iles, A Calo, C Getz, ... Frontiers in Sustainable Food Systems 3, 96, 2019 | 100 | 2019 |
| Toward thick legitimacy: Creating a web of legitimacy for agroecology M Montenegro de Wit, A Iles Elementa 4, 000115, 2016 | 100 | 2016 |
| Nurturing diversified farming systems in industrialized countries: how public policy can contribute A Iles, R Marsh Ecology and society 17 (4), 2012 | 95 | 2012 |
| Learning in sustainable agriculture: food miles and missing objects A Iles Environmental Values 14 (2), 163-183, 2005 | 95 | 2005 |
| Securing the future of US agriculture: The case for investing in new entry sustainable farmers L Carlisle, MM De Wit, MS DeLonge, A Calo, C Getz, J Ory, ... Elem Sci Anth 7, 17, 2019 | 93 | 2019 |
| Narrow and brittle or broad and nimble? Comparing adaptive capacity in simplifying and diversifying farming systems M Petersen-Rockney, P Baur, A Guzman, SF Bender, A Calo, F Castillo, ... Frontiers in Sustainable Food Systems 5, 564900, 2021 | 74 | 2021 |
| ART FOR CHANGE: Transformative learning and youth empowerment in a changing climate J Bentz, K O’Brien Elem Sci Anth 7, 52, 2019 | 70 | 2019 |
| New opportunities, new challenges: Harnessing Cuba’s advances in agroecology and sustainable agriculture in the context of changing relations with the United States M Fernandez, J Williams, G Figueroa, G Graddy-Lovelace, M Machado, ... Elem Sci Anth 6, 76, 2018 | 63 | 2018 |
| Infrastructure as a wicked complex process MV Chester, B Allenby Elem Sci Anth 7, 21, 2019 | 61 | 2019 |
| Restoring our senses, restoring the Earth. Fostering imaginative capacities through the arts for envisioning climate transformations D Galafassi, JD Tàbara, M Heras Elem Sci Anth 6, 69, 2018 | 59 | 2018 |
| Seeing sustainability in business operations: US and British food retailer experiments with accountability A Iles Business Strategy and the Environment 16 (4), 290-301, 2007 | 58 | 2007 |
