Rob Broekmeulen
Rob Broekmeulen
UD Retail Operations, Technische Universiteit Eindhoven
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Cited by
Cited by
Inventory control of perishables in supermarkets
K van Donselaar, T van Woensel, R Broekmeulen, J Fransoo
International journal of production economics 104 (2), 462-472, 2006
A heuristic to manage perishable inventory with batch ordering, positive lead-times, and time-varying demand
RACM Broekmeulen, KH Van Donselaar
Computers & Operations Research 36 (11), 3013-3018, 2009
Ordering behavior in retail stores and implications for automated replenishment
KH Van Donselaar, V Gaur, T Van Woensel, RACM Broekmeulen, ...
Management Science 56 (5), 766-784, 2010
Consumer responses to shelf out‐of‐stocks of perishable products
T Van Woensel, K Van Donselaar, R Broekmeulen, J Fransoo
International Journal of Physical Distribution & Logistics Management, 2007
Planning and control of rework in the process industries: a review
SDP Flapper, JC Fransoo, RACM Broekmeulen, K Inderfurth
Production Planning & Control 13 (1), 26-34, 2002
Logistics drivers for shelf stacking in grocery retail stores: Potential for efficiency improvement
S Van Zelst, K Van Donselaar, T Van Woensel, R Broekmeulen, ...
International Journal of Production Economics 121 (2), 620-632, 2009
The benefit of VMI strategies in a stochastic multi-product serial two echelon system
GP Kiesmüller, RACM Broekmeulen
Computers & Operations Research 37 (2), 406-416, 2010
Approximations for the relative outdating of perishable products by combining stochastic modeling, simulation and regression modeling
KH Van Donselaar, RACM Broekmeulen
International Journal of Production Economics 140 (2), 660-669, 2012
Determination of safety stocks in a lost sales inventory system with periodic review, positive lead-time, lot-sizing and a target fill rate
KH Van Donselaar, RACM Broekmeulen
International Journal of Production Economics 143 (2), 440-448, 2013
Modelling handling operations in grocery retail stores: an empirical analysis
A Curşeu, T Van Woensel, J Fransoo, K Van Donselaar, R Broekmeulen
Journal of the Operational Research Society 60 (2), 200-214, 2009
Operations management of distribution centers for vegetables and fruits
RACM Broekmeulen
International Transactions in Operational Research 5 (6), 501-508, 1998
Excess shelf space in retail stores: An analytical model and empirical assessment
R Broekmeulen, KH Van Donselaar, JC Fransoo, T Van Woensel
Eindhoven: Beta working paper, 2004
Analysis and forecasting of demand during promotions for perishable items
KH Van Donselaar, J Peters, A de Jong, RACM Broekmeulen
International Journal of Production Economics 172, 65-75, 2016
Stochastic inventory models for a single item at a single location
KH Van Donselaar, R Broekmeulen
Eindhoven Research School of Operations Management and Logistics, 2014
Improvement opportunities in retail logistics
K van Donselaar, T van Woensel, R Broekmeulen, J Fransoo
Consumer driven electronic transformation, 9-21, 2005
Modelling the management of distribution
R Broekmeulen
Food process modelling 59, 432, 2001
Quantifying the potential to improve on food waste, freshness and sales for perishables in supermarkets
RACM Broekmeulen, KH van Donselaar
International Journal of Production Economics 209, 265-273, 2019
Shelf space excesses and shortages in grocery retail stores
R Broekmeulen, JC Fransoo, KH van Donselaar, T Van Woensel
Working Paper, Eindhoven University of Technology, The Netherlands, 2007
Decision support for selecting the optimal product unpacking location in a retail supply chain
RACM Broekmeulen, MG Sternbeck, KH van Donselaar, H Kuhn
European Journal of Operational Research 259 (1), 84-99, 2017
Retail consolidation in synchronized supply chains
P van der Vlist, RACM Broekmeulen
Zeitschrift für Betriebswirtschaft 76 (2), 165-176, 2006
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