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Sugumar Gopalrajan
Sugumar Gopalrajan
Professor of Microbiology, Tamil Nadu Fisheries University
Verified email at tnfu.ac.in
Title
Cited by
Cited by
Year
Vibrio splendidus biovar II as the causative agent of bacillary necrosis of Japanese oyster Crassostrea gigas larvae
G Sugumar, T Nakai, Y Hirata, D Matsubara, K Muroga
Diseases of aquatic organisms 33 (2), 111-118, 1998
2131998
Rapid polymerase chain reaction method for detection of Kanagawa positive Vibrio parahaemolyticus in seafoods
I Karunasagar, G Sugumar, I Karunasagar, PJA Reilly
International journal of food microbiology 31 (1-3), 317-323, 1996
531996
Rapid detection of Vibrio cholerae contamination of seafood by polymerase chain reaction.
I Karunasagar, G Sugumar, A Reilley
Molecular marine biology and biotechnology 4 (4), 365-368, 1995
441995
Occurrence and seasonal variation of bacterial indicators of faecal pollution along Thoothukudi Coast, Tamil Nadu
G Sugumar, B Chrisolite, P Velayutham, A Selvan, U Ramesh
Journal of Environmental Biology 29 (3), 387, 2008
322008
Gill net selectivity studies for fishing frigate tuna, Auxis thazard Lacepede (Perciformes/Scombridae) in Thoothukkudi(Tuticorin)waters, southeast coast of India*
D Jude, N Neethiselvan, P Gopalakrishnan, G Sugumar
CSIR, 2002
322002
Vulnerability assessment of coastal fishing communities for building resilience and adaptation: Evidences from Tamil Nadu, India
T Umamaheswari, G Sugumar, P Krishnan, PS Ananthan, A Anand, ...
Environmental Science & Policy 123, 114-130, 2021
242021
Response surface methodology model to optimize concentration of agar, alginate and carrageenan for the improved properties of biopolymer film
P Fathiraja, S Gopalrajan, M Karunanithi, M Nagarajan, MC Obaiah, ...
Polymer Bulletin 79 (8), 6211-6237, 2022
222022
Application of proteolytic enzyme, papain for the production of chitin and chitosan from shrimp waste
A Gopalakannan, GI Jasmine, SA Shanmugam, G Sugumar
J. Mar. Biol. Assoc. India 42, 167-172, 2000
222000
Sanitation in fish curing yards of Tuticorin, Tamil Nadu
G Sugumar, TJ Abraham, P Jeyachandran
Society of Fisheries Technologists (India) Cochin, 1995
221995
Survival of Salmonella sp. in freshwater and seawater microcosms under starvation
G Sugumar, S Mariappan
212003
Pathogenicity of Vibrio splendidus biovar II, the causative bacterium of bacillary necrosis of Japanese oyster larvae
G Sugumar, T Nakai, Y Hirata, D Matsubara, K Muroga
Fish Pathology 33 (2), 79-84, 1998
181998
Microbiological and nutritional evaluation of fermented Setipinna Species
C Sarojnalini
152012
Bacterial Profile of Fresh and Spoiled Fish Mince from johnius clussumieri at Refrigerated Storage
TJ Abraham, G Sugumar, D Sukumar, P Jeyachandran
Society of Fisheries Technologists (India) Cochin, 1992
141992
Human pathogenic bacteria in shrimp farming system.
G Sugumar, TJ Abraham, SA Shanmugam
132001
Shelf life Extension of Tuna Fillets by Gelatin and ChitosanBased Edible Coating Incorporated with Clove Oil
K Sathish Kumar, B Chrisolite, G Sugumar, J Bindu, G Venkateshwarlu
Society of Fisheries Technologists (India), 2018
92018
Mass mortality of fingerlings of Labeo rohita (Hamilton) in a nursery pond
G Sugumar, I Karunasagar, I Karunasagar
Indian J. Fish 49 (3), 305-309, 2002
72002
Effect of triclosan (TCS) on the protein content and associated histological changes on tilapia, Oreochromis mossambicus (Peters, 1852)
S Deepika, P Padmavathy, A Srinivasan, G Sugumar, P Jawahar
Environmental Science and Pollution Research 28, 59899-59907, 2021
62021
Innovative studies on “Analogue shrimp products” from lizard fish using 3d printing
K Hema, P Velayutham, CO Mohan, D Sukumar, B Sundaramoorthy, ...
Agricultural Research Communication Centre, 2020
62020
Acute Toxicity of Lamda-Cyhalothrin and the Histopathological Changes of Gill and Liver Tissues of Tilapia (Oreochromis niloticus)
JS Arulraj, P Pandurengan, S Arasan, S Gopalrajan, J Paulraj
Journal of Coastal Research 86 (SI), 235-238, 2019
62019
Susceptibility of crab chitosan against Staphylococcus aureus
G Sugumar, U Ramesh, A Selvan
Bioreseach Bulletin 1 (1), 7-9, 2010
62010
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Articles 1–20