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Cited by
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Since 2019
Citations
3
3
h-index
1
1
i10-index
0
0
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Juan Carlos Ordóñez Piedra
Universidad Técnica de Manabí
Verified email at utm.edu.ec
Gastronomía
Cocina
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Residuos, desperdicios y subproductos. Importancia económica y social, y repercusión medioambiental
R Cartay, R Intriago-Valarezo, JC Ordóñez-Piedra, AE Varela-Quintero
Revista de Gastronomía y Cocina 2 (2), 10-21
, 2023
2
2023
El Maní (Arachis Hypogaea) y su influencia en la cocina tradicional del cantón Portoviejo, provincia de Manabí
JC Ordóñez Piedra
1
2023
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