| Intelligent food packaging: A review of smart sensing technologies for monitoring food quality H Yousefi, HM Su, SM Imani, K Alkhaldi, CD M. Filipe, TF Didar ACS sensors 4 (4), 808-821, 2019 | 381 | 2019 |
| Sentinel wraps: real-time monitoring of food contamination by printing DNAzyme probes on food packaging H Yousefi, MM Ali, HM Su, CDM Filipe, TF Didar ACS nano 12 (4), 3287-3294, 2018 | 151 | 2018 |
| Intestinal organoids: A new paradigm for engineering intestinal epithelium in vitro S Rahmani, NM Breyner, HM Su, EF Verdu, TF Didar Biomaterials 194, 195-214, 2019 | 80 | 2019 |
| Producing covalent microarrays of amine‐conjugated DNA probes on various functional surfaces to create stable and reliable biosensors H Yousefi, HM Su, M Ali, CDM Filipe, TF Didar Advanced Materials Interfaces 5 (16), 1800659, 2018 | 25 | 2018 |
| Intelligent food packaging: a review of smart sensing technologies for monitoring food quality. ACS Sensors, 4, 808-821 H Yousefi, HM Su, SM Imani, K Alkhaldi, CDM Filipe, TF Didar | 9 | 2019 |
| M. Filipe, CD, & Didar, TF (2019). Intelligent food packaging: A review of smart sensing technologies for monitoring food quality. ACS Sensors, 4 (4), 808–821 H Yousefi, HM Su, SM Imani, K Alkhaldi | 7 | |
| Intelligent food packaging: a review of smart sensing technologies for monitoring food quality, ACS Sens. 4 (2019) 808–821 H Yousefi, HM Su, SM Imani, K Alkhaldi, CD Filipe, TF Didar | 5 | |
| A200 HUMANIZED CELIAC-PRONE EPITHELIUM IN VITRO EXPRESS MHC-II AND CO-STIMULATORY MOLECULES NECESSARY FOR GLUTEN PEPTIDE … S Rahmani, HJ Galipeau, H Su, FG Chirdo, TF Didar, E Verdu Journal of the Canadian Association of Gastroenterology 3 (Supplement_1), 73-74, 2020 | | 2020 |
| A48 NOVEL INTESTINAL ORGANOID-DERIVED MONOLAYERS TO MODEL CELIAC EPITHELIUM IN VITRO S Rahmani, F Vahedi, HJ Galipeau, H Su, FG Chirdo, TF Didar, E Verdu Journal of the Canadian Association of Gastroenterology 2 (Suppl 2), 96, 2019 | | 2019 |
