Brian Douglas Laird
Brian Douglas Laird
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Assessment of the environmental fate and effects of ivermectin in aquatic mesocosms
H Sanderson, B Laird, L Pope, R Brain, C Wilson, D Johnson, G Bryning, ...
Aquatic toxicology 85 (4), 229-240, 2007
Gastrointestinal microbes increase arsenic bioaccessibility of ingested mine tailings using the simulator of the human intestinal microbial ecosystem
BD Laird, TR Van de Wiele, MC Corriveau, HE Jamieson, MB Parsons, ...
Environmental science & technology 41 (15), 5542-5547, 2007
Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids
BD Laird, AB Goncharov, GM Egeland, H Man Chan
The Journal of nutrition 143 (6), 923-930, 2013
Bioaccessibility of mercury from traditional northern country foods measured using an in vitro gastrointestinal model is independent of mercury concentration
BD Laird, C Shade, N Gantner, HM Chan, SD Siciliano
Science of the Total Environment 407 (23), 6003-6008, 2009
Human Exposure Assessment: A Case Study of 8 PAH Contaminated Soils Using in Vitro Digestors and the Juvenile Swine Model
K James, RE Peters, BD Laird, WK Ma, M Wickstrom, GL Stephenson, ...
Environmental science & technology 45 (10), 4586-4593, 2011
Body burden of metals and persistent organic pollutants among Inuit in the Canadian Arctic
BD Laird, AB Goncharov, HM Chan
Environment international 59, 33-40, 2013
Bioaccessibility of metals in fish, shellfish, wild game, and seaweed harvested in British Columbia, Canada
BD Laird, HM Chan
Food and chemical toxicology 58, 381-387, 2013
Polycyclic aromatic hydrocarbons are enriched but bioaccessibility reduced in brownfield soils adhered to human hands
SD Siciliano, BD Laird, CL Lemieux
Chemosphere 80 (9), 1101-1108, 2010
Mercury and omega-3 fatty acid profiles in freshwater fish of the Dehcho Region, Northwest Territories: Informing risk benefit assessments
MJ Laird, JJA Henao, ES Reyes, KD Stark, G Low, HK Swanson, BD Laird
Science of the Total Environment 637, 1508-1517, 2018
Bioaccessibility of metal cations in soil is linearly related to its water exchange rate constant
BD Laird, D Peak, SD Siciliano
Environmental science & technology 45 (9), 4139-4144, 2011
Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action
SE Majowicz, SB Meyer, SI Kirkpatrick, JL Graham, A Shaikh, SJ Elliott, ...
BMC Public Health 16 (1), 1-13, 2016
Mercury diminishes the cardiovascular protective effect of omega-3 polyunsaturated fatty acids in the modern diet of Inuit in Canada
XF Hu, BD Laird, HM Chan
Environmental research 152, 470-477, 2017
Associations between omega-3 fatty acids, selenium content, and mercury levels in wild-harvested fish from the Dehcho Region, Northwest Territories, Canada
ES Reyes, JJ Aristizabal Henao, KM Kornobis, RM Hanning, SE Majowicz, ...
Journal of Toxicology and Environmental Health, Part A 80 (1), 18-31, 2017
Assessing the bioavailability and risk from metal-contaminated soils and dusts
KD Bradham, BD Laird, PE Rasmussen, RA Schoof, SM Serda, ...
Human and Ecological Risk Assessment: An International Journal 20 (1), 272-286, 2014
Implementation of human biomonitoring in the Dehcho region of the Northwest Territories, Canada (2016–2017)
M Ratelle, K Skinner, MJ Laird, S Majowicz, D Brandow, ...
Archives of Public Health 76 (1), 1-15, 2018
Development of a strategic plan for food security and safety in the Inuvialuit Settlement Region, Canada
M Fillion, B Laird, V Douglas, L Van Pelt, D Archie, HM Chan
International journal of circumpolar health 73 (1), 25091, 2014
Nutritional status and gastrointestinal microbes affect arsenic bioaccessibility from soils and mine tailings in the simulator of the human intestinal microbial ecosystem
BD Laird, J Yeung, D Peak, SD Siciliano
Environmental science & technology 43 (22), 8652-8657, 2009
Design of a human biomonitoring community-based project in the Northwest Territories Mackenzie Valley, Canada, to investigate the links between nutrition, contaminants and …
M Ratelle, M Laird, S Majowicz, K Skinner, H Swanson, B Laird
International Journal of Circumpolar Health 77 (1), 1510714, 2018
An investigation of the effect of gastrointestinal microbial activity on oral arsenic bioavailability
BD Laird, KJ James, TR Van de Wiele, M Dodd, SW Casteel, M Wickstrom, ...
Journal of Environmental Science and Health, Part A 48 (6), 612-619, 2013
A comparative assessment of arsenic risks and the nutritional benefits of fish consumption in Kuwait: arsenic versus omega 3-fatty acids
A Husain, K Kannan, HM Chan, B Laird, H Al-Amiri, B Dashti, A Sultan, ...
Archives of environmental contamination and toxicology 72 (1), 108-118, 2017
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