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Bernard Soubry
Bernard Soubry
Land and Food Lab, McGill University
Verified email at mcgill.ca - Homepage
Title
Cited by
Cited by
Year
Are we taking farmers seriously? A review of the literature on farmer perceptions and climate change, 2007–2018
B Soubry, K Sherren, TF Thornton
Journal of Rural Studies 74, 210-222, 2020
892020
Diverse adaptation strategies helped local food producers cope with initial challenges of the Covid-19 pandemic: Lessons from Québec, Canada
K Schreiber, B Soubry, C Dove-McFalls, GK MacDonald
Journal of Rural Studies 90, 124-133, 2022
192022
Farming along desire lines: Collective action and food systems adaptation to climate change
B Soubry, K Sherren, TF Thornton
People and Nature 2 (2), 420-436, 2020
152020
A framework for using autonomous adaptation as a leverage point in sustainable climate adaptation
HMT Rahman, A Albizua, B Soubry, W Tourangeau
Climate Risk Management 34, 100376, 2021
142021
" You keep using that word...": Disjointed definitions of resilience in food systems adaptation
B Soubry, K Sherren
Land Use Policy 114, 105954, 2022
122022
How can governments support adaptation to climate change by small-scale farmers? A case study from the Canadian Maritime provinces
B Soubry
A Case Study from the Canadian Maritime Provinces (September 11, 2017), 2017
92017
Untangling the role of social relationships for overcoming challenges in local food systems: a case study of farmers in Québec, Canada
K Schreiber, B Soubry, C Dove-McFalls, GK MacDonald
Agriculture and Human Values 40 (1), 141-156, 2023
62023
Comparing Farmer Observations and Modelled Projections of Climate Change in the Canadian Maritimes
B Soubry
Available at SSRN 3035172, 2017
22017
Towards taking farmers seriously: Contributions of farmer knowledge to food systems adaptation to climate change
B Soubry
University of Oxford, 2021
2021
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