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Hye-Ji Kim
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Year
Nitrate in fruits and vegetables
G Colla, HJ Kim, MC Kyriacou, Y Rouphael
Scientia Horticulturae 237, 221-238, 2018
2892018
Root interactions in a maize/soybean intercropping system control soybean soil-borne disease, red crown rot
X Gao, M Wu, R Xu, X Wang, R Pan, HJ Kim, H Liao
Plos one 9 (5), e95031, 2014
1352014
Controlled environment food production for urban agriculture
C Gómez, CJ Currey, RW Dickson, HJ Kim, R Hernández, NC Sabeh, ...
HortScience 54 (9), 1448-1458, 2019
1242019
In vitro and in vivo pharmacological activity of minor cannabinoids isolated from Cannabis sativa
A Zagzoog, KA Mohamed, HJJ Kim, ED Kim, CS Frank, T Black, ...
Scientific Reports 10 (1), 20405, 2020
1122020
Economic analysis of aquaponics and hydroponics production in the US Midwest
KK Quagrainie, RMV Flores, HJ Kim, V McClain
Journal of Applied Aquaculture 30 (1), 1-14, 2018
1072018
Effects of phosphorus on shoot and root growth, partitioning, and phosphorus utilization efficiency in Lantana
HJ Kim, X Li
HortScience 51 (8), 1001-1009, 2016
982016
Ethylene insensitivity impedes a subset of responses to phosphorus deficiency in tomato and petunia
HJ Kim, JP Lynch, KM Brown
Plant, Cell & Environment 31 (12), 1744-1755, 2008
972008
Comparisons of nitrogen and phosphorus mass balance for tomato-, basil-, and lettuce-based aquaponic and hydroponic systems
T Yang, HJ Kim
Journal of Cleaner Production 274, 122619, 2020
902020
Characterizing Nutrient Composition and Concentration in Tomato-, Basil-, and Lettuce-based Aquaponic and Hydroponic Systems
T Yang, HJ Kim
Water 12 (5), 1259, 2020
862020
De novo transcriptome assembly for rudimentary leaves in Litchi chinesis Sonn. and identification of differentially expressed genes in response to reactive oxygen …
X Lu, H Kim, S Zhong, H Chen, Z Hu, B Zhou
BMC genomics 15, 1-14, 2014
822014
Comparative Life Cycle Assessment of Aquaponics and Hydroponics in the Midwestern United States
P Chen, G Zhu, HJ Kim, P Brown, JY Huang
Journal of Cleaner Production, 122888, 2020
812020
Nutrient management regime affects water quality, crop growth, and nitrogen use efficiency of aquaponic systems
T Yang, HJ Kim
Scientia Horticulturae 256 (15), https://doi.org/10.1016/j.scienta.2019.1, 2019
752019
Light spectral and thermal properties govern biomass allocation in tomato through morphological and physiological changes
HJ Kim, MY Lin, CA Mitchell
Environmental and experimental botany 157, 228-240, 2019
752019
Supplemental intracanopy far-red radiation to red LED light improves fruit quality attributes of greenhouse tomatoes
HJ Kim, T Yang, S Choi, YJ Wang, MY Lin, AM Liceaga
Scientia horticulturae 261, 108985, 2020
602020
Fate of nitrogen in floating-raft aquaponic systems using natural abundance nitrogen isotopic compositions
S Wongkiew, BN Popp, HJ Kim, SK Khanal
International Biodeterioration & Biodegradation 125, 24-32, 2017
432017
Vegetal-derived biostimulant enhances adventitious rooting in cuttings of basil, tomato, and chrysanthemum via brassinosteroid-mediated processes
HJ Kim, KM Ku, S Choi, M Cardarelli
Agronomy 9 (2), 74, 2019
382019
Effects of Hydraulic Loading Rate on Spatial and Temporal Water Quality Characteristics and Crop Growth and Yield in Aquaponic Systems
T Yang, HJ Kim
Horticulturae 6 (1), 9, 2020
372020
The Occurrence of Shiga Toxin-Producing E. coli in Aquaponic and Hydroponic Systems
YJ Wang, AJ Deering, HJ Kim
Horticulturae 6 (1), 1, 2020
362020
GA4+ 7 plus BA enhances postproduction quality in pot tulips
HJ Kim, WB Miller
Postharvest biology and technology 51 (2), 272-277, 2009
282009
Ethylene resistance of Regal Pelargonium is complemented but not replaced by 1-MCP
HJ Kim, R Craig, KM Brown
Postharvest biology and technology 45 (1), 66-72, 2007
242007
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Articles 1–20