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Ravindra  Chibbar
Ravindra Chibbar
Professor & Canada Research Chair, Department of Plant Sciences, University of Saskatchewan
Verified email at usask.ca
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Cited by
Cited by
Year
Nutritional quality and health benefits of chickpea (Cicer arietinum L.): a review
AK Jukanti, PM Gaur, CLL Gowda, RN Chibbar
British Journal of Nutrition 108 (S1), S11-S26, 2012
14052012
Potential taxonomic use of random amplified polymorphic DNA (RAPD): a case study in Brassica
T Demeke, RP Adams, R Chibbar
Theoretical and Applied Genetics 84, 990-994, 1992
4731992
Self‐fertile transgenic wheat plants regenerated from isolated scutellar tissues following microprojectile bombardment with two distinct gene constructs
NS Nehra, RN Chibbar, N Leung, K Caswell, C Mallard, L Steinhauer, ...
The Plant Journal 5 (2), 285-297, 1994
4301994
Separation and characterization of A‐and B‐type starch granules in wheat endosperm
M Peng, M Gao, ESM Abdel‐Aal, P Hucl, RN Chibbar
Cereal chemistry 76 (3), 375-379, 1999
4071999
Phenolic acid composition and antioxidant capacity of acid and alkali hydrolysed wheat bran fractions
B Verma, P Hucl, RN Chibbar
Food Chemistry 116 (4), 947-954, 2009
2862009
Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties
P Ambigaipalan, R Hoover, E Donner, Q Liu, S Jaiswal, R Chibbar, ...
Food Research International 44 (9), 2962-2974, 2011
2562011
Impact of annealing on the molecular structure and physicochemical properties of normal, waxy and high amylose bread wheat starches
H Lan, R Hoover, L Jayakody, Q Liu, E Donner, M Baga, EK Asare, P Hucl, ...
Food Chemistry 111 (3), 663-675, 2008
2132008
Physicochemical and structural characteristics of flours and starches from waxy and nonwaxy wheats
ESM Abdel‐Aal, P Hucl, RN Chibbar, HL Han, T Demeke
Cereal chemistry 79 (3), 458-464, 2002
2012002
Genetic transformation of strawberry by Agrobacterium tumefaciens using a leaf disk regeneration system
NS Nehra, RN Chibbar, KK Kartha, RSS Datla, WL Crosby, C Stushnoff
Plant Cell Reports 9, 293-298, 1990
1991990
Identification of quantitative trait loci and associated candidate genes for low-temperature tolerance in cold-hardy winter wheat
M Båga, SV Chodaparambil, AE Limin, M Pecar, DB Fowler, RN Chibbar
Functional & integrative genomics 7, 53-68, 2007
1982007
Molecular diversity in pulse seed starch and complex carbohydrates and its role in human nutrition and health
RN Chibbar, P Ambigaipalan, R Hoover
Cereal chemistry 87 (4), 342-352, 2010
1852010
Barley grain constituents, starch composition, and structure affect starch in vitro enzymatic hydrolysis
EK Asare, S Jaiswal, J Maley, M Baga, R Sammynaiken, BG Rossnagel, ...
Journal of Agricultural and Food Chemistry 59 (9), 4743-4754, 2011
1842011
Genetic enrichment of cereal crops via alien gene transfer: new challenges
A Repellin, M Båga, PP Jauhar, RN Chibbar
Plant cell, tissue and organ culture 64, 159-183, 2001
1802001
Circadian Clock Regulation of Starch Metabolism Establishes GBSSI as a Major Contributor to Amylopectin Synthesis in Chlamydomonas reinhardtii
JP Ral, C Colleoni, F Wattebled, D Dauvillée, C Nempont, P Deschamps, ...
Plant Physiology 142 (1), 305-317, 2006
1472006
Starch-branching enzymes preferentially associated with A-type starch granules in wheat endosperm
M Peng, M Gao, M Båga, P Hucl, RN Chibbar
Plant Physiology 124 (1), 265-272, 2000
1432000
Phenolic content and antioxidant properties of bran in 51 wheat cultivars
B Verma, P Hucl, RN Chibbar
Cereal Chemistry 85 (4), 544-549, 2008
1372008
Chromosome-mediated and direct gene transfers in wheat
PP Jauhar, RN Chibbar
Genome 42 (4), 570-583, 1999
1371999
Synthesis of Novel Starches in Planta: Opportunities and Challenges
JP Davis, N Supatcharee, RL Khandelwal, RN Chibbar
Starch‐Stärke 55 (3‐4), 107-120, 2003
1282003
Transient expression of chloramphenicol acetyltransferase (CAT) gene in barley cell cultures and immature embryos through microprojectile bombardment
KK Kartha, RN Chibbar, F Georges, N Leung, K Caswell, E Kendall, ...
Plant Cell Reports 8, 429-432, 1989
1271989
Impact of structural changes due to heat-moisture treatment at different temperatures on the susceptibility of normal and waxy potato starches towards hydrolysis by porcine …
V Varatharajan, R Hoover, J Li, T Vasanthan, KKM Nantanga, ...
Food Research International 44 (9), 2594-2606, 2011
1232011
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