|The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study|
C Alberda, L Gramlich, N Jones, K Jeejeebhoy, AG Day, R Dhaliwal, ...
Intensive care medicine 35 (10), 1728-1737, 2009
|A randomized trial of glutamine and antioxidants in critically ill patients|
D Heyland, J Muscedere, PE Wischmeyer, D Cook, G Jones, M Albert, ...
New England Journal of Medicine 368 (16), 1489-1497, 2013
|Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool|
DK Heyland, R Dhaliwal, X Jiang, AG Day
Critical care 15 (6), 1-11, 2011
|Late radiation morbidity following randomization to preoperative versus postoperative radiotherapy in extremity soft tissue sarcoma|
AM Davis, B O'Sullivan, R Turcotte, R Bell, C Catton, P Chabot, J Wunder, ...
Radiotherapy and oncology 75 (1), 48-53, 2005
|A randomized trial of diagnostic techniques for ventilator-associated pneumonia|
Canadian Critical Care Trials Group
New England Journal of Medicine 355 (25), 2619-2630, 2006
|Nutrition therapy in the critical care setting: what is “best achievable” practice? An international multicenter observational study|
NE Cahill, R Dhaliwal, AG Day, X Jiang, DK Heyland
Critical care medicine 38 (2), 395-401, 2010
|Nutritional practices and their relationship to clinical outcomes in critically ill children—an international multicenter cohort study|
NM Mehta, LJ Bechard, N Cahill, M Wang, A Day, CP Duggan, ...
Critical care medicine 40 (7), 2204, 2012
|Identifying critically-ill patients who will benefit most from nutritional therapy: further validation of the “modified NUTRIC” nutritional risk assessment tool|
A Rahman, RM Hasan, R Agarwala, C Martin, AG Day, DK Heyland
Clinical nutrition 35 (1), 158-162, 2016
|Nutrition support in the critical care setting: current practice in canadian ICUs‐‐opportunities for improvement?|
DK Heyland, D Schroter‐Noppe, JW Drover, M Jain, L Keefe, R Dhaliwal, ...
Journal of Parenteral and Enteral Nutrition 27 (1), 74-83, 2003
|Barriers to goals of care discussions with seriously ill hospitalized patients and their families: a multicenter survey of clinicians|
JJ You, J Downar, RA Fowler, F Lamontagne, IWY Ma, D Jayaraman, ...
JAMA internal medicine 175 (4), 549-556, 2015
|Timing of surgery following SARS‐CoV‐2 infection: an international prospective cohort study|
H Gacaferi, GS Collaborative, COVIDSurg Collaborative
Anaesthesia 76 (6), 2021
|Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials|
G Elke, ARH van Zanten, M Lemieux, M McCall, KN Jeejeebhoy, M Kott, ...
Critical Care 20 (1), 1-14, 2016
|Optimal amount of calories for critically ill patients: depends on how you slice the cake!|
DK Heyland, N Cahill, AG Day
Critical care medicine 39 (12), 2619-2626, 2011
|Validation of the Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients: results of a prospective observational …|
DK Heyland, R Dhaliwal, A Day, M Jain, J Drover
Critical care medicine 32 (11), 2260-2266, 2004
|Function and health status outcomes in a randomized trial comparing pre-operative and post-operative radiotherapy in extremity soft tissue sarcoma|
AM Davis, B O’sullivan, RS Bell, R Turcotte, CN Catton, JS Wunder, ...
Orthopaedic Proceedings 86 (SUPP_IV), 485-486, 2004
|Randomized trial of combination versus monotherapy for the empiric treatment of suspected ventilator-associated pneumonia|
DK Heyland, P Dodek, J Muscedere, A Day, D Cook, ...
Critical care medicine 36 (3), 737-744, 2008
|Close to recommended caloric and protein intake by enteral nutrition is associated with better clinical outcome of critically ill septic patients: secondary analysis of a large …|
G Elke, M Wang, N Weiler, AG Day, DK Heyland
Critical Care 18 (1), 1-8, 2014
|Mortality, attributable mortality, and clinical events as end points for clinical trials of ventilator-associated pneumonia and hospital-acquired pneumonia|
JG Muscedere, A Day, DK Heyland1
Clinical infectious diseases 51 (Supplement_1), S120-S125, 2010
|The prevalence of iatrogenic underfeeding in the nutritionally ‘at-risk’critically ill patient: Results of an international, multicenter, prospective study|
DK Heyland, R Dhaliwal, M Wang, AG Day
Clinical Nutrition 34 (4), 659-666, 2015
|The association between nutritional adequacy and long-term outcomes in critically ill patients requiring prolonged mechanical ventilation|
Queen's University (Canada), 2013