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V.Thirupathi
V.Thirupathi
Verified email at tnau.ac.in
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Cited by
Year
Microencapsulation of garlic oleoresin using maltodextrin as wall material by spray drying technology
P Balasubramani, PT Palaniswamy, R Visvanathan, V Thirupathi, ...
International journal of biological macromolecules 72, 210-217, 2015
1092015
Infrared assisted hot air dryer for turmeric slices: Effect on drying rate and quality parameters
G Jeevarathinam, R Pandiselvam, T Pandiarajan, P Preetha, ...
Lwt 144, 111258, 2021
702021
Reaction kinetics of ozone gas in paddy grains
R Pandiselvam, V Thirupathi, S Anandakumar
Journal of Food Process Engineering 38 (6), 594-600, 2015
502015
Important engineering properties of paddy
P Ravi, T Venkatachalam
Agricultural Engineering 39 (4), 73-83, 2014
422014
Decay rate kinetics of ozone gas in rice grains
P Ravi, T Venkatachalam, M Rajamani
Ozone: Science & Engineering 37 (5), 450-455, 2015
352015
Preservation of fruits and vegetables by wax coating
V Thirupathi, S Sasikala, JZ Kennedy
Sci. Tech. Entrepreneur 22, 19-24, 2006
352006
Design, development, and drying kinetics of infrared‐assisted hot air dryer for turmeric slices
G Jeevarathinam, R Pandiselvam, T Pandiarajan, P Preetha, ...
Journal of Food Process Engineering 45 (6), e13876, 2022
312022
Gaseous ozone: A potent pest management strategy to control Callosobruchus maculatus (Coleoptera: Bruchidae) infesting green gram
R Pandiselvam, V Thirupathi, S Mohan, P Vennila, D Uma, S Shahir, ...
Journal of Applied Entomology 143 (4), 451-459, 2019
302019
Numerical Simulation and Validation of Ozone Concentration Profile in Green Gram (Vigna radiate) Bulks
R Pandiselvam, A Kothakota, V Thirupathi, S Anandakumar, ...
Ozone: Science & Engineering 39 (1), 54-60, 2017
302017
Leafy medicinal herbs: botany, chemistry, postharvest technology and uses
DCP Ambrose, A Manickavasagan, R Naik
CABI, 2016
302016
Reaction kinetics of Ozone gas in Green gram (Vigna radiate)
R Pandiselvam, V Thirupathi
Ozone: Science & Engineering 37 (4), 1-7, 2014
292014
Engineering properties of rice
R Pandiselvam, V Thirupathi, S Mohan
Agricultural Engineering 40 (3), 69-78, 2015
282015
Comparison of various RGB image features for nondestructive prediction of ripening quality of “Alphonso” mangoes for easy adoptability in machine vision applications: a …
V Eyarkai Nambi, K Thangavel, S Shahir, V Thirupathi
Journal of food quality 39 (6), 816-825, 2016
272016
Studies on geometrical and physical properties of CO 4 onion bulb (Allium cepa lvar. aggregatum don.)
G Kaveri, V Thirupathi
International Journal of Recent Scientific Research 6 (3), 2897-2902, 2015
262015
Moisture dependent engineering properties of onion seeds
R Pandiselvam, MM Pragalyaashree, R Kailappan, V Thirupathi, ...
Journal of Agricultural Engineering 51 (2), 36-43, 2014
262014
Numerical simulation of ozone concentration profile and flow characteristics in paddy bulks
R Pandiselvam, V Chandrasekar, V Thirupathi
Pest management science 73 (8), 1698-1702, 2017
242017
Numerical simulation and validation of mass transfer process of ozone gas in rice grain bulks
R Pandiselvam, V Thirupathi, V Chandrasekar, A Kothakota, ...
Ozone: Science & Engineering 40 (3), 191-197, 2018
192018
Fourier transform near-infrared spectroscopy for nondestructive and rapid measurement of moisture content of paddy
P Ravi, T Venkatachalam, V Palanisamy
Agricultural Engineering 39 (3), 31-40, 2014
142014
Development of on farm ventilated storage system for Aggregatum onion
VS Shankar, V Thirupathi, AP Venugopal
International Journal of Current Microbiology and Applied Sciences 6 (6 …, 2017
132017
Fourier transform–Near infrared spectroscopy for rapid and nondestructive measurement of amylose content of paddy
R Pandiselvam, V Thirupathi, P Vennila
Agricultural Engineering 41 (2), 93-100, 2016
132016
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