Genetic diversity study of important Indian rice genotypes using biochemical and molecular markers R Siva, K Kumar, C Rajasekaran African Journal of Biotechnology 12 (10), 2013 | 16 | 2013 |
A novel enzymatic process to produce oxalate depleted starch from taro K Kumar, PD Belur Starch‐Stärke 70 (11-12), 1700352, 2018 | 13 | 2018 |
New extracellular thermostable oxalate oxidase produced from endophytic Ochrobactrum intermedium CL6: Purification and biochemical characterization K Kumar, PD Belur Preparative Biochemistry and Biotechnology 46 (7), 734-739, 2016 | 9 | 2016 |
Production of oxalate oxidase from endophytic Ochrobactrum intermedium CL6 K Kumar, PD Belur | 3 | 2018 |
Dealkenylation of neoandrographolide, a phytochemical from Andrographis paniculata stimulates FXR (Farnesoid X Receptor) and enhances gallstone dissolution R Sharma, K Kumar, K Tanvi Journal of Biomolecular Structure and Dynamics 41 (8), 3339-3348, 2023 | 1 | 2023 |
Impact of oxalate on the physicochemical properties of potato starch: An insight closely associated with Indian cuisine K Kumar, R Sharma, A Kumar, S Singh International Journal of Gastronomy and Food Science 31, 100660, 2023 | 1 | 2023 |
Microbial diversity and root exudates as an important facet in the rhizosphere ecosystem K Kumar Unravelling Plant-Microbe Synergy, 119-132, 2023 | | 2023 |
Role of probiotics in treatment of gut related diseases KKR Sharma Current advances in prebiotics and probiotics in disease regulation …, 2022 | | 2022 |
Research Article Chemical Modification of Oxalate Oxidase Produced from Ochrobactrum intermedium CL6 Gave New Insight on its Catalytic Prowess K Kumar, PD Belur | | 2017 |