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Gladys BLOCK
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Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence
G Block, B Patterson, A Subar
Nutrition and cancer 18 (1), 1-29, 1992
48741992
A data-based approach to diet questionnaire design and testing
G Block, AM Hartman, CM Dresser, MD Carroll, J Gannon, L Gardner
American journal of epidemiology 124 (3), 453-469, 1986
26351986
Reverse epidemiology of cardiovascular risk factors in maintenance dialysis patients
K Kalantar-Zadeh, G Block, MH Humphreys, JD Kopple
Kidney international 63 (3), 793-808, 2003
15572003
A review of validations of dietary assessment methods
G Block
American journal of epidemiology 115 (4), 492-505, 1982
14051982
Validation of a self-administered diet history questionnaire using multiple diet records
G Block, M Woods, A Potosky, C Clifford
Journal of clinical epidemiology 43 (12), 1327-1335, 1990
13571990
Malnutrition-inflammation complex syndrome in dialysis patients: causes and consequences
K Kalantar-Zadeh, TA Ikizler, G Block, MM Avram, JD Kopple
American journal of kidney diseases 42 (5), 864-881, 2003
13162003
A malnutrition-inflammation score is correlated with morbidity and mortality in maintenance hemodialysis patients
K Kalantar-Zadeh, JD Kopple, G Block, MH Humphreys
American journal of kidney diseases 38 (6), 1251-1263, 2001
12582001
Reverse epidemiology of conventional cardiovascular risk factors in patients with chronic heart failure
K Kalantar-Zadeh, G Block, T Horwich, GC Fonarow
Journal of the American College of Cardiology 43 (8), 1439-1444, 2004
8562004
Appetite and inflammation, nutrition, anemia, and clinical outcome in hemodialysis patients
K Kalantar-Zadeh, G Block, CJ McAllister, MH Humphreys, JD Kopple
The American journal of clinical nutrition 80 (2), 299-307, 2004
8412004
A reduced dietary questionnaire: development and validation
G Block, AM Hartman, D Naughton
Epidemiology 1 (1), 58-64, 1990
7991990
Association among SF36 quality of life measures and nutrition, hospitalization, and mortality in hemodialysis
K Kalantar-Zadeh, JD Kopple, G Block, MH Humphreys
Journal of the American Society of Nephrology 12 (12), 2797-2806, 2001
7802001
Vitamin C and cancer prevention: the epidemiologic evidence
G Block
The American journal of clinical nutrition 53 (1), 270S-282S, 1991
7321991
Phytoestrogen content of foods—a compendium of literature values
K Reinli, G Block
Nutrition and cancer 26 (2), 123-148, 1996
6981996
Factors associated with oxidative stress in human populations
G Block, M Dietrich, EP Norkus, JD Morrow, M Hudes, B Caan, L Packer
American journal of epidemiology 156 (3), 274-285, 2002
6582002
A rapid food screener to assess fat and fruit and vegetable intake
G Block, C Gillespie, EH Rosenbaum, C Jenson
American journal of preventive medicine 18 (4), 284-288, 2000
6522000
The effect of breakfast type on total daily energy intake and body mass index: results from the Third National Health and Nutrition Examination Survey (NHANES III)
S Cho, M Dietrich, CJP Brown, CA Clark, G Block
Journal of the American college of Nutrition 22 (4), 296-302, 2003
6392003
Nutrient sources in the American diet: quantitative data from the NHANES II Survey: II. Macronutrients and fats
G Block, CM Dresser, AM Hartman, MD CARROLL
American journal of epidemiology 122 (1), 27-40, 1985
5511985
Nutrient sources in the American diet: quantitative data from the NHANES II survey: I. Vitamins and minerals
G Block, CM DRESSER, AM HARTMAN, MD CARROLL
American Journal of Epidemiology 122 (1), 13-26, 1985
5471985
The data support a role for antioxidants in reducing cancer risk
G Block
Nutrition reviews 50 (7), 207-213, 1992
5441992
Dietary diversity and subsequent mortality in the first national health and nutrition examination survey epidemiologic follow-up study
AK Kant, A Schatzkin, TB Harris, RG Ziegler, G Block
The American journal of clinical nutrition 57 (3), 434-440, 1993
5381993
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Articles 1–20