Graham C Burdge
Graham C Burdge
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TitleCited byYear
Dietary protein restriction of pregnant rats induces and folic acid supplementation prevents epigenetic modification of hepatic gene expression in the offspring
KA Lillycrop, ES Phillips, AA Jackson, MA Hanson, GC Burdge
The Journal of nutrition 135 (6), 1382-1386, 2005
Conversion of -linolenic acid to longer-chain polyunsaturated fatty acids in human adults
GC Burdge, PC Calder
Reproduction Nutrition Development 45 (5), 581-597, 2005
Conversion of α-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women
GC Burdge, SA Wootton
British Journal of Nutrition 88 (4), 411-420, 2002
Eicosapentaenoic and docosapentaenoic acids are the principal products of α-linolenic acid metabolism in young men
GC Burdge, AE Jones, SA Wootton
British Journal of Nutrition 88 (4), 355-363, 2002
Epigenetic gene promoter methylation at birth is associated with child’s later adiposity
KM Godfrey, A Sheppard, PD Gluckman, KA Lillycrop, GC Burdge, ...
Diabetes 60 (5), 1528-1534, 2011
Induction of altered epigenetic regulation of the hepatic glucocorticoid receptor in the offspring of rats fed a protein-restricted diet during pregnancy suggests that reducedá…
KA Lillycrop, JL Slater-Jefferies, MA Hanson, KM Godfrey, AA Jackson, ...
British Journal of Nutrition 97 (6), 1064-1073, 2007
Epigenetic mechanisms and the mismatch concept of the developmental origins of health and disease
KM Godfrey, KA Lillycrop, GC Burdge, PD Gluckman, MA Hanson
Pediatric research 61 (5 Part 2), 5R, 2007
Feeding pregnant rats a protein-restricted diet persistently alters the methylation of specific cytosines in the hepatic PPARα promoter of the offspring
KA Lillycrop, ES Phillips, C Torrens, MA Hanson, AA Jackson, GC Burdge
British Journal of Nutrition 100 (2), 278-282, 2008
Dietary protein restriction of pregnant rats in the F 0 generation induces altered methylation of hepatic gene promoters in the adult male offspring in the F 1 and F 2 generations
GC Burdge, J Slater-Jefferies, C Torrens, ES Phillips, MA Hanson, ...
British Journal of Nutrition 97 (3), 435-439, 2007
Long-chain n−3 PUFA: plant v. marine sources
CM Williams, G Burdge
Proceedings of the Nutrition Society 65 (1), 42-50, 2006
α-Linolenic acid metabolism in men and women: nutritional and biological implications
G Burdge
Current Opinion in Clinical Nutrition & Metabolic Care 7 (2), 137-144, 2004
Nutrition, epigenetics, and developmental plasticity: implications for understanding human disease
GC Burdge, KA Lillycrop
Annual review of nutrition 30, 315-339, 2010
Epigenetic regulation of transcription: a mechanism for inducing variations in phenotype (fetal programming) by differences in nutrition during early life?
GC Burdge, MA Hanson, JL Slater-Jefferies, KA Lillycrop
British Journal of Nutrition 97 (6), 1036-1046, 2007
Maternal high‐fat feeding primes steatohepatitis in adult mice offspring, involving mitochondrial dysfunction and altered lipogenesis gene expression
KD Bruce, FR Cagampang, M Argenton, J Zhang, PL Ethirajan, ...
Hepatology 50 (6), 1796-1808, 2009
Metabolism of α-linolenic acid in humans
GC Burdge
Prostaglandins, leukotrienes and essential fatty acids 75 (3), 161-168, 2006
Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans
S Tricon, GC Burdge, S Kew, T Banerjee, JJ Russell, EL Jones, ...
The American journal of clinical nutrition 80 (3), 614-620, 2004
Metabolic plasticity during mammalian development is directionally dependent on early nutritional status
PD Gluckman, KA Lillycrop, MH Vickers, AB Pleasants, ES Phillips, ...
Proceedings of the National Academy of Sciences 104 (31), 12796-12800, 2007
Effect of metformin on carbohydrate and lipoprotein metabolism in NIDDM patients
MS Wu, P Johnston, WHH Sheu, CB Hollenbeck, CY Jeng, ID Goldfine, ...
Diabetes care 13 (1), 1-8, 1990
A method for separation of phosphatidylcholine, triacylglycerol, non-esterified fatty acids and cholesterol esters from plasma by solid-phase extraction
GC Burdge, P Wright, AE Jones, SA Wootton
British Journal of Nutrition 84 (5), 781-787, 2000
Dietary α-linolenic acid and health-related outcomes: a metabolic perspective
GC Burdge, PC Calder
Nutrition research reviews 19 (1), 26-52, 2006
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Articles 1–20