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Rajesh GK, KAU
Rajesh GK, KAU
Unknown affiliation
Verified email at kau.in
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Cited by
Cited by
Year
Modeling and optimization of developed cocoa beans extractor parameters using box behnken design and artificial neural network
V Srikanth, GK Rajesh, A Kothakota, R Pandiselvam, N Sagarika, ...
Computers and Electronics in Agriculture 177, 105715, 2020
382020
Engineering properties of five varieties of coconuts (Cocos nucifera L.) for efficient husk separation
R Pandiselvam, MR Manikantan, A Kothakota, GK Rajesh, S Beegum, ...
Journal of Natural Fibers, 2018
222018
Quality evaluation of solar and microwave dried shrimps–A comparative study on renewable and dielectric heating methods
PV Alfiya, GK Rajesh, S Murali, DSA Delfiya, MP Samuel, MV Prince
Solar Energy 246, 234-244, 2022
152022
Optimization of extrusion cooking process for rice-fish extrudates with an underutilized fish mince based on physical, functional and textural properties
GK Rajesh, V Thirupathi, VE Nambi, R Pandiselvam
92015
Development and performance evaluation of plantain peeler cum slicer
GK Rajesh, R Pandiselvam, A Indulekshmi
62016
Effect of storage on the sensory and microbial quality of blanched and quick frozen jackfruit samples
TB Dhanesh, SM Sasmila Bai, BG Akhila, KP Shareena, GK Rajesh
International Journal of Current Microbiology and Applied Sciences 7 (3), 913-7, 2018
42018
Determination and optimization of vitamin B complex (B1, B2, B3 and B6) in Cellulase treated polished Rice by HPLC with UV detector
A Kothakota, R Pandiselvam, G Rajesh, K Gowthami
Asian J. Chem 29, 385-392, 2017
42017
FORMULATION AND EVALUATION OF RANITIDINE FLOATING TABLETS.
K Kavitha, G Rajesh, S Ramesh, S Shivaleela, P Lavanya
International Journal of Pharmaceutical, Chemical & Biological Sciences 3 (3), 2013
42013
Standardisation of mat nursery for rice
G Rajesh
Department of Agronomy, College of Horticulture, Vellanikkara, 2003
32003
Process optimization for drying of Shrimp (Metapenaeus dobsoni) under hot air‐assisted microwave drying technology using response surface methodology
PV Alfiya, GK Rajesh, S Murali, DSA Delfiya, MP Samuel, MV Prince, ...
Journal of Food Process Engineering 46 (7), e14338, 2023
22023
Development And Evaluation Of Vacuum Fried Jackfruit Chips (Artocarpus heterophyllus)
KG Anusha, K Fairoosa, F Thasneem, S Rajan, GK Rajesh
Department of Post-Harvest Technology and Agricultural Processing, 2019
22019
Effect of plasticizers on rheology of banana flour and the mechanical and functional properties of banana flour composite films.
GK Rajesh, V Thirupathi
Trends in Biosciences 7 (15), 2043-2048, 2014
22014
Rheological and film forming properties of banana flour-hydrocolloids composites
G Rajesh, V Thirupathi
Biosciences 7, 2110-2116, 2014
22014
Development and performance evaluation of a cocoa bean sheller cum winnower
K Shahama, MG Anjaly, GK Rajesh, M Sneha, P Sanjay, A Palakkeel, ...
International Journal of Environment and Climate Change 13 (4), 56-63, 2023
12023
Development and evaluation of hot air‐assisted microwave dryer for shrimp (Metapenaeus dobsoni)
PV Alfiya, GK Rajesh, S Murali, DS Aniesrani Delfiya, MP Samuel, ...
Journal of Food Processing and Preservation 46 (11), e17112, 2022
12022
DEVELOPMENT AND QUALITY EVALUATION OF NUTRIENT RICH PASTA FROM COMPOSITE FLOUR
A JOSEPH, A BALAKRISHNAN, KK DEVIKA, MS KUMAR, S JOHNSON, ...
DEPARTMENT OF PROCESSING AND FOOD ENGINEERING, 2022
12022
Application of fuzzy logic for sensory evaluation of pretreated vacuum fried carrot chips.
P Babu, GK Rajesh
12021
Identification of high-risk pregnancies by maternal serum alfa fetoprotein
TEG Babu, SA Mastan, MS Sowjanya, G Rajesh, K Harshitha, A Madhavi, ...
International Journal of Applied Sciences and Biotechnology 8 (2), 231-234, 2020
12020
Development and evaluation of rasp bar mechanism for the extraction of onion (Allium cepa L.) seeds
R Pandiselvam, R Kailappan, A Kothakota, B Kamalapreetha, GK Rajesh
Agricultural Mechanization in Asia, Africa and Latin America 51 (2), 39-45, 2020
12020
Reconstitution properties of spray dried yoghurt powder
S Suresh, GK Rajesh
Int. Res. J. Eng. Technol 7, 2694-2696, 2020
12020
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