Marcelo Maraschin
Marcelo Maraschin
Verified email at
Cited by
Cited by
Banana (Musa spp) from peel to pulp: Ethnopharmacology, source of bioactive compounds and its relevance for human health
A Pereira, M Maraschin
Journal of ethnopharmacology 160, 149-163, 2015
Antimicrobial activity and composition profile of grape (Vitis vinifera) pomace extracts obtained by supercritical fluids
DA Oliveira, AA Salvador, A Smânia Jr, EFA Smânia, M Maraschin, ...
Journal of biotechnology 164 (3), 423-432, 2013
Supercritical fluid extraction from spent coffee grounds and coffee husks: antioxidant activity and effect of operational variables on extract composition
KS Andrade, RT Gonçalvez, M Maraschin, RM Ribeiro-do-Valle, ...
Talanta 88, 544-552, 2012
Consumption of yerba mate (Ilex paraguariensis) improves serum lipid parameters in healthy dyslipidemic subjects and provides an additional LDL-cholesterol reduction in …
EC De Morais, A Stefanuto, GA Klein, BCB Boaventura, F De Andrade, ...
Journal of Agricultural and Food Chemistry 57 (18), 8316-8324, 2009
Antiangiogenic and antitumoral properties of a polysaccharide isolated from the seaweed Sargassum stenophyllum
PF Dias, JM Siqueira, LF Vendruscolo, T de Jesus Neiva, AR Gagliardi, ...
Cancer Chemotherapy and Pharmacology 56 (4), 436-446, 2005
Effect of active modified atmosphere and cold storage on the postharvest quality of cherry tomatoes
C Fagundes, K Moraes, MB Pérez-Gago, L Palou, M Maraschin, ...
Postharvest Biology and Technology 109, 73-81, 2015
Characterization of the aromatic composition of some liquid foods by nuclear magnetic resonance spectrometry and liquid chromatography with nuclear magnetic resonance and mass …
AM Gil, IF Duarte, M Godejohann, U Braumann, M Maraschin, M Spraul
Analytica Chimica Acta 488 (1), 35-51, 2003
Metabolomics combined with chemometric tools (PCA, HCA, PLS-DA and SVM) for screening cassava (Manihot esculenta Crantz) roots during postharvest physiological deterioration
VG Uarrota, R Moresco, B Coelho, E da Costa Nunes, LAM Peruch, ...
Food Chemistry 161, 67-78, 2014
In vitro and in vivo studies of natural products: A challenge for their valuation. The case study of chamomile (Matricaria recutita L.)
S Petronilho, M Maraschin, MA Coimbra, SM Rocha
Industrial crops and products 40, 1-12, 2012
Structural characterization of β-glucans of Agaricus brasiliensis in different stages of fruiting body maturity and their use in nutraceutical products
CM Camelini, M Maraschin, MM de Mendonça, C Zucco, AG Ferreira, ...
Biotechnology Letters 27 (17), 1295-1299, 2005
Antifungal activity of salicylic acid against Penicillium expansum and its possible mechanisms of action
AC da Rocha Neto, M Maraschin, RM Di Piero
International journal of food microbiology 215, 64-70, 2015
Nanofibrous poly (3-hydroxybutyrate-co-3-hydroxyvalerate)/chitosan scaffolds for skin regeneration
B Veleirinho, DS Coelho, PF Dias, M Maraschin, RM Ribeiro-do-Valle, ...
International journal of biological macromolecules 51 (4), 343-350, 2012
Effect of ultraviolet-B radiation on growth, photosynthetic pigments, and cell biology of Kappaphycus alvarezii (Rhodophyta, Gigartinales) macroalgae brown strain
EC Schmidt, BG Nunes, M Maraschin, ZL Bouzon
Photosynthetica 48 (2), 161-172, 2010
Concentration of phenolic compounds in aqueous mate (Ilex paraguariensis A. St. Hil) extract through nanofiltration
ANN Murakami, RDMC Amboni, ES Prudêncio, ER Amante, ...
LWT-Food Science and Technology 44 (10), 2211-2216, 2011
Pink shrimp (P. brasiliensis and P. paulensis) residue: Influence of extraction method on carotenoid concentration
N Mezzomo, B Maestri, RL dos Santos, M Maraschin, SRS Ferreira
Talanta 85 (3), 1383-1391, 2011
Methylxanthines, phenolic composition, and antioxidant activity of bark from residues from mate tree harvesting (Ilex paraguariensis A. St. Hil.)
CM Pagliosa, MA Vieira, R Podestá, M Maraschin, ALB Zeni, ER Amante, ...
Food Chemistry 122 (1), 173-178, 2010
Effect of the extraction process on the phenolic compounds profile and the antioxidant and antimicrobial activity of extracts of pecan nut [Carya illinoinensis (Wangenh) C …
ACP do Prado, HS da Silva, SM da Silveira, PLM Barreto, CRW Vieira, ...
Industrial Crops and Products 52, 552-561, 2014
Supercritical anti-solvent precipitation of carotenoid fraction from pink shrimp residue: Effect of operational conditions on encapsulation efficiency
N Mezzomo, E de Paz, M Maraschin, Á Martín, MJ Cocero, SRS Ferreira
The Journal of Supercritical Fluids 66, 342-349, 2012
Effects of UVB radiation on the agarophyte Gracilaria domingensis (Rhodophyta, Gracilariales): changes in cell organization, growth and photosynthetic performance
ÉC Schmidt, R Dos Santos, PA Horta, M Maraschin, ZL Bouzon
Micron 41 (8), 919-930, 2010
Ferulic acid exerts antidepressant-like effect in the tail suspension test in mice: evidence for the involvement of the serotonergic system
ALB Zeni, ADE Zomkowski, M Maraschin, ALS Rodrigues, CI Tasca
European journal of pharmacology 679 (1-3), 68-74, 2012
The system can't perform the operation now. Try again later.
Articles 1–20