| America’s Eating Habits: Food Away From Home MJ Saksena, AM Okrent, TD Anekwe, C Cho, C Dicken, A Effland, ... Economic Information Bulletin, 2018 | 229 | 2018 |
| Trends in Breastfeeding Disparities in US Infants by WIC Eligibility and Participation Q Zhang, R Lamichhane, M Wright, PW McLaughlin, B Stacy Journal of nutrition education and behavior 51 (2), 182-189, 2019 | 27 | 2019 |
| California’s proposition 37: effects of mandatory labeling of GM food CA Carter, GP Gruère, P McLaughlin, M MacLachlan ARE Update 15 (6), 3-8, 2012 | 19 | 2012 |
| Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases C Cho, P W McLaughlin, E Zeballos, J Kent, C Dicken Technical Bulletins, 2019 | 18 | 2019 |
| COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending K Marchesi, PW McLaughlin | 16 | 2022 |
| The magnitude and determinants of partial redemptions of food benefits in the special supplemental nutrition program for women, infants and children (WIC) X Li, PW McLaughlin, TL Saitone, RJ Sexton American Journal of Health Promotion 35 (6), 775-783, 2021 | 15 | 2021 |
| The Economics of Food Vendors Specialized to Serving the Women, Infants, and Children Program PW McLaughlin, TL Saitone, RJ Sexton American Journal of Agricultural Economics 101 (1), 20-38, 2019 | 12 | 2019 |
| Individual and Store Characteristics Associated with Brand Choices in Select Food Category Redemptions among WIC Participants in Virginia Q Zhang, C Tang, PW McLaughlin, L Diggs International Journal of Environmental Research and Public Health 14 (4), 364, 2017 | 10 | 2017 |
| Women, Infants, and Children Cash Value Benefit Redemption Choices in the Electronic Benefit Transfer Era Q Zhang, J Zhang, K Park, C Tang, PW McLaughlin, B Stacy American Journal of Health Promotion 36 (2), 310-313, 2022 | 7 | 2022 |
| Women, Infants and Children (WIC) Program redemptions at California farmers’ markets: Making the program work for farmers and participants TL Saitone, PW McLaughlin Renewable Agriculture and Food Systems 33 (4), 334-346, 2018 | 7 | 2018 |
| USDA Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): A New Look at Key Questions 10 Years After USDA Added Whole-Grain Bread to WIC Food Packages … H Stewart, J Hyman, PW McLaughlin, D Dong United States Department of Agriculture, Economic Research Service, 2019 | 6 | 2019 |
| WIC Households’ Bread and Cold Cereal Purchases: When They Use Benefits Versus Paying Out of Pocket H Stewart, PW McLaughlin, D Dong, E Frazão American Journal of Health Promotion 33 (1), 79-86, 2019 | 6 | 2019 |
| Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence From the Greater Los Angeles, CA, Area PW McLaughlin, M Saksena, TL Saitone, M Ma, R Volpe, Q Wu, ... | 4 | 2021 |
| Growth in quick-service restaurants outpaced full-service restaurants in most US counties PW McLaughlin Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2018 | 4 | 2018 |
| Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) PW McLaughlin, S Gleason, M Wilkin | 4 | 2018 |
| COVID-19 Working Paper: National Trends in Food Retail Sales During the COVID-19 Pandemic: Findings from Information Resources, Inc.(IRI) Retail-Based Scanner Data PW McLaughlin, A Stevens, X Dong, C Chelius, K Marchesi, ... | 3 | 2022 |
| The Role of Generic Price Look-Up Code in WIC Benefit Redemptions J Zhang, Q Zhang, C Tang, K Park, K Harrison, PW McLaughlin, B Stacy Journal of Public Policy & Marketing, 07439156221092418, 2022 | 3 | 2022 |
| Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) TL Saitone, X Li, PW McLaughlin, RJ Sexton | 3 | 2021 |
| Specialized Stores Serving Participants in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Can Reduce Program Food Costs and Increase Food … PW McLaughlin, S Martinez Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2021 | 2 | 2021 |
| Specialized Stores Serving WIC Customers in California Improve Food Access Without Raising Food Costs PW McLaughlin Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2019 | 2 | 2019 |
