| Non-alcoholic fatty liver disease and its treatment with n-3 polyunsaturated fatty acids GS de Castro, PC Calder Clinical nutrition 37 (1), 37-55, 2018 | 139 | 2018 |
| Human cachexia induces changes in mitochondria, autophagy and apoptosis in the skeletal muscle GS de Castro, E Simoes, JDCC Lima, M Ortiz-Silva, WT Festuccia, ... Cancers 11 (9), 1264, 2019 | 90 | 2019 |
| Choline supplementation protects against liver damage by normalizing cholesterol metabolism in Pemt/Ldlr knockout mice fed a high-fat diet A Al Rajabi, GSF Castro, RP da Silva, RC Nelson, A Thiesen, ... The Journal of nutrition 144 (3), 252-257, 2014 | 61 | 2014 |
| Breast milk fatty acid composition of women living far from the coastal area in Brazil RY Nishimura, GSF de Castro, AA Jordão Junior, DS Sartorelli Jornal de pediatria 89, 263-268, 2013 | 61 | 2013 |
| Dietary docosahexaenoic acid and eicosapentaenoic acid influence liver triacylglycerol and insulin resistance in rats fed a high-fructose diet G Salim de Castro, R Deminice, LMC Simões-Ambrosio, PC Calder, ... Marine drugs 13 (4), 1864-1881, 2015 | 59 | 2015 |
| Dietary polyunsaturated fatty acid intake during late pregnancy affects fatty acid composition of mature breast milk RY Nishimura, P Barbieiri, GSF de Castro, AA Jordão Jr, GSC Perdoná, ... Nutrition 30 (6), 685-689, 2014 | 59 | 2014 |
| Tumour‐derived transforming growth factor‐β signalling contributes to fibrosis in patients with cancer cachexia JDCC Lima, E Simoes, G de Castro, MRPT Morais, EM de Matos‐Neto, ... Journal of cachexia, sarcopenia and muscle 10 (5), 1045-1059, 2019 | 48 | 2019 |
| Fructose and NAFLD: metabolic implications and models of induction in rats GSF Castro, JFR Cardoso, H Vannucchi, S Zucoloto, AA Jordão Acta Cirúrgica Brasileira 26, 45-50, 2011 | 42 | 2011 |
| Combined intervention with pioglitazone and n-3 fatty acids in metformin-treated type 2 diabetic patients: improvement of lipid metabolism J Veleba, J Kopecky, P Janovska, O Kuda, O Horakova, H Malinska, ... Nutrition & metabolism 12, 1-15, 2015 | 39 | 2015 |
| Creatine supplementation prevents fatty liver in rats fed choline-deficient diet: a burden of one-carbon and fatty acid metabolism R Deminice, GSF de Castro, LV Francisco, LECM da Silva, JFR Cardoso, ... The Journal of nutritional biochemistry 26 (4), 391-397, 2015 | 38 | 2015 |
| Creatine supplementation as a possible new therapeutic approach for fatty liver disease: early findings R Deminice, GS de Castro, ME Brosnan, JT Brosnan Amino acids 48, 1983-1991, 2016 | 32 | 2016 |
| Effects of baru almond and Brazil nut against hyperlipidemia and oxidative stress in vivo DC Fernandes, AM Alves, GSF Castro, AAJ Junior, MMV Naves Journal of Food Research 4 (4), 38, 2015 | 32 | 2015 |
| Displaced myonuclei in cancer cachexia suggest altered innervation N Daou, M Hassani, E Matos, GS De Castro, R Galvao Figueredo Costa, ... International Journal of Molecular Sciences 21 (3), 1092, 2020 | 31 | 2020 |
| Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet GS De Castro, JFR Cardoso, PC Calder, AA Jordão, H Vannucchi Nutrients 7 (3), 1644-1656, 2015 | 26 | 2015 |
| Myokines in treatment-naïve patients with cancer-associated cachexia GS de Castro, J Correia-Lima, E Simoes, CE Orsso, J Xiao, LR Gama, ... Clinical nutrition 40 (4), 2443-2455, 2021 | 25 | 2021 |
| High dose of a conjugated linoleic acid mixture increases insulin resistance in rats fed either a low fat or a high fat diet PN Bezan, H Holland, GS de Castro, JFR Cardoso, PP Ovidio, PC Calder, ... Experimental And Clinical Endocrinology & Diabetes 126 (06), 379-386, 2018 | 18 | 2018 |
| Omega-3 improves glucose tolerance but increases lipid peroxidation and DNA damage in hepatocytes of fructose-fed rats GSF Castro, RA Santos, GV Portari, AA Jordão, H Vannucchi Applied Physiology, Nutrition, and Metabolism 37 (2), 233-240, 2012 | 18 | 2012 |
| Function over mass: a meta-analysis on the importance of skeletal muscle quality in COVID-19 patients FCS Pinto, MF Andrade, GH Gatti da Silva, JZ Faiad, APN Barrére, ... Frontiers in nutrition 9, 837719, 2022 | 17 | 2022 |
| Omega-3 fatty acid supplementation and its impact on systemic inflammation and body weight in patients with Cancer Cachexia—A systematic review and Meta-analysis GS de Castro, MF Andrade, FCS Pinto, JZ Faiad, M Seelaender Frontiers in nutrition 8, 797513, 2022 | 16 | 2022 |
| Validation of a FFQ for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy using mature breast milk and food recalls DS Sartorelli, RY Nishimura, GSF Castro, P Barbieri, AA Jordao European journal of clinical nutrition 66 (11), 1259-1264, 2012 | 16 | 2012 |
