| Spirolides B and D, two novel macrocycles isolated from the digestive glands of shellfish T Hu, JM Curtis, Y Oshima, MA Quilliam, JA Walter, WM Watson-Wright, ... Journal of the chemical society, Chemical communications, 2159-2161, 1995 | 253 | 1995 |
| Characterization of spirolides A, C, and 13-desmethyl C, new marine toxins isolated from toxic plankton and contaminated shellfish T Hu, IW Burton, AD Cembella, JM Curtis, MA Quilliam, JA Walter, ... Journal of natural products 64 (3), 308-312, 2001 | 242 | 2001 |
| Characterization of biologically inactive spirolides E and F: Identification of the spirolide pharmacophore T Hu, JM Curtis, JA Walter, JLC Wright Tetrahedron Letters 37 (43), 7671-7674, 1996 | 201 | 1996 |
| Preparation and characterization of high-solid polyurethane coating systems based on vegetable oil derived polyols X Kong, G Liu, H Qi, JM Curtis Progress in Organic Coatings 76 (9), 1151-1160, 2013 | 189 | 2013 |
| Antifungal hydroxy fatty acids produced during sourdough fermentation: microbial and enzymatic pathways, and antifungal activity in bread BA Black, E Zannini, JM Curtis, MG Gï¿ ½nzle Applied and Environmental Microbiology 79 (6), 1866-1873, 2013 | 176 | 2013 |
| Novel polyurethane produced from canola oil based poly (ether ester) polyols: Synthesis, characterization and properties X Kong, G Liu, JM Curtis European Polymer Journal 48 (12), 2097-2106, 2012 | 162 | 2012 |
| Characterization of canola oil based polyurethane wood adhesives X Kong, G Liu, JM Curtis International Journal of Adhesion and Adhesives 31 (6), 559-564, 2011 | 150 | 2011 |
| Measurement of phospholipids by hydrophilic interaction liquid chromatography coupled to tandem mass spectrometry: the determination of choline containing compounds in foods YY Zhao, Y Xiong, JM Curtis Journal of chromatography A 1218 (32), 5470-5479, 2011 | 134 | 2011 |
| Isolation and Structure of Prorocentrolide B, a Fast-Acting Toxin from Prorocentrum maculosum T Hu, ASW DeFreitas, JM Curtis, Y Oshima, JA Walter, JLC Wright Journal of natural products 59 (11), 1010-1014, 1996 | 134 | 1996 |
| Fumagillin: an overview of recent scientific advances and their significance for apiculture JP Van den Heever, TS Thompson, JM Curtis, A Ibrahim, SF Pernal Journal of agricultural and food chemistry 62 (13), 2728-2737, 2014 | 129 | 2014 |
| Two new water-soluble DSP toxin derivatives from the dinoflagellate Prorocentrum maculosum: possible storage and excretion products T Hu, JM Curtis, JA Walter, JL McLachlan, JLC Wright Tetrahedron Letters 36 (51), 9273-9276, 1995 | 128 | 1995 |
| Inhibition of autotaxin delays breast tumor growth and lung metastasis in mice MGK Benesch, X Tang, T Maeda, A Ohhata, YY Zhao, BPC Kok, J Dewald, ... The FASEB Journal 28 (6), 2655-2666, 2014 | 125 | 2014 |
| Oxidative stress contributes to the tamoxifen-induced killing of breast cancer cells: implications for tamoxifen therapy and resistance RT Bekele, G Venkatraman, RZ Liu, X Tang, S Mi, MGK Benesch, ... Scientific reports 6 (1), 21164, 2016 | 124 | 2016 |
| Regulation of autotaxin expression and secretion by lysophosphatidate and sphingosine 1-phosphate MGK Benesch, YY Zhao, JM Curtis, TPW McMullen, DN Brindley Journal of lipid research 56 (6), 1134-1144, 2015 | 115 | 2015 |
| Encapsulation of lutein in liposomes using supercritical carbon dioxide L Zhao, F Temelli, JM Curtis, L Chen Food research international 100, 168-179, 2017 | 102 | 2017 |
| Exploiting synergies of sourdough and antifungal organic acids to delay fungal spoilage of bread M Quattrini, N Liang, MG Fortina, S Xiang, JM Curtis, M Gänzle International journal of food microbiology 302, 8-14, 2019 | 101 | 2019 |
| Estimation of choline intake from 24 h dietary intake recalls and contribution of egg and milk consumption to intake among pregnant and lactating women in Alberta ED Lewis, FB Subhan, RC Bell, LJ McCargar, JM Curtis, RL Jacobs, ... British journal of nutrition 112 (1), 112-121, 2014 | 97 | 2014 |
| Validation of an LC–MS/MS method for the quantification of choline-related compounds and phospholipids in foods and tissues Y Xiong, YY Zhao, S Goruk, K Oilund, CJ Field, RL Jacobs, JM Curtis Journal of Chromatography B 911, 170-179, 2012 | 89 | 2012 |
| Preparation of liposomes using supercritical carbon dioxide technology: Effects of phospholipids and sterols L Zhao, F Temelli, JM Curtis, L Chen Food Research International 77, 63-72, 2015 | 87 | 2015 |
| Dietary choline or trimethylamine N-oxide supplementation does not influence atherosclerosis development in Ldlr-/-and Apoe-/-male mice P Aldana-Hernández, KA Leonard, YY Zhao, JM Curtis, CJ Field, ... The Journal of nutrition 150 (2), 249-255, 2020 | 82 | 2020 |
Guanglei LiuPh.d Student, Florida International UniversityVerified email at fiu.edu
