| Food safety in urban China: Perceptions and coping strategies of residents in Nanjing Z Si, J Regnier-Davies, S Scott China Information 32 (3), 377-399, 2018 | 35 | 2018 |
| ‘Fake Meat and Cabbageworms’: Connecting Perceptions of Food Safety and Household Level Food Security in Urban China J Regnier-Davies University of Waterloo, 2015 | 10 | 2015 |
| Towards equitable & resilient post-pandemic urban food systems: The role of community-based organizations J Regnier-Davies, S Edge, MHM Yu, J Nasr, N Austin, A Daley, M Koc Urban Governance 2 (2), 336-346, 2022 | 6 | 2022 |
| The intersection of structure and agency within charitable community food programs in Toronto, Canada, during the COVID-19 pandemic: Cultivating systemic change J Regnier-Davies, S Edge, N Austin Critical Public Health 33 (3), 355-362, 2023 | 5 | 2023 |
| The no-nonsense guide to world food: New edition by Wayne Roberts J Regnier-Davies, S Scott Canadian Food Studies/La Revue canadienne des études sur l'alimentation 2 (1 …, 2015 | | 2015 |
| Urban Governance J Regnier-Davies, S Edge, MHM Yu, J Nasr, N Austin, A Daley, M Koc | | |
