|Physical activity intensity and risk of overweight and adiposity in children|
KDM Wittmeier, RC Mollard, DJ Kriellaars
Obesity 16 (2), 415-420, 2008
|Relation between estimates of cornstarch digestibility by the Englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men|
GH Anderson, CE Cho, T Akhavan, RC Mollard, BL Luhovyy, ...
The American journal of clinical nutrition 91 (4), 932-939, 2010
|Regular consumption of pulses for 8 weeks reduces metabolic syndrome risk factors in overweight and obese adults|
RC Mollard, BL Luhovyy, S Panahi, M Nunez, A Hanley, GH Anderson
British Journal of Nutrition 108 (S1), S111-S122, 2012
|Outdoor time is associated with physical activity, sedentary time, and cardiorespiratory fitness in youth|
L Schaefer, RC Plotnikoff, SR Majumdar, R Mollard, M Woo, R Sadman, ...
The Journal of pediatrics 165 (3), 516-521, 2014
|The acute effects of a pulse-containing meal on glycaemic responses and measures of satiety and satiation within and at a later meal|
RC Mollard, A Zykus, BL Luhovyy, MF Nunez, CL Wong, GH Anderson
British Journal of Nutrition 108 (3), 509-517, 2012
|Dietary determinants of hepatic steatosis and visceral adiposity in overweight and obese youth at risk of type 2 diabetes|
RC Mollard, M Senechal, AC MacIntosh, J Hay, BA Wicklow, ...
The American journal of clinical nutrition 99 (4), 804-812, 2014
|Vigorous intensity exercise for glycemic control in patients with type 1 diabetes|
J Yardley, R Mollard, A MacIntosh, F MacMillan, B Wicklow, L Berard, ...
Canadian journal of diabetes 37 (6), 427-432, 2013
|First and second meal effects of pulses on blood glucose, appetite, and food intake at a later meal|
RC Mollard, CL Wong, BL Luhovyy, GH Anderson
Applied Physiology, Nutrition, and Metabolism 36 (5), 634-642, 2011
|Food intake and satiety following a serving of pulses in young men: effect of processing, recipe, and pulse variety|
CL Wong, RC Mollard, TA Zafar, BL Luhovyy, GH Anderson
Journal of the American College of Nutrition 28 (5), 543-552, 2009
|The effects of whole grain high‐amylose maize flour as a source of resistant starch on blood glucose, satiety, and food intake in young men|
BL Luhovyy, RC Mollard, S Yurchenko, MF Nunez, S Berengut, TT Liu, ...
Journal of food science 79 (12), H2550-H2556, 2014
|The effect of yellow pea protein and fibre on short-term food intake, subjective appetite and glycaemic response in healthy young men|
CE Smith, RC Mollard, BL Luhovyy, GH Anderson
British Journal of Nutrition 108 (S1), S74-S80, 2012
|Objective assessment of childhood adherence to Canadian physical activity guidelines in relation to body composition|
KDM Wittmeier, RC Mollard, DJ Kriellaars
Applied physiology, nutrition, and metabolism 32 (2), 217-224, 2007
|The acute effect of commercially available pulse powders on postprandial glycaemic response in healthy young men|
GH Anderson, Y Liu, CE Smith, TT Liu, MF Nunez, RC Mollard, ...
British Journal of Nutrition 112 (12), 1966-1973, 2014
|Acute effects of pea protein and hull fibre alone and combined on blood glucose, appetite, and food intake in healthy young men–a randomized crossover trial|
RC Mollard, BL Luhovyy, C Smith, GH Anderson
Applied Physiology, Nutrition, and Metabolism 39 (12), 1360-1365, 2014
|Zinc-deficient rats have more limited bone recovery during repletion than diet-restricted rats|
HJ Hosea, CG Taylor, T Wood, R Mollard, HA Weiler
Experimental Biology and Medicine 229 (4), 303-311, 2004
|Low Levels of Dietary Arachidonic and Docosahexaenoic Acids Improve Bone Mass in Neonatal Piglets, but Higher Levels Provide No Benefit,|
RC Mollard, HR Kovacs, SC Fitzpatrick-Wong, HA Weiler
The Journal of nutrition 135 (3), 505-512, 2005
|(n-3) Fatty Acids Reduce the Release of Prostaglandin E2 from Bone but Do Not Affect Bone Mass in Obese (fa/fa) and Lean Zucker Rats|
RC Mollard, ME Gillam, TM Wood, CG Taylor, HA Weiler
The Journal of nutrition 135 (3), 499-504, 2005
|Second-meal effects of pulses on blood glucose and subjective appetite following a standardized meal 2 h later|
RC Mollard, CL Wong, BL Luhovyy, F Cho, GH Anderson
Applied Physiology, Nutrition, and Metabolism 39 (7), 849-851, 2014
|High folic acid intake during pregnancy lowers body weight and reduces femoral area and strength in female rat offspring|
PSP Huot, DW Dodington, RC Mollard, SA Reza-López, ...
Journal of Osteoporosis 2013, 2013
|Mealtime exposure to food advertisements while watching television increases food intake in overweight and obese girls but has a paradoxical effect in boys|
GH Anderson, S Khodabandeh, B Patel, BL Luhovyy, N Bellissimo, ...
Applied Physiology, Nutrition, and Metabolism 40 (2), 162-167, 2015