| The third food regime: Neoliberal globalism and agricultural biotechnology in North America G Pechlaner, G Otero Sociologia ruralis 48 (4), 351-371, 2008 | 289 | 2008 |
| The neoliberal food regime: Neoregulation and the new division of labor in North America G Pechlaner, G Otero Rural sociology 75 (2), 179-208, 2010 | 270 | 2010 |
| The political economy of “food security” and trade: Uneven and combined dependency G Otero, G Pechlaner, EC Gürcan Rural Sociology 78 (3), 263-289, 2013 | 158 | 2013 |
| The neoliberal diet and inequality in the United States G Otero, G Pechlaner, G Liberman, E Gürcan Social Science & Medicine 142, 47-55, 2015 | 119 | 2015 |
| Corporate crops: Biotechnology, agriculture, and the struggle for control G Pechlaner University of Texas Press, 2012 | 85 | 2012 |
| Food security, obesity, and inequality: Measuring the risk of exposure to the neoliberal diet G Otero, EC Gürcan, G Pechlaner, G Liberman Journal of agrarian change 18 (3), 536-554, 2018 | 55 | 2018 |
| The sociology of agriculture in transition: the political economy of agriculture after biotechnology G Pechlaner Canadian Journal of Sociology/Cahiers canadiens de sociologie 35 (2), 243-269, 2010 | 38 | 2010 |
| Latin American agriculture, food, and biotechnology: Temperate dietary pattern adoption and unsustainability G Otero, G Pechlaner Food for the few: neoliberal globalism and biotechnology in Latin America, 31-60, 2008 | 33 | 2008 |
| The neoliberal diet: Fattening profits and people G Otero, G Pechlaner, EC Gürcan The Routledge handbook of poverty in the United States, 504-511, 2014 | 28 | 2014 |
| Food security and inequality: Measuring the risk of exposure to the neoliberal diet G Otero, G Pechlaner, G Liberman, EC Gürcan Simons Papers in Security and Development 42 (42), 1-44, 2015 | 23 | 2015 |
| Support for First Nations' land claims amongst members of the Wilderness Preservation Movement: the potential for an environmental justice movement in British Columbia JL Robinson, DB Tindall, E Seldat, G Pechlaner Local Environment 12 (6), 579-598, 2007 | 18 | 2007 |
| Food for the few: the biotechnology revolution in Latin America G Otero, G Pechlaner Canadian Journal of Development Studies/Revue canadienne d'études du …, 2005 | 17 | 2005 |
| Biotech on the farm: Mississippi agriculture in an age of proprietary biotechnologies G Pechlaner Anthropologica, 291-304, 2010 | 16 | 2010 |
| GMO-free America? Mendocino County and the impact of local level resistance to the agricultural biotechnology paradigm G Pechlaner International Journal of Sociology of Agriculture and Food 19 (3), 445-464, 2012 | 15 | 2012 |
| El régimen alimentario neoliberal: Neoregulación, biotecnología y división del trabajo en América del Norte G Otero, G Pechlaner Globalización y sistemas agroalimentarios, 61-97, 2010 | 15 | 2010 |
| Is biotechnology the answer? The evidence from NAFTA G Otero, G Pechlaner NACLA Report on the Americas 42 (3), 27-33, 2009 | 12 | 2009 |
| Neoliberalization and alternative food movements: Vermont’s ‘right to know’GMO campaign G Pechlaner Journal of Rural Studies 74, 76-85, 2020 | 8 | 2020 |
| Participação social e políticas públicas de desenvolvimento rural: uma análise da percepção dos conselheiros do CONDRAF: Social participation and public policy for rural … SP Silva Estudos Sociedade e Agricultura 25 (3), 591-615, 2017 | 8* | 2017 |
| La dieta estadounidense y la dependencia alimentaria en américa latina G Otero, G Pechlaner Estudios críticos del desarrollo 150, 27-50, 2013 | 7 | 2013 |
| Neoliberalism and food vulnerability: the stakes for the South G Pechlaner, G Otero Food Security, Nutrition and Sustainability, 79-96, 2013 | 6 | 2013 |
