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Rachel B Acton
Rachel B Acton
CIHR Health System Impact Fellow, Health Canada & University of Waterloo
Verified email at uwaterloo.ca
Title
Cited by
Cited by
Year
Taxes and front-of-package labels improve the healthiness of beverage and snack purchases: a randomized experimental marketplace
RB Acton, AC Jones, SI Kirkpatrick, CA Roberto, D Hammond
International Journal of Behavioral Nutrition and Physical Activity 16, 1-15, 2019
1112019
The impact of price and nutrition labelling on sugary drink purchases: Results from an experimental marketplace study
RB Acton, D Hammond
Appetite 121, 129-137, 2018
872018
The impact of front-of-package label design on consumer understanding of nutrient amounts
S Goodman, L Vanderlee, R Acton, S Mahamad, D Hammond
Nutrients 10 (11), 1624, 2018
802018
Added sugar in the packaged foods and beverages available at a major Canadian retailer in 2015: a descriptive analysis
RB Acton, L Vanderlee, EP Hobin, D Hammond
Canadian Medical Association Open Access Journal 5 (1), E1-E6, 2017
522017
Consumer perceptions of specific design characteristics for front-of-package nutrition labels
RB Acton, L Vanderlee, CA Roberto, D Hammond
Health education research 33 (2), 167-174, 2018
412018
Do manufacturer ‘nutrient claims’ influence the efficacy of mandated front-of-package labels?
RB Acton, D Hammond
Public health nutrition 21 (18), 3354-3359, 2018
362018
Influence of front-of-package nutrition labels on beverage healthiness perceptions: Results from a randomized experiment
RB Acton, L Vanderlee, D Hammond
Preventive medicine 115, 83-89, 2018
312018
Experimental study of front-of-package nutrition labels’ efficacy on perceived healthfulness of sugar-sweetened beverages among youth in six countries
K Hock, RB Acton, A Jáuregui, L Vanderlee, CM White, D Hammond
Preventive Medicine Reports 24, 101577, 2021
282021
Do Consumers Think Front‐of‐Package “High in” Warnings are Harsh or Reduce their Control? A Test of Food Industry Concerns
RB Acton, D Hammond
Obesity 26 (11), 1687-1691, 2018
282018
Self-reported impacts of the COVID-19 pandemic on diet-related behaviors and food security in 5 countries: results from the International Food Policy Study 2020
RB Acton, L Vanderlee, AJ Cameron, S Goodman, A Jáuregui, G Sacks, ...
The Journal of Nutrition 152, 35S-46S, 2022
252022
Evaluation of the online beverage frequency questionnaire (BFQ)
L Vanderlee, JL Reid, CM White, EP Hobin, RB Acton, AC Jones, ...
Nutrition journal 17, 1-10, 2018
222018
Impact of sugar taxes and front-of-package nutrition labels on purchases of protein, calcium and fibre
RB Acton, D Hammond
Preventive medicine 136, 106091, 2020
212020
The conceptual framework for the international food policy study: evaluating the population-level impact of food policy
D Hammond, L Vanderlee, CM White, RB Acton, M White, CA Roberto, ...
The Journal of Nutrition 152, 1S-12S, 2022
172022
Tax awareness and perceived cost of sugar-sweetened beverages in four countries between 2017 and 2019: findings from the international food policy study
RB Acton, L Vanderlee, J Adams, SI Kirkpatrick, LS Pedraza, G Sacks, ...
International Journal of Behavioral Nutrition and Physical Activity 19 (1), 38, 2022
152022
Evaluation of a 24-hour caffeine intake assessment compared with urinary biomarkers of caffeine intake among young adults in Canada
L Vanderlee, JL Reid, CM White, RB Acton, SI Kirkpatrick, CI Pao, ...
Journal of the Academy of Nutrition and Dietetics 118 (12), 2245-2253. e1, 2018
142018
Meat-reduced dietary practices and efforts in 5 countries: analysis of cross-sectional surveys in 2018 and 2019
L Vanderlee, C Gómez-Donoso, RB Acton, S Goodman, SI Kirkpatrick, ...
The Journal of Nutrition 152, 57S-66S, 2022
132022
The efficacy of calorie labelling formats on pre-packaged foods: an experimental study among adolescents and young adults in Canada
RB Acton, L Vanderlee, C White, D Hammond
Canadian Journal of Public Health 107, e296-e302, 2016
132016
Comparing the effects of four front-of-package nutrition labels on consumer purchases of five common beverages and snack foods: results from a randomized trial
RB Acton, SI Kirkpatrick, D Hammond
Journal of the Academy of Nutrition and Dietetics 122 (1), 38-48. e9, 2022
112022
Exploring the main and moderating effects of individual-level characteristics on consumer responses to sugar taxes and front-of-pack nutrition labels in an experimental marketplace
RB Acton, SI Kirkpatrick, D Hammond
Canadian Journal of Public Health 112, 647-662, 2021
112021
School food policies and student eating behaviors in Canada: examination of the 2015 Cancer Risk Assessment in Youth Survey
RB Acton, N Nguyen, LM Minaker
Journal of School Health 88 (12), 936-944, 2018
102018
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Articles 1–20