Kirstin E Bett
Kirstin E Bett
Verified email at usask.ca
TitleCited byYear
Ancient orphan crop joins modern era: gene-based SNP discovery and mapping in lentil
AG Sharpe, L Ramsay, LA Sanderson, MJ Fedoruk, WE Clarke, R Li, ...
BMC genomics 14 (1), 192, 2013
1092013
Genome wide SNP identification in chickpea for use in development of a high density genetic map and improvement of chickpea reference genome assembly
AA Deokar, L Ramsay, AG Sharpe, M Diapari, A Sindhu, K Bett, ...
BMC genomics 15 (1), 708, 2014
892014
Changes in polyphenols of the seed coat during the after-darkening process in pinto beans (Phaseolus vulgaris L.)
CW Beninger, L Gu, RL Prior, DC Junk, A Vandenberg, KE Bett
Journal of agricultural and food chemistry 53 (20), 7777-7782, 2005
752005
Mapping QTL associated with traits affecting grain yield in chickpea (Cicer arietinum L.) under terminal drought stress
AU Rehman, RS Malhotra, K Bett, B Tar'an, R Bueckert, TD Warkentin
Crop Science 51 (2), 450-463, 2011
702011
Genetic diversity and association mapping of iron and zinc concentrations in chickpea (Cicer arietinum L.)
M Diapari, A Sindhu, K Bett, A Deokar, TD Warkentin, B Tar’an
Genome 57 (8), 459-468, 2014
642014
Proteomic analysis of common bean seed with storage protein deficiency reveals up-regulation of sulfur-rich proteins and starch and raffinose metabolic enzymes, and down …
F Marsolais, A Pajak, F Yin, M Taylor, M Gabriel, DM Merino, V Ma, ...
Journal of proteomics 73 (8), 1587-1600, 2010
592010
Tripal: a construction toolkit for online genome databases
SP Ficklin, LA Sanderson, CH Cheng, ME Staton, T Lee, IH Cho, S Jung, ...
Database 2011, 2011
572011
Classification and Characterization of Species within the Genus Lens Using Genotyping-by-Sequencing (GBS).
MML Wong, N Gujaria-Verma, L Ramsay, HY Yuan, C Caron, M Diapari, ...
PloS one 10 (3), e0122025-e0122025, 2015
522015
Gene-based SNP discovery and genetic mapping in pea
A Sindhu, L Ramsay, LA Sanderson, R Stonehouse, R Li, J Condie, ...
Theoretical and Applied Genetics 127 (10), 2225-2241, 2014
522014
Mineral micronutrient content of cultivars of field pea, chickpea, common bean, and lentil grown in Saskatchewan, Canada
H Ray, K Bett, B Tar’an, A Vandenberg, D Thavarajah, T Warkentin
Crop Science 54 (4), 1698-1708, 2014
432014
Slow darkening in pinto bean (Phaseolus vulgaris L.) seed coats is controlled by a single major gene
DC Junk-Knievel, A Vandenberg, KE Bett
Crop science 48 (1), 189-193, 2008
422008
Genetic analysis and genome mapping in Raphanus
KE Bett, DJ Lydiate
Genome 46 (3), 423-430, 2003
402003
Development and characterization of low-phytate pea
TD Warkentin, O Delgerjav, G Arganosa, AU Rehman, KE Bett, Y Anbessa, ...
Crop Science 52 (1), 74-78, 2012
352012
An accelerated postharvest seed-coat darkening protocol for pinto beans grown across different environments
DC Junk-Knievel, A Vandenberg, KE Bett
Crop science 47 (2), 694-700, 2007
352007
Tripal v1. 1: a standards-based toolkit for construction of online genetic and genomic databases
LA Sanderson, SP Ficklin, CH Cheng, S Jung, FA Feltus, KE Bett, D Main
Database 2013, bat075, 2013
342013
Characterization of seed coat post harvest darkening in common bean (Phaseolus vulgaris L.)
HT Elsadr, LC Wright, KP Pauls, KE Bett
Theoretical and applied genetics 123 (8), 1467-1472, 2011
312011
Population structure and marker-trait association studies of iron, zinc and selenium concentrations in seed of field pea (Pisum sativum L.)
M Diapari, A Sindhu, TD Warkentin, K Bett, B Tar’an
Molecular Breeding 35 (1), 1-14, 0
30
Quantitative trait loci analysis of seed quality characteristics in lentil using single nucleotide polymorphism markers
MJ Fedoruk, A Vandenberg, KE Bett
The Plant Genome 6 (3), 2013
282013
Polyphenol oxidase activity and differential accumulation of polyphenolics in seed coats of pinto bean (Phaseolus vulgaris L.) characterize postharvest color changes
MAS Marles, A Vandenberg, KE Bett
Journal of agricultural and food chemistry 56 (16), 7049-7056, 2008
282008
Genetic diversity of folate profiles in seeds of common bean, lentil, chickpea and pea
AB Jha, K Ashokkumar, M Diapari, SJ Ambrose, H Zhang, B Tar’an, ...
Journal of Food Composition and Analysis 42, 134-140, 2015
262015
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