Majid Azizi
Majid Azizi
Academy of Science
Verified email at
Cited by
Cited by
Phytochemical composition of the essential oils from three Apiaceae species and their antibacterial effects on food-borne pathogens
F Oroojalian, R Kasra-Kermanshahi, M Azizi, MR Bassami
Food chemistry 120 (3), 765-770, 2010
Yield and seed quality of Plantago ovata and Nigella sativa under different irrigation treatments
M Bannayan, F Nadjafi, M Azizi, L Tabrizi, M Rastgoo
Industrial Crops and products 27 (1), 11-16, 2008
Antifungal Effects of Volatile Compounds from Black Zira (Bunium persicum) and Other Spices and Herbs
T Sekine, M Sugano, A Majid, Y Fujii
Journal of chemical ecology 33, 2123-2132, 2007
Evaluation of physicochemical characteristics of pomegranate (Punica granatum L.) fruit during ripening
M Zarei, M Azizi, Z Bashir-Sadr
Fruits 66 (2), 121-129, 2011
Influence of different drying methods on drying period, essential oil content and composition of Lippia citriodora Kunth
MT Ebadi, M Azizi, F Sefidkon, N Ahmadi
Journal of Applied Research on Medicinal and Aromatic Plants 2 (4), 182-187, 2015
The effect of different levels of vermicompost and irrigation on morphological properties and essential oil content of German chamomile (Matricaria recutita) CV Goral
M Azizi, F Rezwanee, M Hassanzadeh Khayat, A Lackzian, H Neamati
Iranian Journal of Medicinal and Aromatic Plants Research 24 (1), 82-93, 2008
Comparison between the artificial neural network, SAFT and PRSV approach in obtaining the solubility of solid aromatic compounds in supercritical carbon dioxide
B Vaferi, M Karimi, M Azizi, H Esmaeili
The Journal of Supercritical Fluids 77, 44-51, 2013
Allelopathic effect of some medicinal plant substances on seed germination of Amaranthus retroflexus and Portulaca oleraceae
M Azizi, Y Fuji
I International Symposium on Improving the Performance of Supply Chains in …, 2005
Effect of nitrogen fertilizer on vegetative and reproductive growth of pepper plants under field conditions
MH Aminifard, H Aroiee, H Nemati, M Azizi, M Khayyat
Journal of plant nutrition 35 (2), 235-242, 2012
Effect of Humic Acid on Antioxidant Activities and Fruit Quality of Hot Pepper (Capsicum annuum L.)
MH Aminifard, H Aroiee, M Azizi, H Nemati, HZE Jaafar
Journal of Herbs, Spices & Medicinal Plants 18 (4), 360-369, 2012
Fulvic acid affects pepper antioxidant activity and fruit quality
MH Aminifard, H Aroiee, H Nemati, M Azizi, HZE Jaafar
African Journal of Biotechnology 11 (68), 13179-13185, 2012
Green synthesis of iron nanoparticles by Rosemary extract and cytotoxicity effect evaluation on cancer cell lines
HK Farshchi, M Azizi, MR Jaafari, SH Nemati, A Fotovat
Biocatalysis and agricultural biotechnology 16, 54-62, 2018
Water scarcity conditions affect peach fruit size and polyphenol contents more severely than other fruit quality traits
M Rahmati, G Vercambre, G Davarynejad, M Bannayan, M Azizi, ...
Journal of the Science of Food and Agriculture 95 (5), 1055-1065, 2015
Studies on physico-chemical properties and bioactive compounds of six pomegranate cultivars grown in Iran.
M Zarei, M Azizi, Z Bashiri-Sadr
Journal of food technology 8 (3), 112-117, 2010
Peach water relations, gas exchange, growth and shoot mortality under water deficit in semi-arid weather conditions
M Rahmati, GH Davarynejad, M Génard, M Bannayan, M Azizi, ...
PLoS One 10 (4), e0120246, 2015
Bioactivity of essential oil from Satureja hortensis (Laminaceae) against three stored-product insect species
M Maede, I Hamzeh, D Hossein, A Majid, RK Reza
African Journal of Biotechnology 10 (34), 6620-6627, 2011
Essential Oil Content and Constituents of Black Zira (Bunium persicum [Boiss.] B. Fedtsch.) from Iran During Field Cultivation (Domestication)
M Azizi, G Davareenejad, R Bos, HJ Woerdenbag, O Kayser
Journal of Essential Oil Research 21 (1), 78-82, 2009
Essential Oil Composition of Achillea eriophora, A. nobilis, A. biebersteinii and A. wilhelmsii from Iran
A Ghani, M Azizi, M Hassanzadeh-Khayyat, AA Pahlavanpour
Journal of Essential Oil Bearing Plants 11 (5), 460-467, 2008
Influence of plant growth regulators (PGRs) and planting method on growth and yield in oil pumpkin (Cucurbita pepo var. styriaca)
S Shirzad, H Arooie, M Azizi
Notulae Scientia Biologicae 4 (2), 101-107, 2012
Characterization of hot-air drying and infrared drying of spearmint (Mentha spicata L.) leaves
M Nozad, M Khojastehpour, M Tabasizadeh, M Azizi, SH Miraei Ashtiani, ...
Journal of Food Measurement and Characterization 10, 466-473, 2016
The system can't perform the operation now. Try again later.
Articles 1–20