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Marjan Nassiri-Asl
Marjan Nassiri-Asl
Professor of Pharmacology, School of Medicine,Shahid Beheshti University of Medical Sciences
Verified email at sbmu.ac.ir - Homepage
Title
Cited by
Cited by
Year
Review of the pharmacological effects of Vitis vinifera (Grape) and its bioactive compounds
M Nassiri‐Asl, H Hosseinzadeh
Phytotherapy Research 23 (9), 1197-1204, 2009
1956*2009
Review of pharmacological effects of glycyrrhiza sp. and its bioactive compounds
MN Asl, H Hosseinzadeh
Phytotherapy Research 22 (6), 709-724, 2008
15232008
Effect of thymoquinone and Nigella sativa seeds oil on lipid peroxidation level during global cerebral ischemia-reperfusion injury in rat hippocampus
H Hosseinzadeh, S Parvardeh, MN Asl, HR Sadeghnia, T Ziaee
Phytomedicine 14 (9), 621-627, 2007
3812007
Avicenna's (Ibn Sina) the Canon of Medicine and Saffron (Crocus sativus): A Review
H Hosseinzadeh, M Nassiri‐Asl
Phytotherapy Research 27 (4), 475-483, 2013
3122013
Review of the protective effects of rutin on the metabolic function as an important dietary flavonoid
H Hosseinzadeh, M Nassiri-Asl
Journal of endocrinological investigation 37, 783-788, 2014
2572014
Pharmacological Effects of Glycyrrhiza spp. and Its Bioactive Constituents: Update and Review
H Hosseinzadeh, M Nassiri‐Asl
Phytotherapy Research 29 (12), 1868-1886, 2015
2532015
Review of the Pharmacological Effects of Vitis vinifera (Grape) and its Bioactive Constituents: An Update
M Nassiri‐Asl, H Hosseinzadeh
Phytotherapy research 30 (9), 1392-1403, 2016
2452016
Anticonvulsant effects of aerial parts of Passiflora incarnata extract in mice: involvement of benzodiazepine and opioid receptors.
M Nassiri Asl, S Shariati Rad, F Zamansoltani
Med, 2007
1652007
Anticonvulsant effects of aerial parts of Passiflora incarnata extract in mice: involvement of benzodiazepine and opioid receptors
M Nassiri-Asl, S Shariati-Rad, F Zamansoltani
BMC complementary and alternative medicine 7, 1-6, 2007
1592007
Anticonvulsive effects of intracerebroventricular administration of rutin in rats
M Nassiri-Asl, S Shariati-Rad, F Zamansoltani
Progress in Neuro-Psychopharmacology and Biological Psychiatry 32 (4), 989-993, 2008
1582008
Curcumin (a constituent of turmeric): New treatment option against COVID‐19
F Babaei, M Nassiri‐Asl, H Hosseinzadeh
Food science & nutrition 8 (10), 5215-5227, 2020
1502020
Rutin activates the MAPK pathway and BDNF gene expression on beta-amyloid induced neurotoxicity in rats
S Moghbelinejad, M Nassiri-Asl, TN Farivar, E Abbasi, M Sheikhi, ...
Toxicology letters 224 (1), 108-113, 2014
1332014
Intracerebroventricular administration of thymoquinone, the major constituent of Nigella sativa seeds, suppresses epileptic seizures in rats
H Hosseinzadeh1ABCDEG, S Parvardeh2ABCDEF, M Nassiri-Asl2A, ...
Med Sci Monit 11 (4), 110, 2005
1302005
Botanical drugs and supplements affecting the immune response in the time of COVID‐19: Implications for research and clinical practice
T Brendler, A Al‐Harrasi, R Bauer, S Gafner, ML Hardy, M Heinrich, ...
Phytotherapy Research 35 (6), 3013-3031, 2021
1232021
Neuroprotective effects of vitexin, a flavonoid, on pentylenetetrazole‐induced seizure in rats
E Abbasi, M Nassiri‐Asl, M Shafeei, M Sheikhi
Chemical Biology & drug design 80 (2), 274-278, 2012
1182012
Quercetin in food: possible mechanisms of its effect on memory
F Babaei, M Mirzababaei, M Nassiri‐Asl
Journal of food science 83 (9), 2280-2287, 2018
1122018
The effects of rutin on the development of pentylenetetrazole kindling and memory retrieval in rats
M Nassiri-Asl, SR Mortazavi, F Samiee-Rad, AA Zangivand, F Safdari, ...
Epilepsy & Behavior 18 (1-2), 50-53, 2010
1122010
Effects of rutin on lipid profile in hypercholesterolaemic rats
A Ziaee, F Zamansoltani, M Nassiri‐Asl, E Abbasi
Basic & clinical pharmacology & toxicology 104 (3), 253-258, 2009
1102009
Anticonvulsant, sedative and muscle relaxant effects of carbenoxolone in mice
H Hosseinzadeh, MN Asl
BMC pharmacology 3 (1), 3, 2003
1092003
Review of the effects of vitexin in oxidative stress‐related diseases
F Babaei, A Moafizad, Z Darvishvand, M Mirzababaei, H Hosseinzadeh, ...
Food science & nutrition 8 (6), 2569-2580, 2020
852020
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