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Bill Knudson
Bill Knudson
Visiting Professor, Department of Agricultural, Food and Resource Economics
Verified email at msu.edu
Title
Cited by
Cited by
Year
Entrepreneurship and innovation in the agri-food system
W Knudson, A Wysocki, J Champagne, HC Peterson
American Journal of Agricultural Economics 86 (5), 1330-1336, 2004
2082004
The food system as an economic driver: Strategies and applications for Michigan
DS Conner, WA Knudson, MW Hamm, HC Peterson
Journal of Hunger & Environmental Nutrition 3 (4), 371-383, 2008
762008
The food system as an economic driver: Strategies and applications for Michigan
DS Conner, WA Knudson, MW Hamm, HC Peterson
Journal of Hunger & Environmental Nutrition 3 (4), 371-383, 2008
762008
The environment, energy, and the Tinbergen rule
WA Knudson
Bulletin of Science, Technology & Society 29 (4), 308-312, 2009
722009
Nutrition and cost comparisons of select canned, frozen, and fresh fruits and vegetables
SR Miller, WA Knudson
American Journal of Lifestyle Medicine 8 (6), 430-437, 2014
592014
The organic food market
WA Knudson
The strategic marketing institute working paper, Michigan State University 1 …, 2007
302007
The economic impact of this spring’s weather on the fruit and vegetable sectors
WA Knudson
Working Pap. 01 52012, 2012
132012
The economic impact of Michigan’s food and agriculture system
WA Knudson, HC Peterson
The Strategic Marketing Institute Working Paper, No. 01-0312, 2012
122012
Market opportunities for meat goats
WA Knudson
MSU Product Center for Agriculture and Natural Resources, 2006
102006
The economic impact and potential of Michigan’s agri-food system
H Peterson, C Peterson, W Kundson, AK Getachew
92006
The Geographic Dispersion of Hop Production in the United States: Back to the Future?
W Knudson, JR Sirrine, JT Mann
The Geography of Beer, 113-120, 2020
62020
The market potential of biobased fibers and nanofibers in the auto industry
WA Knudson, HC Peterson
Product Center for Agriculture and Natural Resources, Michigan State University, 2005
52005
Globalization and worth of fishery resources in an integrated market-based system
W Knudson, C Peterson
Globalization: Effects on fisheries resources, 453-467, 2007
32007
Spending on Food: Implications for Michigan Agriculture
WA Knudson
MSU Product Center for Agriculture and Natural Resources, 2003
22003
A Study Assessing the Feasibility of Michigan Malt Houses
W Knudson, PCFA Bio
Michigan State University, USA, August, 2014
12014
A Strategic Plan for a Thriving & Sustainable Michigan Aquaculture
C Weeks, W Knudson
Michigan Sea Grant Integrated Assessment, 2014
12014
The Food System as an Economic Driver: Strategies and Results from Michigan
DS Conner, WA Knudson, MW Hamm, H Christopher
Environmental Health Perspectives 110 (5), 445-456, 2002
12002
The American States and Their Evolving Impact on Agricultural Policies
WP Browne, W Knudson
American Journal of Agricultural Economics 79 (5), 1429-1433, 1997
11997
Are US consumers willing to pay more by the lake? An analysis of preferences for Great Lakes region fish
A Athnos, SV de Souza, K Quagrainie, C Etumnu, W Knudson, ...
Agricultural and Resource Economics Review, 1-26, 2022
2022
Go FISH: US Seafood Consumers Seek Freshness, Information, Safety, and Health Benefits
S Valle de Souza, K Quagrainie, W Knudson, A Athnos
Choices 36 (4), 2021
2021
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