| In vitro anti-proliferative activities of ellagic acid JN Losso, RR Bansode, A Trappey II, HA Bawadi, R Truax The Journal of nutritional biochemistry 15 (11), 672-678, 2004 | 380 | 2004 |
| Adsorption of volatile organic compounds by pecan shell-and almond shell-based granular activated carbons RR Bansode, JN Losso, WE Marshall, RM Rao, RJ Portier Bioresource technology 90 (2), 175-184, 2003 | 322 | 2003 |
| Adsorption of metal ions by pecan shell-based granular activated carbons RR Bansode, JN Losso, WE Marshall, RM Rao, RJ Portier Bioresource technology 89 (2), 115-119, 2003 | 264 | 2003 |
| Pecan shell-based granular activated carbon for treatment of chemical oxygen demand (COD) in municipal wastewater RR Bansode, JN Losso, WE Marshall, RM Rao, RJ Portier Bioresource technology 94 (2), 129-135, 2004 | 176 | 2004 |
| Production and characterization of biochars from agricultural by-products for use in soil quality enhancement D Rehrah, MR Reddy, JM Novak, RR Bansode, KA Schimmel, J Yu, ... Journal of analytical and applied pyrolysis 108, 301-309, 2014 | 169 | 2014 |
| Effect of biochars produced from solid organic municipal waste on soil quality parameters P Randolph, RR Bansode, OA Hassan, DJ Rehrah, R Ravella, MR Reddy, ... Journal of environmental management 192, 271-280, 2017 | 147 | 2017 |
| Activated carbon from pecan shell: process description and economic analysis C Ng, WE Marshall, RM Rao, RR Bansode, JN Losso Industrial crops and products 17 (3), 209-217, 2003 | 141 | 2003 |
| Inhibition of Caco-2 colon, MCF-7 and Hs578T breast, and DU 145 prostatic cancer cell proliferation by water-soluble black bean condensed tannins HA Bawadi, RR Bansode, A Trappey II, RE Truax, JN Losso Cancer letters 218 (2), 153-162, 2005 | 113 | 2005 |
| Physico-chemical characterization of biochars from solid municipal waste for use in soil amendment D Rehrah, RR Bansode, O Hassan, M Ahmedna Journal of analytical and applied pyrolysis 118, 42-53, 2016 | 109 | 2016 |
| Evaluation of hypolipidemic effects of peanut skin-derived polyphenols in rats on Western-diet RR Bansode, P Randolph, S Hurley, M Ahmedna Food chemistry 135 (3), 1659-1666, 2012 | 82 | 2012 |
| Loss of protein kinase Cβ function protects mice against diet‐induced obesity and development of hepatic steatosis and insulin resistance W Huang, R Bansode, M Mehta, KD Mehta Hepatology 49 (5), 1525-1536, 2009 | 68 | 2009 |
| Protein kinase Cβ deficiency increases fatty acid oxidation and reduces fat storage RR Bansode, W Huang, SK Roy, M Mehta, KD Mehta Journal of biological chemistry 283 (1), 231-236, 2008 | 60 | 2008 |
| Protein-bound Vaccinium fruit polyphenols decrease IgE binding to peanut allergens and RBL-2H3 mast cell degranulation in vitro NJ Plundrich, RR Bansode, EA Foegeding, LL Williams, MA Lila Food & function 8 (4), 1611-1621, 2017 | 58 | 2017 |
| Bioavailability of polyphenols from peanut skin extract associated with plasma lipid lowering function RR Bansode, P Randolph, M Ahmedna, S Hurley, T Hanner, SAS Baxter, ... Food chemistry 148, 24-29, 2014 | 54 | 2014 |
| Protein kinase Cβ deficiency attenuates obesity syndrome of ob/ob mice by promoting white adipose tissue remodeling W Huang, RR Bansode, NC Bal, M Mehta, KD Mehta Journal of lipid research 53 (3), 368-378, 2012 | 53 | 2012 |
| Inhibition of matrix metalloproteinase-1 activity by the soybean Bowman–Birk inhibitor JN Losso, CN Munene, RR Bansode, HA Bawadi Biotechnology letters 26, 901-905, 2004 | 53 | 2004 |
| Effect of UV irradiation on aflatoxin reduction: a cytotoxicity evaluation study using human hepatoma cell line A Patras, S Julakanti, S Yannam, RR Bansode, M Burns, MJ Vergne Mycotoxin research 33, 343-350, 2017 | 48 | 2017 |
| Anthocyanin profile of mayhaw (Cretaegus opaca) A Trappey II, HA Bawadi, RR Bansode, JN Losso Food Chemistry 91 (4), 665-671, 2005 | 47 | 2005 |
| Performance of a UV-A LED system for degradation of aflatoxins B1 and M1 in pure water: kinetics and cytotoxicity study J Stanley, A Patras, B Pendyala, MJ Vergne, RR Bansode Scientific Reports 10 (1), 13473, 2020 | 39 | 2020 |
| Impact of UV-C irradiation on the quality, safety, and cytotoxicity of cranberry-flavored water using a novel continuous flow UV system VVS Gopisetty, A Patras, A Kilonzo-Nthenge, S Yannam, RR Bansode, ... LWT 95, 230-239, 2018 | 38 | 2018 |
