Longer consumption of flaxseed oil enhances n‐3 fatty acid content of chicken meat and expression of FADS2 gene R Mirshekar, F Boldaji, B Dastar, A Yamchi, S Pashaei European journal of lipid science and technology 117 (6), 810-819, 2015 | 36 | 2015 |
Gas production: a proposed in vitro method to estimate the extent of digestion of a feedstuff in the rumen S Pashaei, V Razmazar, R Mirshekar J. Biol. Sci 10, 573-580, 2010 | 36 | 2010 |
Effect of rosemary, echinacea, green tea extracts and ascorbic acid on broiler meat quality. R Mirshekar, B Dastar, B Shabanpour Pakistan Journal of Biological Sciences: PJBS 12 (15), 1069-1074, 2009 | 25 | 2009 |
Effect of dietary nutrient density and vitamin premix withdrawal on performance and meat quality of broiler chickens R Mirshekar, B Dastar, B Shabanpour, S Hassani Journal of the Science of Food and Agriculture 93 (12), 2979-2985, 2013 | 16 | 2013 |
Supplementing flaxseed oil for long periods improved carcass quality and breast fatty acid profile in Japanese quail R Mirshekar, B Dastar, MS Shargh animal 15 (2), 100104, 2021 | 15 | 2021 |
The effect of fermented rapeseed meal on production performance, egg quality and hatchability in broiler breeders after peak production M Taheri, B Dastar, O Ashayerizadeh, R Mirshekar British Poultry Science 64 (2), 259-267, 2023 | 10 | 2023 |
Effect of substituting soybean oil with flaxseed oil for different durations on broiler performance, carcass composition and n-3 enrichment of chicken breast and thigh. R Mirshekar, F Boldaji, B Dastar, A Yamchi | 3 | 2014 |
Effect of feed form and nutrient density on growth performance, blood parameters, and intestinal traits in broiler breeder pullets A Amoozmehr, B Dastar, O Ashayerizadeh, R Mirshekar, MR Abdollahi Poultry Science 102 (7), 102700, 2023 | 2 | 2023 |
Effects of different oil sources on performance and fatty acid profile of breast and thigh muscles in broilers R Mirshekar, F Boldaji, B Dastar, A Yamchi Research On Animal Production 10 (23), 22-34, 2019 | 2 | 2019 |
Effects of different levels of black cumin seed in diets containing different levels of protein on performance, litter quality and tibia bone parameters of broiler chickens G Agh, BE DASTAR, SM SHAMS, SR Hashemi, R Mirshekar ANIMAL SCIENCE RESEARCHES (FACULTY OF AGRICULTURE, UNIVERSITY OF TABRIZ) 23 …, 2013 | 2 | 2013 |
Effect of Artemisia annua on performance, carcass characteristics and oxidative stability of Japanese quail meat E Toosi, R Mirshekar, B Dastar Animal Science Research 30 (2), 61-72, 2020 | 1 | 2020 |
Effect of vegetable oil types on energy expenditure, abdominal fat deposition and fatty acid profile of breast and thigh muscles in broilers. R Mirshekar, F Boldaji, B Dastar, A Yamchi | 1 | 2018 |
Effects of Green tea, Echinacea and Rosemary extracts on shelf life of broiler thigh meat R Mirshekar, B Dastar, B Shabanpour Animal Sciences Journal 28 (106), 179-186, 2015 | 1 | 2015 |
Effects of Replacing Canola Meal with Soybean Meal in Broiler Chicken Diet on Growth Performance, Carcass Traits, and Liver Enzymes during Different Rearing Periods. M Amiri, B Dastar, R Mirshekar, O Ashayerizadeh Iranian Journal of Applied Animal Science 14 (1), 2024 | | 2024 |
The effect of diets containing different levels of raw and fermented rapeseed meal on production performance and egg shell quality in broiler breeders B Dastar, M Taheri, O Ashayerizadeh, R Mirshekar Animal Sciences Journal 36 (139), 29-44, 2023 | | 2023 |
Investigation on the effects of dietary protease supplementation in broiler diets containing full-fat soybean extruded at different temperatures MR Heidari, B Dastar, SN Mousavi, R Mirshekar, SA Hosseini, M Abbasi Iranian Journal of animal Science 53 (2), 127-139, 2022 | | 2022 |
The effects of feeding oxidized and refined soy oils with various adsorbents on broiler’s immune response, meat oxidative stability, antioxidant capacity and liver’s enzymes O Tahmasbi, M Shams Shargh, R Mirshekar Journal of Animal Environment 14 (2), 395-402, 2022 | | 2022 |
The effects of feeding oxidized and refined oils with various mineral adsorbents on broiler’s performance and blood parameters O Tahmasbi, M Shams Ahargh, R Mirshekar Animal Sciences Journal 35 (134), 131-144, 2022 | | 2022 |
Optimisation of branched-chain amino acid requirements for 15–21-day-old broiler chickens by using the Taguchi method M Sedghi, A Golian, A Afsar, R Mirshekar, VR Ravindran Animal Production Science 62 (5), 430-439, 2022 | | 2022 |
Effect of different levels of black seed (Nigella sativa L.) and dietary protein on performance, carcass composition and blood parameters of broiler chickens G Agh, B Dastar, M Shams Shargh, SR Hashemi, R Mirshekar Animal Sciences Journal 31 (119), 115-128, 2018 | | 2018 |