Danny C. P. Lau
Danny C. P. Lau
Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences
Verified email at slu.se
Cited by
Cited by
How important are terrestrial organic carbon inputs for secondary production in freshwater ecosystems?
MT Brett, SE Bunn, S Chandra, AWE Galloway, F Guo, MJ Kainz, ...
Freshwater Biology 62 (5), 833-853, 2017
Are autochthonous foods more important than allochthonous resources to benthic consumers in tropical headwater streams?
DCP Lau, KMY Leung, D Dudgeon
Journal Information 28 (2), 2009
What does stable isotope analysis reveal about trophic relationships and the relative importance of allochthonous and autochthonous resources in tropical streams? A synthetic …
DCP Lau, KMY Leung, D Dudgeon
Freshwater Biology 54 (1), 127-141, 2009
Fatty acid composition of consumers in boreal lakes–variation across species, space and time
DCP Lau, T Vrede, J Pickova, W Goedkoop
Freshwater Biology 57 (1), 24-38, 2012
Experimental dietary manipulations for determining the relative importance of allochthonous and autochthonous food resources in tropical streams
Freshwater Biology 53 (1), 139-147, 2008
Autochthonous resources are the main driver of consumer production in dystrophic boreal lakes
DCP Lau, I Sundh, T Vrede, J Pickova, W Goedkoop
Ecology 95 (6), 1506-1519, 2014
Cross‐ecosystem differences in lipid composition and growth limitation of a benthic generalist consumer
DCP Lau, W Goedkoop, T Vrede
Limnology and Oceanography 58 (4), 1149-1164, 2013
Feeding physiology of the carnivorous gastropod Thais clavigera (Kuster): do they eat “soup”?
DCP Lau, KMY Leung
Journal of Experimental Marine Biology and Ecology 312 (1), 43-66, 2004
Preservation effects on C/N ratios and stable isotope signatures of freshwater fishes and benthic macroinvertebrates
DCP Lau, KMY Leung, D Dudgeon
Limnology and Oceanography: Methods 10 (FEBRAURY), 75-89, 2012
Developing a circumpolar monitoring framework for Arctic freshwater biodiversity
JM Culp, J Lento, W Goedkoop, M Power, M Rautio, KS Christoffersen, ...
Biodiversity 13 (3-4), 215-227, 2012
State of the Arctic Freshwater Biodiversity: report
J Lento, W Goedkoop, J Culp, K Christoffersen, E Fefilova, ...
Evidence of rapid shifts in the trophic base of lotic predators using experimental dietary manipulations and assimilation-based analyses
DCP Lau, KMY Leung, D Dudgeon
Oecologia 159 (4), 767-776, 2009
Do autochthonous resources enhance trophic transfer of allochthonous organic matter to aquatic consumers, or vice versa?
A Grieve, DCP Lau
Ecosphere 9 (6), e02307, 2018
Lake responses to long‐term disturbances and management practices
DCP Lau, T Vrede, W Goedkoop
Freshwater Biology 62 (4), 792-806, 2017
Experimental dietary manipulations and concurrent use of assimilation-based analyses for elucidation of consumer–resource relationships in tropical streams
DCP Lau, KMY Leung, D Dudgeon
Marine and Freshwater Research 59 (11), 963-970, 2008
Multitrophic biodiversity patterns and environmental descriptors of sub‐Arctic lakes in northern Europe
DCP Lau, KS Christoffersen, J Erkinaro, B Hayden, J Heino, S Hellsten, ...
Freshwater Biology, 2020
The structure of riparian vegetation in agricultural landscapes influences spider communities and aquatic-terrestrial linkages
E Ramberg, FJ Burdon, J Sargac, B Kupilas, G Rîşnoveanu, DCP Lau, ...
Water 12 (10), 2855, 2020
Changes in nutritional quality and nutrient limitation regimes of phytoplankton in response to declining N deposition in mountain lakes
AK Bergström, A Jonsson, PDF Isles, IF Creed, DCP Lau
Aquatic Sciences 82 (2), 1-16, 2020
Spatial and temporal variation in Arctic freshwater chemistry—Reflecting climate‐induced landscape alterations and a changing template for biodiversity
BJ Huser, MN Futter, D Bogan, JE Brittain, JM Culp, W Goedkoop, ...
Freshwater Biology, 2020
Bromoanisoles and methoxylated bromodiphenyl ethers in macroalgae from Nordic coastal regions
TF Bidleman, A Andersson, S Brugel, L Ericson, P Haglund, ...
Environmental Science: Processes & Impacts 21 (5), 881-892, 2019
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