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Heping Zhang
Heping Zhang
Inner Mongolia Agricultural University
Verified email at emails.imau.edu.cn
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Year
Expanding the biotechnology potential of lactobacilli through comparative genomics of 213 strains and associated genera
Z Sun, HMB Harris, A McCann, C Guo, S Argimón, W Zhang, X Yang, ...
Nature communications 6 (1), 8322, 2015
5452015
Screening of potential probiotic properties of Lactobacillus fermentum isolated from traditional dairy products
Y Bao, Y Zhang, Y Zhang, Y Liu, S Wang, X Dong, Y Wang, H Zhang
Food control 21 (5), 695-701, 2010
4762010
A phylo-functional core of gut microbiota in healthy young Chinese cohorts across lifestyles, geography and ethnicities
J Zhang, Z Guo, Z Xue, Z Sun, M Zhang, L Wang, G Wang, F Wang, J Xu, ...
The ISME journal 9 (9), 1979-1990, 2015
4122015
Intestinal microbiota distinguish gout patients from healthy humans
Z Guo, J Zhang, Z Wang, KY Ang, S Huang, Q Hou, X Su, J Qiao, Y Zheng, ...
Scientific reports 6 (1), 20602, 2016
3272016
Influence of consumption of probiotics on the plasma lipid profile: a meta-analysis of randomised controlled trials
Z Guo, XM Liu, QX Zhang, Z Shen, FW Tian, H Zhang, ZH Sun, HP Zhang, ...
Nutrition, Metabolism and Cardiovascular Diseases 21 (11), 844-850, 2011
2962011
Feed-additive probiotics accelerate yet antibiotics delay intestinal microbiota maturation in broiler chicken
P Gao, C Ma, Z Sun, L Wang, S Huang, X Su, J Xu, H Zhang
Microbiome 5, 1-14, 2017
2742017
In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains
Z Guo, J Wang, L Yan, W Chen, X Liu, H Zhang
LWT-Food Science and Technology 42 (10), 1640-1646, 2009
2482009
Production and Characterization of Antifungal Compounds Produced by Lactobacillus plantarum IMAU10014
HK Wang, YH Yan, JM Wang, HP Zhang, W Qi
PloS one 7 (1), e29452, 2012
2292012
Probiotic Lactobacillus plantarum P8 alleviated stress and anxiety while enhancing memory and cognition in stressed adults: A randomised, double-blind, placebo-controlled study
LC Lew, YY Hor, NAA Yusoff, SB Choi, MSB Yusoff, NS Roslan, A Ahmad, ...
Clinical Nutrition 38 (5), 2053-2064, 2019
2272019
Changes in chemical composition of Alxa Bactrian camel milk during lactation
H Zhang, J Yao, D Zhao, H Liu, J Li, M Guo
Journal of Dairy Science 88 (10), 3402-3410, 2005
1922005
Isolation and preliminary probiotic selection of lactobacilli from koumiss in Inner Mongolia
R Wu, L Wang, J Wang, H Li, B Menghe, J Wu, M Guo, H Zhang
Journal of basic microbiology 49 (3), 318-326, 2009
1832009
Diversity of lactic acid bacteria associated with traditional fermented dairy products in Mongolia
J Yu, WH Wang, BLG Menghe, MT Jiri, HM Wang, WJ Liu, QH Bao, Q Lu, ...
Journal of dairy science 94 (7), 3229-3241, 2011
1812011
Selection of potential probiotic lactobacilli for cholesterol-lowering properties and their effect on cholesterol metabolism in rats fed a high-lipid diet
J Wang, H Zhang, X Chen, Y Chen, Q Bao
Journal of dairy science 95 (4), 1645-1654, 2012
1742012
Probiotic Bifidobacterium lactis V9 Regulates the Secretion of Sex Hormones in Polycystic Ovary Syndrome Patients through the Gut-Brain Axis
J Zhang, Z Sun, S Jiang, X Bai, C Ma, Q Peng, K Chen, H Chang, T Fang, ...
Msystems 4 (2), 10.1128/msystems. 00017-19, 2019
1702019
The antioxidative effects of probiotic Lactobacillus casei Zhang on the hyperlipidemic rats
Y Zhang, R Du, L Wang, H Zhang
European Food Research and Technology 231, 151-158, 2010
1682010
Genome sequences of wild and domestic bactrian camels
Nature communications 3 (1), 1202, 2012
1632012
Biodiversity of lactic acid bacteria
W Liu, H Pang, H Zhang, Y Cai
Lactic acid bacteria: Fundamentals and practice, 103-203, 2014
1612014
Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in soymilk and bovine milk during storage
J Wang, Z Guo, Q Zhang, L Yan, W Chen, XM Liu, HP Zhang
Journal of dairy science 92 (6), 2468-2476, 2009
1502009
Lactobacillus plantarum CCFM8661 Alleviates Lead Toxicity in Mice
F Tian, Q Zhai, J Zhao, X Liu, G Wang, H Zhang, H Zhang, W Chen
Biological trace element research 150, 264-271, 2012
1482012
Characterization of Antibiotic Resistance Genes from Lactobacillus Isolated from Traditional Dairy Products
H Guo, L Pan, L Li, J Lu, L Kwok, B Menghe, H Zhang, W Zhang
Journal of food science 82 (3), 724-730, 2017
1452017
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