Follow
Sigve Nordrum
Sigve Nordrum
Aker BioMarine
Verified email at akerbiomarine.com
Title
Cited by
Cited by
Year
Effects of soybean meal and salinity on intestinal transport of nutrients in Atlantic salmon (Salmo salar L.) and rainbow trout (Oncorhynchus mykiss)
S Nordrum, AM Bakke-McKellep, Å Krogdahl, RK Buddington
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2000
2212000
Absorption of glucose, amino acids, and dipeptides by the intestines of Atlantic salmon (Salmo salar L.)
AM Bakke-McKellep, S Nordrum, Å Krogdahl, RK Buddington
Fish physiology and biochemistry 22, 33-44, 2000
1352000
Effects of diet composition on apparent nutrient absorption along the intestinal tract and of subsequent fasting on mucosal disaccharidase activities and plasma nutrient …
KROGDAHL, NORDRUM, SØRENSEN, BRUDESETH, RØSJØ
Aquaculture Nutrition 5 (2), 121-133, 1999
1301999
Effects of methionine, cysteine and medium chain triglycerides on nutrient digestibility, absorption of amino acids along the intestinal tract and nutrient retention in …
S Nordrum, Å Krogdahl, C Røsjø, JJ Olli, H Holm
Aquaculture 186 (3-4), 341-360, 2000
1272000
Availability of phosphorus in fish bone meal and inorganic salts to Atlantic salmon (Salmo solar) as determined by retention
S Nordrum, T Åsgård, KD Shearer, P Arnessen
Aquaculture 157 (1-2), 51-61, 1997
751997
Lipid digestibility and metabolism in Atlantic salmon (Salmo salar) fed medium-chain triglycerides
C Røsjø, S Nordrum, JJ Olli, Å Krogdahl, B Ruyter, H Holm
Aquaculture 190 (1-2), 65-76, 2000
702000
Size selection of Antarctic krill (Euphausia superba) in trawls
LA Krag, B Herrmann, SA Iversen, A Engås, S Nordrum, BA Krafft
PloS one 9 (8), e102168, 2014
572014
Effects of graded levels of medium chain triglycerides and cysteine on growth, digestive processes and nutrient utilization in sea water reared Atlantic salmon (Salmo salar, L …
S Nordrum, JJ Olli, C Røsjø, H Holm, Å Krogdahl
Aquaculture Nutrition 9 (4), 263-274, 2003
442003
Potential of three new krill products for seabream larval production
MB Betancor, S Nordrum, E Atalah, MJ Caballero, T Benítez‐Santana, ...
Aquaculture Research 43 (3), 395-406, 2012
432012
Krill hydrolysate free amino acids responsible for feed intake stimulation in Atlantic salmon (Salmo salar)
K Kousoulaki, I Rønnestad, HJ Olsen, R Rathore, P Campbell, S Nordrum, ...
Aquaculture Nutrition 19, 47-61, 2013
372013
The effect of low inclusion levels of A ntarctic krill (E uphausia superba) meal on growth performance, apparent digestibility and slaughter quality of A tlantic salmon (S almo …
B Hatlen, K Berge, S Nordrum, K Johnsen, K Kolstad, T Mørkøre
Aquaculture nutrition 23 (4), 721-729, 2017
252017
Quantifying the Escape Mortality of Trawl Caught Antarctic Krill (Euphausia superba)
BA Krafft, LA Krag, A Engås, S Nordrum, I Bruheim, B Herrmann
PLoS One 11 (9), e0162311, 2016
172016
Physiological responses of Atlantic salmon (Salmo salar L.) fed very low (3%) fishmeal diets supplemented with feeding-modulating crystalline amino acid mixes as identified in …
K Kousoulaki, I Rønnestad, R Rathore, HJ Sixten, P Campbell, S Nordrum, ...
Aquaculture 486, 184-196, 2018
162018
Antarctic krill meal as an alternative protein source in pet foods evaluated in adult mink (Neovison vison). i. Digestibility of main nutrients and effect on reproduction
Å Krogdahl, Ø Ahlstrom, L Burri, S Nordrum, LC Dolan, AM Bakke, ...
Open Access Animal Physiology, 29-42, 2015
72015
Urea in feeds for sea water farmed Atlantic salmon: effect on growth, carcass quality and outbreaks of winter ulcer
Rørvik, Steien, Nordrum, Lein, Thomassen
Aquaculture Nutrition 7 (2), 133-139, 2001
42001
Methods for improving health of farmed fish
S Nordrum, H Takle, SM Jørgensen, T Sigholt
US Patent 10,653,725, 2020
32020
Antarctic krill meal as an alternative protein source in pet foods evaluated in mink (Neovison vison). II. Growth
Å Krogdahl, Ø Ahlstrom, L Burri, S Nordrum, LC Dolan, AM Bakke, ...
Open Access Animal Physiology, 43-56, 2015
32015
A new process for production of high energy fish feed, evaluated by experimental design and chemical analyses
J Paus, S Nordrum, SE Aakre, JS Schanche
Animal feed science and technology 73 (3-4), 195-205, 1998
31998
Methods for improving fillet quality in farmed fish
S Nordrum, LT Poppe, T Larsson, T Mørkøre
US Patent 11,135,251, 2021
12021
Krill: what are the costs versus benefits for fish feed manufacturers?
S Nordrum
2022
The system can't perform the operation now. Try again later.
Articles 1–20