| Characteristics of pea, lentil and faba bean starches isolated from air-classified flours in comparison with commercial starches L Li, TZ Yuan, R Setia, RB Raja, B Zhang, Y Ai Food chemistry 276, 599-607, 2019 | 159 | 2019 |
| Sugars Play a Critical Role in Abiotic Stress Tolerance in Plants MP Gangola, BR Ramadoss Biochemical, Physiological and Molecular Avenues for Combating Abiotic …, 2018 | 71 | 2018 |
| Starch granule size and amylopectin chain length influence starch in vitro enzymatic digestibility in selected rice mutants with similar amylose concentration BR Ramadoss, MP Gangola, S Agasimani, S Jaiswal, T Venkatesan, ... Journal of Food Science and Technology 56 (1), 391-400, 2019 | 42 | 2019 |
| EcoTILLING by sequencing reveals polymorphisms in genes encoding starch synthases that are associated with low glycemic response in rice RB Raja, S Agasimani, S Jaiswal, V Thiruvengadam, R Sabariappan, ... BMC plant biology 17 (1), 1-13, 2017 | 28 | 2017 |
| Single Nucleotide Polymorphisms in starch biosynthetic genes associated with increased resistant starch concentration in rice mutant S Gurunathan, BR Ramadoss, C Nayak, NK Kalagatur, JR Bapu, ... Frontiers in Genetics 10, 946, 2019 | 25 | 2019 |
| Faba bean protein flours added to pasta reduce post-ingestion glycaemia, and increase satiety, protein content and quality CKY Chan, H Fabek, RC Mollard, PJH Jones, MC Tulbek, RN Chibbar, ... Food & Function 10 (11), 7476-7488, 2019 | 25 | 2019 |
| Faba bean meal, starch or protein fortification of durum wheat pasta differentially influence noodle composition, starch structure and in vitro digestibility G Manu P, R Bharathi Raja, J Sarita, C Catharine, M Rebecca, F Hrvoje, ... Food Chemistry, 2021 | 24 | 2021 |
| Anti-dietetic factors in legumes—local methods to reduce them BR Ramadoss, ASK Shunmugam Int J Food Nutr Sci 3 (3), 84-89, 2014 | 17 | 2014 |
| Mutagenic Effectiveness and Efficiency of Gamma Rays in Sesame (Sesamum indicum L.) B RajaRamadoss, K Ganesamurthy, K Angappan, M Gunasekaran Global Journal of Molecular Sciences 9 (1), 01-06, 2014 | 17 | 2014 |
| Nutritional Composition and In Vitro Starch Digestibility of Crackers Supplemented with Faba Bean Whole Flour, Starch Concentrate, Protein Concentrate and Protein Isolate MP Gangola, BR Ramadoss, S Jaiswal, H Fabek, M Tulbek, GH Anderson, ... Foods 11 (5), 645, 2022 | 16 | 2022 |
| TILLING by sequencing (TbyS) reveals mutations in flowering control genes that are associated with altered plant architecture in Mungbean (Vigna radiata (L.) R. Wilczek) A Varadaraju, BR Ramadoss, S Gurunathan, R Balaram, K Ganesamurthy, ... Genetic Resources and Crop Evolution, 1-16, 2020 | 11 | 2020 |
| Validation and applicability of single kernel-based cut grain dip method for amylose determination in rice RB Raja, V Anusheela, S Agasimani, S Jaiswal, V Thiruvengadam, ... Food analytical methods 10 (2), 442-448, 2017 | 10 | 2017 |
| Determination of oligosaccharide fraction in a worldwide germplasm collection of chickpea ('Cicer arietinum'L.) using high performance liquid chromatography RB Raja, R Balraj, S Agasimani, E Dinakaran, V Thiruvengadam, ... Australian Journal of Crop Science 9 (7), 605-613, 2015 | 10 | 2015 |
| Evaluation of Effect of Gamma rays on Sesame Genotype TTVS 51 and TTVS 19 in M1 Generation BR Ramadoss, K Ganesamurthy, K Angappan, M Gunasekaran International Journal of Development Research 4 (2), 273-277, 2014 | 10 | 2014 |
| Natural variability and effect of processing techniques on raffinose family oligosaccharides in pigeonpea cultivars RB Raja, S Agasimani, A Varadharajan, SG Ram Legume Research-An International Journal 39 (4), 528-532, 2016 | 9 | 2016 |
| WRKY Transcription factors for biotic and abiotic stress tolerance in plants Manu Pratap Gangola, Bharathi Raja Ramadoss Transcription Factors for Abiotic Stress Tolerance in Plants 1, 15-28, 2020 | 7 | 2020 |
| Characterization of selected rice (Oryza sativa L.) land races for high amylose and resistant starch (RS). RB Raja, P Precilla, RS Ganesh Trends in Biosciences 8 (2), 548-552, 2015 | 6 | 2015 |
| TILLING and EcoTILLING for Discovery of Induced and Natural Variations in Sorghum Genome RB Raja, S Agasimani, V Anusheela, V Thiruvengadam, RN Chibbar, ... The Sorghum Genome, 257-267, 2017 | 5* | 2017 |
| Rapid screening assay for precise and reliable estimation of cyanide content in sorghum RH Reddy, BJ Karthikeyan, A Somanath, RB Raja, T Venkatesan, ... Australian Journal of Crop Science 10 (10), 1388-1392, 2016 | 5 | 2016 |
| Compatible Solutes Engineering for Crop Plants Facing Climate Change SH Wani, MP Gangola, BR Ramadoss Springer International Publishing, 2021 | 4 | 2021 |
Manu Pratap GangolaScientistVerified email at mail.usask.ca
