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Thangavel kulandasamy
Thangavel kulandasamy
Director Centre for Food science and Technology,Karunya Institute of Technology and Sciences
Verified email at tnau.ac.in
Title
Cited by
Cited by
Year
Optimization of Microwave-Assisted Extraction of Phenolic Antioxidants from Grape Seeds (Vitis vinifera)
K Krishnaswamy, V Orsat, Y Gariépy, K Thangavel
Food and Bioprocess Technology 6, 441-455, 2013
1912013
Synthesis and characterization of nano-encapsulated catechin by molecular inclusion with beta-cyclodextrin
K Krishnaswamy, V Orsat, K Thangavel
Journal of Food Engineering 111 (2), 255-264, 2012
892012
Scientific classification of ripening period and development of colour grade chart for Indian mangoes (Mangifera indica L.) using multivariate cluster analysis
VE Nambi, K Thangavel, DM Jesudas
Scientia Horticulturae 193, 90-98, 2015
782015
Physicochemical characteristics of date powder produced in a pilot-scale spray dryer
A Manickavasagan, K Thangavel, SRS Dev, DSA Delfiya, E Nambi, ...
Drying Technology 33 (9), 1114-1123, 2015
762015
Microencapsulation of Turmeric Oleoresin by Spray Drying and In Vitro Release Studies of Microcapsules
DS Aniesrani Delfiya, K Thangavel, N Natarajan, R Kasthuri, R Kailappan
Journal of Food Process Engineering 38 (1), 37-48, 2015
722015
Effect of ohmic heating on the electrical conductivity, biochemical and rheological properties of papaya pulp
K Gomathy, K Thangavel, M Balakrishnan, R Kasthuri
Journal of Food Process Engineering 38 (4), 405-413, 2015
472015
Texture and rheological changes of Indian mango cultivars during ripening
VE Nambi, K Thangavel, KA Rajeswari, A Manickavasagan, V Geetha
Postharvest Biology and Technology 117, 152-160, 2016
322016
Determination of curcumin, starch and moisture content in turmeric by Fourier transform near infrared spectroscopy (FT-NIR)
K Thangavel, K Dhivya
Engineering in agriculture, environment and food 12 (2), 264-269, 2019
302019
Preparation of curcumin loaded egg albumin nanoparticles using acetone and optimization of desolvation process
DS Aniesrani Delfiya, K Thangavel, D Amirtham
The protein journal 35, 124-135, 2016
302016
Comparison of various RGB image features for nondestructive prediction of ripening quality of “Alphonso” mangoes for easy adoptability in machine vision applications: a …
V Eyarkai Nambi, K Thangavel, S Shahir, V Thirupathi
Journal of food quality 39 (6), 816-825, 2016
272016
Color kinetics during ripening of Indian mangoes
VE Nambi, K Thangavel, S Shahir, V Chandrasekar
International journal of food properties 19 (10), 2147-2155, 2016
262016
Physical properties of Aonla fruit relevant to the design of processing equipments
A Ganachari, K Thangavel, SM Ali, U Nidoni, A Ananthacharya
International Journal of Engineering, Science and Technology 12, 7562-7566, 2010
252010
PH—Postharvest Technology: Kinetics of Gravity Settling of Cassava Starch in its Aqueous Suspension
MS Sajeev, R Kailappan, VV Sreenarayanan, K Thangavel
Biosystems engineering 83 (3), 327-337, 2002
232002
PH—Postharvest Technology: Kinetics of Gravity Settling of Cassava Starch in its Aqueous Suspension
MS Sajeev, R Kailappan, VV Sreenarayanan, K Thangavel
Biosystems engineering 83 (3), 327-337, 2002
232002
SELECTED CONTENTS
VE Nambi, K Thangavel, S Shahir, V Geetha
Journal of Applied Horticulture 17 (3), 205-209, 2015
212015
Effect of ohmic heating on polyphenol oxidase activity, electrical and physicochemical properties of fresh tender coconut water
DS Aniesrani Delfiya, K Thangavel
International journal of food engineering 12 (7), 691-700, 2016
202016
Modified fourier’s method of solving linear programming problems
P Kanniappan, K Thangavel
Opsearch 35, 45-56, 1998
151998
Comprehensive ripeness-index for prediction of ripening level in mangoes by multivariate modelling of ripening behaviour
VE Nambi, K Thangavel, A Manickavasagan, S Shahir
International agrophysics 31 (1), 2017
142017
Postharvest management and value addition
AK Goel, R Kumar, SS Mann
Daya Books, 2007
142007
Studies on wheat based composite flour for pasta products.
P Shanthi, ZJ Kennedy, K Parvathi, D Malathi, K Thangavel, ...
142005
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Articles 1–20