ahmed al-alawi
ahmed al-alawi
Verified email at squ.edu.om
Cited by
Cited by
State diagram of dates: glass transition, freezing curve and maximal-freeze-concentration condition
N Guizani, GS Al-Saidi, MS Rahman, S Bornaz, AA Al-Alawi
Journal of Food Engineering 99 (1), 92-97, 2010
Fourier transform infrared (FTIR) spectroscopic study of extracted gelatin from shaari (Lithrinus microdon) skin: effects of extraction conditions
GS Al-Saidi, A Al-Alawi, MS Rahman, N Guizani
New FTIR method for the determination of FFA in oils
A Al-Alawi, FR Van de Voort, J Sedman
Journal of the American Oil Chemists' Society 81 (5), 441-446, 2004
Sensory and textural changes in maturing Omani dates
RM Myhara, A Al‐Alawi, J Karkalas, MS Taylor
Journal of the Science of Food and Agriculture 80 (15), 2181-2185, 2000
Instrumental texture profile analysis (TPA) of date fruits as a function of its physico-chemical properties
V Singh, N Guizani, A Al-Alawi, M Claereboudt, MS Rahman
Industrial crops and products 50, 866-873, 2013
Automated FTIR analysis of free fatty acids or moisture in edible oils
A Al-Alawi, FR Van de Voort, J Sedman, A Ghetler
JALA: Journal of the Association for Laboratory Automation 11 (1), 23-29, 2006
Drying kinetics and allicin potential in garlic slices during different methods of drying
MS Rahman, QH Al-Shamsi, GB Bengtsson, SS Sablani, A Al-Alawi
Drying Technology 27 (3), 467-477, 2009
Characterization of carrageenan extracted from Hypnea bryoides in Oman
AA Al-Alawi, IM Al-Marhubi, MSM Al-Belushi, B Soussi
Marine biotechnology 13 (5), 893-899, 2011
Amelioration of azoxymethane induced-carcinogenesis by reducing oxidative stress in rat colon by natural extracts
MI Waly, AS Al-Rawahi, M Al Riyami, MA Al-Kindi, HK Al-Issaei, ...
BMC complementary and alternative medicine 14 (1), 60, 2014
Renal involvement in Behçet's disease: review of 9 cases.
KM El Ramahi, A Al Dalaan, A Al Shaikh, K Al Meshari, M Akhtar
The Journal of rheumatology 25 (11), 2254-2260, 1998
A new FTIR method for the analysis of low levels of FFA in refined edible oils
A Al‐Alawi, FR Van De Voort, J Sedman
Spectroscopy letters 38 (4-5), 389-403, 2005
Viscoelastic properties of pectin–co-solute mixtures at iso-free-volume states
S Kasapis, A Al-Alawi, N Guizani, AJ Khan, JR Mitchell
Carbohydrate research 329 (2), 399-407, 2000
A new Fourier transform infrared method for the determination of moisture in edible oils
A Al-Alawi, FR Van De Voort, J Sedman
Applied spectroscopy 59 (10), 1295-1299, 2005
Thermal characteristics of freeze-dried camel milk and its major components
MS Rahman, H Al-Hakmani, A Al-Alawi, I Al-Marhubi
Thermochimica acta 549, 116-123, 2012
Thermal characteristics of gelatin extracted from shaari fish skin: effects of extraction conditions
G Al-Saidi, MS Rahman, A Al-Alawi, N Guizani
Journal of thermal analysis and calorimetry 104 (2), 593-603, 2011
Thermal transition properties of spaghetti measured by differential scanning calorimetry (DSC) and thermal mechanical compression test (TMCT)
MS Rahman, W Senadeera, A Al-Alawi, T Truong, B Bhandari, G Al-Saidi
Food and bioprocess technology 4 (8), 1422-1431, 2011
Characterization of camel milk protein isolates as nutraceutical and functional ingredients
AA Al-Alawi, LC Laleye
Collaborative Research Project SQU/UAEU, 2008
Automation of FTIR analysis: automated quantification of moisture or FFA in edible oils
A Al-Alawi, FR van de Voort, J Sedman
J Lab Autom 11 (2), 23-29, 2006
Chemical composition, fatty acids content and glycemic index of two different types of Omani halwa
A Ali, KM Al-Zuhaibi, MI Waly, AA Al-Alawi, JN Al-Sabahi, D Sankar
Pakistan Journal of Nutrition 12 (8), 753, 2013
Optimal Allocation of PV Systems to Minimize Losses in Distribution Networks Using GA and PSO: Masirah Island Case Study.
M Albadi, H Soliman, MA Thani, A Al-Alawi, S Al-Ismaili, A Al-Nabhani, ...
Journal of Electrical Systems 13 (4), 2017
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