|A 100-Year Review: Identification and genetic selection of economically important traits in dairy cattle|
F Miglior, A Fleming, F Malchiodi, LF Brito, P Martin, CF Baes
Journal of Dairy Science 100 (12), 10251-10271, 2017
|Invited review: Reproductive and genomic technologies to optimize breeding strategies for genetic progress in dairy cattle|
A Fleming, EA Abdalla, C Maltecca, CF Baes
Archives Animal Breeding 61 (1), 43-57, 2018
|Genetic analysis of groups of mid-infrared predicted fatty acids in milk|
SG Narayana, FS Schenkel, A Fleming, A Koeck, F Malchiodi, J Jamrozik, ...
Journal of dairy science 100 (6), 4731-4744, 2017
|Prediction of milk fatty acid content with mid-infrared spectroscopy in Canadian dairy cattle using differently distributed model development sets|
A Fleming, FS Schenkel, J Chen, F Malchiodi, V Bonfatti, RA Ali, B Mallard, ...
Journal of dairy science 100 (6), 5073-5081, 2017
|Variation in fat globule size in bovine milk and its prediction using mid-infrared spectroscopy|
A Fleming, FS Schenkel, J Chen, F Malchiodi, RA Ali, B Mallard, ...
Journal of dairy science 100 (3), 1640-1649, 2017
|Symposium review: The genomic architecture of inbreeding: How homozygosity affects health and performance|
CF Baes, BO Makanjuola, F Miglior, G Marras, JT Howard, A Fleming, ...
Journal of dairy science 102 (3), 2807-2817, 2019
|Standardization of milk infrared spectra for the retroactive application of calibration models|
V Bonfatti, A Fleming, A Koeck, F Miglior
Journal of dairy science 100 (3), 2032-2041, 2017
|Genetic correlations of mid-infrared-predicted milk fatty acid groups with milk production traits|
A Fleming, FS Schenkel, F Malchiodi, RA Ali, B Mallard, M Sargolzaei, ...
Journal of dairy science 101 (5), 4295-4306, 2018
|Symposium review: The choice and collection of new relevant phenotypes for fertility selection|
A Fleming, CF Baes, AAA Martin, TCS Chud, F Malchiodi, LF Brito, ...
Journal of dairy science 102 (4), 3722-3734, 2019
|Genome-wide association analysis for β-hydroxybutyrate concentration in milk in Holstein dairy cattle|
S Nayeri, F Schenkel, A Fleming, V Kroezen, M Sargolzaei, C Baes, ...
BMC genetics 20 (1), 1-17, 2019
|Genetic parameters of milk cholesterol content in Holstein cattle|
DN Do, A Fleming, FS Schenkel, F Miglior, X Zhao, EM Ibeagha-Awemu
Canadian Journal of Animal Science 98 (4), 714-722, 2018
|Genetic evaluation for resistance to metabolic diseases in Canadian dairy breeds|
J Jamrozik, G Kistemaker, B Van Doormaal, A Fleming, A Koeck, F Miglior
Interbull Bulletin, 2016
|A landscape of the heritability of Fourier-transform infrared spectral wavelengths of milk samples by parity and lactation stage in Holstein cows|
G Rovere, G de Los Campos, RJ Tempelman, AI Vazquez, F Miglior, ...
Journal of dairy science 102 (2), 1354-1363, 2019
|Genetic analyses of hoof lesions in Canadian Holsteins using an alternative contemporary group|
F Malchiodi, A Koeck, N Chapinal, M Sargolzaei, A Fleming, D Kelton, ...
Interbull Bulletin, 2015
|Genomic analyses for predicted milk fatty acid composition throughout lactation in North American Holstein cattle|
PHF Freitas, HR Oliveira, FF Silva, A Fleming, F Miglior, FS Schenkel, ...
Journal of Dairy Science 103 (7), 6318-6331, 2020
|Genome-Wide Association study for milk fatty acids in Holstein cattle accounting for the DGAT1 gene effect|
VAR Cruz, HR Oliveira, LF Brito, A Fleming, S Larmer, F Miglior, ...
Animals 9 (11), 997, 2019
|Heritabilities of measured and mid-infrared predicted milk fat globule size, milk fat and protein percentages, and their genetic correlations|
A Fleming, FS Schenkel, A Koeck, F Malchiodi, RA Ali, M Corredig, ...
Journal of dairy science 100 (5), 3735-3741, 2017
|Enhancing the data pipeline for novel traits in the genomic era: From farms to DHI to evaluation centres|
F Miglior, R Finocchiaro, F Malchiodi, A Fleming, L Brito, CF Baes, ...
ICAR Technical Series, 23-30, 2016
|Time-dependent genetic parameters and single-step genome-wide association analyses for predicted milk fatty acid composition in Ayrshire and Jersey dairy cattle|
PHF Freitas, HR Oliveira, FF Silva, A Fleming, FS Schenkel, F Miglior, ...
Journal of dairy science 103 (6), 5263-5269, 2020
|Phenotypic and genetic variation of milk fat components incorporating mid-infrared technology|