| Dynamics of indigenous yeast populations during spontaneous fermentation of wines from Mendoza, Argentina M Combina, A Elía, L Mercado, C Catania, A Ganga, C Martinez International journal of food microbiology 99 (3), 237-243, 2005 | 277 | 2005 |
| In vitro activity of fluconazole, itraconazole, voriconazole and terbinafine against fungi causing onychomycosis JG Bueno, C Martinez, B Zapata, G Sanclemente, M Gallego, AC Mesa Clinical and experimental dermatology 35 (6), 658-663, 2010 | 149 | 2010 |
| Effect of wine yeast monoculture practice on the biodiversity of non‐Saccharomyces yeasts MA Ganga, C Martínez Journal of Applied Microbiology 96 (1), 76-83, 2004 | 147 | 2004 |
| Yeasts associated to Malbec grape berries from Mendoza, Argentina M Combina, L Mercado, P Borgo, A Elia, V Jofré, A Ganga, C Martinez, ... Journal of Applied Microbiology 98 (5), 1055-1061, 2005 | 123 | 2005 |
| The Genetic Basis of Natural Variation in Oenological Traits in Saccharomyces cerevisiae F Salinas, FA Cubillos, D Soto, V Garcia, A Bergström, J Warringer, ... PLoS One 7 (11), e49640, 2012 | 91 | 2012 |
| Purification and characterization of a p-coumarate decarboxylase and a vinylphenol reductase from Brettanomyces bruxellensis L Godoy, C Martínez, N Carrasco, MA Ganga International journal of food microbiology 127 (1-2), 6-11, 2008 | 89 | 2008 |
| Genomic organization of the structural genes controlling the astaxanthin biosynthesis pathway of Xanthophyllomyces dendrorhous M Niklitschek, J Alcaíno, S Barahona, D Sepúlveda, C Lozano, ... Biological Research 41 (1), 93-108, 2008 | 87 | 2008 |
| High degree of correlation between molecular polymorphism and geographic origin of wine yeast strains C Martínez, P Cosgaya, C Vásquez, S Gac, A Ganga Journal of Applied Microbiology 103 (6), 2185-2195, 2007 | 70 | 2007 |
| Genomic characterization of Saccharomyces cerevisiae strains isolated from wine‐producing areas in South America C Martinez, S Gac, A Lavin, M Ganga Journal of applied microbiology 96 (5), 1161-1168, 2004 | 60 | 2004 |
| Identification of nitrogen consumption genetic variants in yeast through QTL mapping and bulk segregant RNA-Seq analyses FA Cubillos, C Brice, J Molinet, S Tisné, V Abarca, SM Tapia, C Oporto, ... G3: Genes, Genomes, Genetics 7 (6), 1693-1705, 2017 | 57 | 2017 |
| Mapping genetic variants underlying differences in the central nitrogen metabolism in fermenter yeasts M Jara, FA Cubillos, V García, F Salinas, O Aguilera, G Liti, C Martínez PLoS One 9 (1), e86533, 2014 | 55 | 2014 |
| Cultivable psychrotolerant yeasts associated with Antarctic marine sponges I Vaca, C Faúndez, F Maza, B Paillavil, V Hernández, F Acosta, G Levicán, ... World Journal of Microbiology and Biotechnology 29, 183-189, 2013 | 55 | 2013 |
| Taqman real-time PCR for the detection and enumeration of Saccharomyces cerevisiae in wine F Salinas, D Garrido, A Ganga, G Veliz, C Martínez Food microbiology 26 (3), 328-332, 2009 | 52 | 2009 |
| Natural variation in non-coding regions underlying phenotypic diversity in budding yeast F Salinas, CG De Boer, V Abarca, V García, M Cuevas, S Araos, ... Scientific reports 6 (1), 21849, 2016 | 51 | 2016 |
| Study of the coumarate decarboxylase and vinylphenol reductase activities of Dekkera bruxellensis (anamorph Brettanomyces bruxellensis) isolates L Godoy, D Garrido, C Martínez, J Saavedra, M Combina, MA Ganga Letters in applied microbiology 48 (4), 452-457, 2009 | 51 | 2009 |
| Adaptability of the Saccharomyces cerevisiae yeasts to wine fermentation conditions relies on their strong ability to consume nitrogen C Brice, FA Cubillos, S Dequin, C Camarasa, C Martínez PLoS One 13 (2), e0192383, 2018 | 50 | 2018 |
| Genetics and electrophoretic karyotyping of wild-type and astaxanthin mutant strains of Phaffia rhodozyma V Cifuentes, G Hermosilla, C Martínez, R León, G Pincheira, A Jiménez Antonie Van Leeuwenhoek 72, 111-117, 1997 | 48 | 1997 |
| Self-fertilization is the main sexual reproduction mechanism in native wine yeast populations FA Cubillos, C Vásquez, S Faugeron, A Ganga, C Martínez FEMS microbiology ecology 67 (1), 162-170, 2009 | 46 | 2009 |
| Yeast identification in grape juice concentrates from Argentina M Combina, C Daguerre, A Massera, L Mercado, ME Sturm, A Ganga, ... Letters in applied microbiology 46 (2), 192-197, 2008 | 37 | 2008 |
| Identification of the Dekkera bruxellensis phenolic acid decarboxylase (PAD) gene responsible for wine spoilage L Godoy, V García, R Peña, C Martínez, MA Ganga Food Control 45, 81-86, 2014 | 36 | 2014 |
Angelica GangaUSACHVerified email at usach.cl
