Nitrogen metabolism in the rumen A Bach, S Calsamiglia, MD Stern Journal of dairy science 88, E9-E21, 2005 | 1252 | 2005 |
Effects of active dry yeasts on the rumen microbial ecosystem: Past, present and future F Chaucheyras-Durand, ND Walker, A Bach Animal Feed Science and Technology 145 (1-4), 5-26, 2008 | 672 | 2008 |
Invited review: Transitioning from milk to solid feed in dairy heifers MA Khan, A Bach, DM Weary, MAG Von Keyserlingk Journal of dairy science 99 (2), 885-902, 2016 | 445 | 2016 |
Quantitative review of in situ starch degradation in the rumen A Offner, A Bach, D Sauvant Animal Feed Science and Technology 106 (1-4), 81-93, 2003 | 361 | 2003 |
Alternative techniques for measuring nutrient digestion in ruminants MD Stern, A Bach, S Calsamiglia Journal of Animal Science 75 (8), 2256-2276, 1997 | 338 | 1997 |
Association between animal, transportation, slaughterhouse practices, and meat pH in beef N Mach, A Bach, A Velarde, M Devant Meat Science 78 (3), 232-238, 2008 | 333 | 2008 |
Changes in rumen microbial fermentation are due to a combined effect of type of diet and pH S Calsamiglia, PW Cardozo, A Ferret, A Bach Journal of animal science 86 (3), 702-711, 2008 | 293 | 2008 |
Effect of different forage sources on performance and feeding behavior of Holstein calves L Castells, A Bach, G Araujo, C Montoro, M Terré Journal of dairy science 95 (1), 286-293, 2012 | 285 | 2012 |
Daily rumen pH pattern of loose-housed dairy cattle as affected by feeding pattern and live yeast supplementation A Bach, C Iglesias, M Devant Animal Feed Science and Technology 136 (1-2), 146-153, 2007 | 283 | 2007 |
Effects of crude glycerin supplementation on performance and meat quality of Holstein bulls fed high-concentrate diets N Mach, A Bach, M Devant Journal of Animal Science 87 (2), 632-638, 2009 | 269 | 2009 |
Associations between several aspects of heifer development and dairy cow survivability to second lactation A Bach Journal of dairy science 94 (2), 1052-1057, 2011 | 241 | 2011 |
Effects of forage provision to young calves on rumen fermentation and development of the gastrointestinal tract L Castells, A Bach, A Aris, M Terré Journal of Dairy Science 96 (8), 5226-5236, 2013 | 222 | 2013 |
Effect of level of milk replacer fed to Holstein calves on performance during the preweaning period and starter digestibility at weaning M Terré, M Devant, A Bach Livestock Science 110 (1-2), 82-88, 2007 | 218 | 2007 |
Associations between subclinical hypocalcemia and postparturient diseases in dairy cows EM Rodríguez, A Arís, A Bach Journal of dairy science 100 (9), 7427-7434, 2017 | 214 | 2017 |
Lactational effect of propionic acid and duodenal glucose in cows S Rigout, C Hurtaud, S Lemosquet, A Bach, H Rulquin Journal of Dairy Science 86 (1), 243-253, 2003 | 204 | 2003 |
Associations between lameness and production, feeding and milking attendance of Holstein cows milked with an automatic milking system A Bach, M Dinarés, M Devant, X Carré Journal of Dairy Research 74 (1), 40-46, 2007 | 188 | 2007 |
Associations between nondietary factors and dairy herd performance A Bach, N Valls, A Solans, T Torrent Journal of dairy science 91 (8), 3259-3267, 2008 | 185 | 2008 |
Effects of Saccharomyces cerevisiae on ruminal pH and microbial fermentation in dairy cows: Yeast supplementation on rumen fermentation M Thrune, A Bach, M Ruiz-Moreno, MD Stern, JG Linn Livestock Science 124 (1-3), 261-265, 2009 | 183 | 2009 |
What do preweaned and weaned calves need in the diet: A high fiber content or a forage source? M Terré, E Pedrals, A Dalmau, A Bach Journal of dairy science 96 (8), 5217-5225, 2013 | 169 | 2013 |
Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes P Gómez-Cortés, A Bach, P Luna, M Juárez, MA De la Fuente Journal of Dairy Science 92 (9), 4122-4134, 2009 | 154 | 2009 |