Isameldin Hashim
Isameldin Hashim
Verified email at uaeu.ac.ae
TitleCited byYear
Preliminary analysis and potential uses of date pits in foods
JS Hamada, IB Hashim, FA Sharif
Food Chemistry 76, 135-137, 2002
1802002
Descriptive sensory analysis of irradiated frozen or refrigerated chicken
IB Hashim, AVA Resurreccion, KH McWalters
Journal of Food Science 60 (4), 664-666, 1995
1261995
The glycaemic index of dates and date/yoghurt mixed meals. Are dates ‘the candy that grows on trees’?
CJ Miller, EV Dunn, IB Hashim
European Journal of Clinical Nutrition 57 (3), 427-430, 2003
1092003
Quality characteristics and consumer acceptance of yogurt fortified with date fiber
IB Hashim, AH Khalil, HS Afifi
Journal of dairy science 92 (11), 5403-5407, 2009
922009
Quality and acceptability of a set-type yogurt made from camel milk
IB Hashim, AH Khalil, H Habib
Journal of dairy science 92 (3), 857-862, 2009
832009
Fatty acid composition and tocopherol content of drought stressed Florunner peanuts
IB Hashim, PE Koehler, RR Eitenmiller, CK Kvien
Peanut Science 20 (1), 21-24, 1993
781993
Glycemic index of 3 varieties of dates.
CJ Miller, EV Dunn, IB Hashim
Saudi medical journal 23 (5), 536-538, 2002
562002
Extracted fat from lamb meat by supercritical CO2 as feedstock for biodiesel production
H Taher, S Al-Zuhair, A AlMarzouqui, I Hashim
Biochemical engineering journal 55 (1), 23-31, 2011
512011
Tocopherols in runner and Virginia peanut cultivars at various maturity stages
IB Hashim, PE Koehler, RR Eitenmiller
Journal of the American Oil Chemists’ Society 70 (6), 633-635, 1993
461993
Continuous production of biodiesel from fat extracted from lamb meat in supercritical CO2 media
S Al-Zuhair, A Hussein, AH Al-Marzouqi, I Hashim
Biochemical Engineering Journal 60, 106-110, 2012
412012
Consumer attitudes toward irradiated poultry
IB Hashim, AVA RESURRECCION, KH McWatters
Food technology (Chicago) 50 (3), 77-80, 1996
391996
Consumer acceptance of irradiated poultry
IB Hashim, AVA Resurreccion, KH McWatters
Poultry science 74 (8), 1287-1294, 1995
311995
Marination method and honey level affect physical and sensory characteristics of roasted chicken
IB Hashim, KH McWatters, YC Hung
Journal of food science 64 (1), 163-166, 1999
231999
Intended vs. Actual purchase behavior for irradiated beef: a simulated supermarket setup (sss) experiment
AP Rimal, KH McWatters, IB Hashim, SM Fletcher
Journal of food products marketing 10 (4), 1-15, 2004
202004
Production of functional pita bread using date seed powder
C Platat, HM Habib, IB Hashim, H Kamal, F AlMaqbali, U Souka, ...
Journal of food science and technology 52 (10), 6375-6384, 2015
182015
Characteristics and acceptance of yogurt containing date palm products
IB Hashim
Second international conference on date palms, 25-26, 2001
182001
Acceptability of lettuce treated with a lactic acid and hydrogen peroxide antibacterial solution
KH McWatters, IB Hashim, SL Walker, MP Doyle, AP Rimal
Journal of food quality 25 (3), 223-242, 2002
152002
Quality of breast and thigh meats when broilers are fed rations containing graded levels of sugar syrup
IB Hashim, AS Hussein, HS Afifi
Poultry science 92 (8), 2195-2200, 2013
142013
Processing and utilization of palm date fruits for edible applications
A Kamal-Eldin, I B Hashim, I O Mohamed
Recent patents on food, nutrition & agriculture 4 (1), 78-86, 2012
142012
Consumer-guided development of a peanut butter tart: Implications for successful product development
KH McWatters, MS Chinnan, RD Phillips, SL Walker, SE McCullough, ...
Food quality and preference 17 (6), 505-512, 2006
132006
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