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Gyoungok Gang
Gyoungok Gang
Verified email at yonsei.ac.kr
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Year
The combined hyperlipidemia caused by impaired Wnt-LRP6 signaling is reversed by Wnt3a rescue
G Go, R Srivastava, A Hernandez-Ono, G Gang, SB Smith, CJ Booth, ...
Cell metabolism 19 (2), 209-220, 2014
1302014
Fatty acid biosynthesis and lipogenic enzyme activities in subcutaneous adipose tissue of feedlot steers fed supplementary palm oil or soybean oil
SH Choi, GO Gang, JE Sawyer, BJ Johnson, KH Kim, CW Choi, SB Smith
Journal of Animal Science 91 (5), 2091-2098, 2013
492013
t10, c12 conjugated linoleic acid upregulates hepatic de novo lipogenesis and triglyceride synthesis via mTOR pathway activation
G Go, S Oh, M Park, G Gang, D McLean, H Yang, MH Song, Y Kim
Journal of microbiology and biotechnology 23 (11), 1569-1576, 2013
352013
Evidence for functional G-coupled protein receptors 43 and 120 in subcutaneous and intramuscular adipose tissue of Angus crossbred steers
L Westbrook, BJ Johnson, G Gang, K Toyonaga, J Hwang, K Chung, ...
Journal of animal science 99 (6), skab125, 2021
42021
Effect of MIND diet on cognitive function in elderly: A narrative review with emphasis on bioactive food ingredients
Y Seo, G Gang, HK Kim, Y Kim, S Kang, H Kim, SG Lee, G Go
Food Science and Biotechnology 33 (2), 297-306, 2024
32024
Modified Korean MIND Diet: a nutritional intervention for improved cognitive function in elderly women through mitochondrial respiration, inflammation suppression, and amino …
EY Kang, DY Kim, HK Kim, WS Shin, YS Park, TH Kim, W Kim, L Cao, ...
Molecular Nutrition & Food Research 67 (20), 2300329, 2023
22023
Aronia melanocarpa reduced adiposity via enhanced lipolysis in high-fat diet-induced obese mice
HK Kim, J Jung, EY Kang, G Gang, W Kim, G Go
한국식품과학회지 52 (3), 255-262, 2020
12020
Corn silk extracts did not alter the adiposity and underlying substrate utilization in high-fat diet-induced obese C57BL/6 mice
EY Kang, HK Kim, KM Moyo, G Gang, W Kim, G Go
한국식품과학회지 52 (2), 144-148, 2020
12020
Lipid metabolism in bovine subcutaneous adipose tissue of steers fed supplementary palm oil or soybean oil
GO Gang
Texas A & M University, 2012
12012
A combined extract containing Schisandra chinensis (SCE) reduced hepatic triglyceride accumulation in rats fed a high-sucrose diet
H Lee, EY Kang, J Lee, Y Kim, S Kang, H Kim, HK Kim, G Gang, S Lee, ...
Food Science and Biotechnology 33 (6), 1449-1457, 2024
2024
Development of performance indicators by the Delphi study for foodservice operations in senior welfare centers: application of the balanced scorecard
G Gang, H Chang, S Lee
Food Science and Biotechnology, 1-13, 2024
2024
Current technologies for heavy metal removal from food and environmental resources
C Seo, JW Lee, JW Jeong, TS Kim, Y Lee, G Gang, SG Lee
Food Science and Biotechnology 33 (2), 287-295, 2024
2024
Ambivalence towards pork belly: exploring its significance and contradictions from the perspectives of the food industry and nutritional science
S Kang, G Gang, G Go
Food Science and Biotechnology 33 (1), 23-31, 2024
2024
Correction to: A combined extract containing Schisandra chinensis (SCE) reduced hepatic triglyceride accumulation in rats fed a high‑sucrose diet
H Lee, EY Kang, J Lee, Y Kim, S Kang, H Kim, HK Kim, G Gang, S Lee, ...
Food Science and Biotechnology, 1-2, 2023
2023
Evaluation on the Nutrition Quotient Scores of Elderly People Living Alone in Korea
G Gang, MJ Lee, E Choi, HL Lee, HY Lee, HJ Chang, JH Choi, NY Yi, ...
Nutrients 15 (17), 3750, 2023
2023
연잎 및 도라지 혼합추출물의 3T3-L1 세포 내 지방축적 억제효과
강은영, 정정호, 김예진, 김현경, 강수민, 김하윤, 장지혜, 강경옥, ...
한국식품과학회지 55 (2), 120-126, 2023
2023
Evaluation of Performance Indicators for Foodservice Operations in Senior Welfare Centers: Application of the Balanced Scorecard
G Gang
산업식품공학 27 (4), 286-302, 2023
2023
GPR120 Gene expression and activity in subcutaneous and intramuscular adipose tissues of Angus crossbred steers
L Westbrook, BJ Johnson, G Gang, K Toyonaga, E Young Kang, SB Smith
Journal of animal science 101, skad284, 2023
2023
Lycopene and Cardiovascular Health: A Systematic Review Reveals Promising Benefits in Blood Pressure, Lipid Profiles, and Oxidative Stress
HR Joung, G Go
산업식품공학 27 (4), 271-277, 2023
2023
Treatment of Postmenopausal Syndrome with UBPN01: A Randomized, Double-blind, Placebo-controlled Study
JE Kwon, YG Lee, TH Kim, G Gang, G Altun, FM Ahmed, N Venkatappa, ...
Journal of Food and Nutrition Research 10 (7), 496-502, 2022
2022
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