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Ulrik K. Sundekilde
Ulrik K. Sundekilde
Associate Professor, Department of Food Science, Aarhus University
Verified email at food.au.dk - Homepage
Title
Cited by
Cited by
Year
NMR-based milk metabolomics
UK Sundekilde, LB Larsen, HC Bertram
Metabolites 3 (2), 204-222, 2013
1782013
Nuclear magnetic resonance metabonomics reveals strong association between milk metabolites and somatic cell count in bovine milk
UK Sundekilde, NA Poulsen, LB Larsen, HC Bertram
Journal of dairy science 96 (1), 290-299, 2013
1522013
Relationship between the metabolite profile and technological properties of bovine milk from two dairy breeds elucidated by NMR-based metabolomics
UK Sundekilde, PD Frederiksen, MR Clausen, LB Larsen, HC Bertram
Journal of agricultural and food chemistry 59 (13), 7360-7367, 2011
1302011
The effect of gestational and lactational age on the human milk metabolome
UK Sundekilde, E Downey, JA O’Mahony, CA O’Shea, CA Ryan, AL Kelly, ...
Nutrients 8 (5), 304, 2016
992016
Lactose-hydrolyzed milk is more prone to chemical changes during storage than conventional ultra-high-temperature (UHT) milk
T Jansson, MR Clausen, UK Sundekilde, N Eggers, S Nyegaard, ...
Journal of Agricultural and Food Chemistry 62 (31), 7886-7896, 2014
872014
Natural variability in bovine milk oligosaccharides from Danish Jersey and Holstein-Friesian breeds
UK Sundekilde, D Barile, M Meyrand, NA Poulsen, LB Larsen, CB Lebrilla, ...
Journal of Agricultural and Food Chemistry 60 (24), 6188-6196, 2012
852012
Estimation of genetic parameters and detection of quantitative trait loci for metabolites in Danish Holstein milk
AJ Buitenhuis, UK Sundekilde, NA Poulsen, HC Bertram, LB Larsen, ...
Journal of Dairy Science 96 (5), 3285-3295, 2013
722013
High resolution magic angle spinning NMR spectroscopy reveals that pectoralis muscle dystrophy in chicken is associated with reduced muscle content of anserine and carnosine
UK Sundekilde, MK Rasmussen, JF Young, HC Bertram
Food chemistry 217, 151-154, 2017
622017
Quantification of human milk phospholipids: the effect of gestational and lactational age on phospholipid composition
IE Ingvordsen Lindahl, VM Artegoitia, E Downey, JA O’Mahony, ...
Nutrients 11 (2), 222, 2019
562019
Ingestion of an Inulin‐Enriched Pork Sausage Product Positively Modulates the Gut Microbiome and Metabolome of Healthy Rats
R Thøgersen, JL Castro‐Mejía, UK Sundekilde, LH Hansen, AK Hansen, ...
Molecular nutrition & food research 62 (19), 1800608, 2018
482018
Mdm2 controls CREB-dependent transactivation and initiation of adipocyte differentiation
P Hallenborg, S Feddersen, S Francoz, I Murano, U Sundekilde, ...
Cell Death & Differentiation 19 (8), 1381-1389, 2012
482012
Lean‐seafood intake decreases urinary markers of mitochondrial lipid and energy metabolism in healthy subjects: Metabolomics results from a randomized crossover intervention study
M Schmedes, EK Aadland, UK Sundekilde, H Jacques, C Lavigne, ...
Molecular nutrition & food research 60 (7), 1661-1672, 2016
472016
Chemical and proteolysis-derived changes during long-term storage of lactose-hydrolyzed ultrahigh-temperature (UHT) milk
T Jansson, HB Jensen, UK Sundekilde, MR Clausen, N Eggers, ...
Journal of agricultural and food chemistry 62 (46), 11270-11278, 2014
462014
Association between the bovine milk metabolome and rennet-induced coagulation properties of milk
UK Sundekilde, F Gustavsson, NA Poulsen, M Glantz, M Paulsson, ...
Journal of Dairy Science 97 (10), 6076-6084, 2014
422014
Correlation between sensory properties and peptides derived from hydrolysed-lactose UHT milk during storage
SD Nielsen, T Jansson, TT Le, S Jensen, N Eggers, V Rauh, ...
International dairy journal 68, 23-31, 2017
392017
The effect of lean-seafood and non-seafood diets on fasting and postprandial serum metabolites and lipid species: results from a randomized crossover intervention study in …
M Schmedes, C Balderas, EK Aadland, H Jacques, C Lavigne, IE Graff, ...
Nutrients 10 (5), 598, 2018
352018
The Effect of Lean‐Seafood and Non‐Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study
M Schmedes, AD Brejnrod, EK Aadland, P Kiilerich, K Kristiansen, ...
Molecular nutrition & food research 63 (1), 1700976, 2019
332019
Lactose and Bovine Milk Oligosaccharides Synergistically Stimulate B. longum subsp. longum Growth in a Simplified Model of the Infant Gut Microbiome
LMA Jakobsen, UK Sundekilde, HJ Andersen, DS Nielsen, HC Bertram
Journal of proteome research 18 (8), 3086-3098, 2019
322019
A comprehensive approach to assess feathermeal as an alternative protein source in aquafeed
MS Jasour, L Wagner, UK Sundekilde, BK Larsen, I Greco, V Orlien, ...
Journal of agricultural and food chemistry 65 (48), 10673-10684, 2017
322017
A randomised, controlled, crossover study of the effect of diet on angiopoietin-like protein 4 (ANGPTL4) through modification of the gut microbiome
T Blædel, JB Holm, UK Sundekilde, MS Schmedes, AL Hess, ...
Journal of nutritional science 5, e45, 2016
292016
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