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Christian Sahlmann
Christian Sahlmann
Researcher
Verified email at nmbu.no
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The environmental risks associated with the development of seaweed farming in Europe-prioritizing key knowledge gaps
I Campbell, A Macleod, C Sahlmann, L Neves, J Funderud, M Øverland, ...
Frontiers in Marine Science 6, 107, 2019
2692019
Early response of gene expression in the distal intestine of Atlantic salmon (Salmo salar L.) during the development of soybean meal induced enteritis
C Sahlmann, BJG Sutherland, TM Kortner, BF Koop, Å Krogdahl, ...
Fish & shellfish immunology 34 (2), 599-609, 2013
2092013
Ontogeny of the digestive system of Atlantic salmon (Salmo salar L.) and effects of soybean meal from start-feeding
C Sahlmann, J Gu, TM Kortner, I Lein, Å Krogdahl, AM Bakke
PloS one 10 (4), e0124179, 2015
722015
Environmental benefits of novel nonhuman food inputs to salmon feeds
JL Couture, R Geyer, JØ Hansen, B Kuczenski, M Øverland, J Palazzo, ...
Environmental science & technology 53 (4), 1967-1975, 2019
542019
Alterations in digestive enzyme activities during the development of diet-induced enteritis in Atlantic salmon, Salmo salar L.
EM Chikwati, C Sahlmann, H Holm, MH Penn, Å Krogdahl, AM Bakke
Aquaculture 402, 28-37, 2013
532013
Effect of Candida utilis on growth and intestinal health of Atlantic salmon (Salmo salar) parr
JØ Hansen, M Hofossæter, C Sahlmann, R Ånestad, FE Reveco-Urzua, ...
Aquaculture 511, 734239, 2019
512019
Yeast as a protein source during smoltification of Atlantic salmon (Salmo salar L.), enhances performance and modulates health
C Sahlmann, B Djordjevic, L Lagos, LT Mydland, B Morales-Lange, ...
Aquaculture 513, 734396, 2019
472019
Feeding modes of deep-sea lobsters (Crustacea: Decapoda: Nephropidae and Palinuridae) in Northwest Pacific waters: Functional morphology of mouthparts, feeding behaviour and …
C Sahlmann, TY Chan, BKK Chan
Zoologischer Anzeiger-A Journal of Comparative Zoology 250 (1), 55-66, 2011
292011
Bile enhances glucose uptake, reduces permeability, and modulates effects of lectins, trypsin inhibitors and saponins on intestinal tissue
AM Bakke, EM Chikwati, FF Venold, C Sahlmann, H Holm, MH Penn, ...
Comparative Biochemistry and Physiology Part A: Molecular & Integrative …, 2014
202014
The digestive system of Atlantic salmon (Salmo salar L.)-Ontogeny and response to soybean meal rich diets–
C Sahlmann
Norwegian School of Veterinary Science, Olso, 2013
52013
Relation between pH and enzyme expression in the midgut gland of the brown shrimp Crangon crangon
R Saborowski, U Bickmeyer, C Sahlmann
Comparative Biochemistry and Physiology, Part A 1 (151), S16, 2008
12008
Yeast as a protein source with health beneficial properties in diets for smoltifying Atlantic salmon (Salmo salar L.)
B Djordjevic, C Sahlmann, L Lagos, LT Mydland, B Morales-Lange, ...
Abstracts/Fish & Shellfish Immunology 91 (421e472), 454, 2019
2019
The potential role of proteinase-activated receptor 2 in soybean meal induced inflammation of the intestine of Atlantic salmon (Salmo salar)
C Sahlmann, J Thorsen, EC Valen, TM Kortner, A Krogdahl
Program & Abstracts of the 14th International Symposium on Fish Nutrition …, 2010
2010
Seasonal patterns of digestive enzyme expression and fatty acid composition in the midgut gland of the brown shrimp Crangon crangon
C Sahlmann, W Hagen, R Saborowski
2009
ONTOGENY OF THE DIGESTIVE SYSTEM OF ATLANTIC SALMON (Salmo salar L.) AND EFFECTS OF A PLANT PROTEIN DIET INTRODUCED FROM FIRST FEEDING
C Sahlmann, J Gu, TM Kortner, Å Krogdahl, AM Bakke
ONTOGENY OF THE DIGESTIVE SYSTEM OF ATLANTIC SALMON (Salmo salar L.) AND EFFECTS OF A PLANT PROTEIN DIET INTRODUCED FROM FIRST FEEDING
C Sahlmann, J Gu, TM Kortner, Å Krogdahl, AM Bakke
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Articles 1–16