Kristen Lowitt
Title
Cited by
Cited by
Year
Linking communities of practice with value chain development in smallholder farming systems
K Lowitt, GM Hickey, W Ganpat, L Phillip
World Development 74, 363-373, 2015
412015
Factors affecting the innovation potential of smallholder farmers in the Caribbean Community
K Lowitt, GM Hickey, A Saint Ville, K Raeburn, T Thompson-Colón, ...
Regional Environmental Change 15 (7), 1367-1377, 2015
392015
A framework for analyzing institutional gaps in natural resource governance
HM Rahman, A Saint Ville, A Song, J Po, E Berthet, J Brammer, N Brunet, ...
International Journal of the Commons 11 (2), 2017
252017
Civil society and social movements in food system governance
P Andrée, JK Clark, CZ Levkoe, K Lowitt
Taylor & Francis, 2019
242019
Examining fisheries contributions to community food security: Findings from a household seafood consumption survey on the west coast of Newfoundland
K Lowitt
Journal of Hunger & environmental nutrition 8 (2), 221-241, 2013
192013
Future research approaches to encourage small-scale fisheries in the local food movement
CH Nelson, K Lowitt, M Nagy, D Bavington
Journal of Agriculture, Food Systems, and Community Development 3 (4), 177 …, 2013
172013
A coastal foodscape: examining the relationship between changing fisheries and community food security on the west coast of Newfoundland
KN Lowitt
Ecology and Society 19 (3), 2014
162014
“Fish as food”: Exploring a food sovereignty approach to small-scale fisheries
CZ Levkoe, K Lowitt, C Nelson
Marine Policy 85, 65-70, 2017
132017
Environmental change and food security: the special case of small island developing states
K Lowitt, A Saint Ville, P Lewis, GM Hickey
Regional Environmental Change 15 (7), 1293-1298, 2015
102015
Examining the foundation for stronger fisheries-tourism synergies and increased local seafood consumption in the Bonne Bay region of Newfoundland
K Lowitt
Memorial University of Newfoundland, 2011
92011
Challenges and opportunities for more integrated regional food security policy in the Caribbean Community
K Lowitt, A Saint Ville, CSM Keddy, LE Phillip, GM Hickey
Regional Studies, Regional Science 3 (1), 368-378, 2016
72016
The reinvention and performance of traditional Newfoundland foodways in culinary tourism in the Bonne Bay region
K Lowitt
Newfoundland and Labrador Studies, 2012
72012
On food security and access to fish in the Saugeen Ojibway Nation, Lake Huron, Canada
K Lowitt, D Johnston-Weiser, R Lauzon, GM Hickey
Journal of Great Lakes Research 44 (1), 174-183, 2018
62018
Where's the fish? The bounty of Canada's freshwater and ocean catch is missing from the country's local food movement
K Lowitt, M Nagy, N Connie, D Bavington
Alternatives Journal 39 (4), 24-29, 2013
52013
Food Security and Sovereignty in Small Island Developing States: Contemporary Crises and Challenges
J Connell, K Lowitt, A Saint Ville, GM Hickey
Food Security in Small Island States, 1-23, 2020
42020
Exploring Connections Between People, Places and Food in Three Nova Scotia Farmers’ Markets
K Lowitt
Cuizine: the Journal of Canadian Food Cultures/Cuizine: revue des cultures …, 2009
42009
The governance engagement continuum: Food movement mobilization and the execution of power through governance arrangements
P Andrée, JK Clark, CZ Levkoe, K Lowitt, C Johnston
Civil Society and Social Movements in Food System Governance (Open Access …, 2019
32019
Indigenous self-determination and food sovereignty through fisheries governance in the Great Lakes Region
K Lowitt, CZ Levkoe, R Lauzon, K Ryan, CD Sayers
Civil society and social movements in food system governance, 145, 2019
32019
An examination of rural and coastal foodscapes: Insights for the study of community food security and sustainable food systems
K Lowitt
Memorial University of Newfoundland, 2013
32013
Fish and fisheries in the evolution of Newfoundland foodways
K Lowitt
World Small-scale Fisheries Contemporary Visions. Eburon Academic Publishers …, 2011
32011
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Articles 1–20