| Seed Storage Proteins of Faba Bean (Vicia faba L): Current Status and Prospects for Genetic Improvement AO Warsame, DM O’Sullivan, P Tosi Journal of Agricultural and Food Chemistry 66 (48), 12617-12626, 2018 | 96 | 2018 |
| Identification and quantification of major faba bean seed proteins AO Warsame, N Michael, DM O’Sullivan, P Tosi Journal of agricultural and food chemistry 68 (32), 8535-8544, 2020 | 51 | 2020 |
| The giant diploid faba genome unlocks variation in a global protein crop M Jayakodi, AA Golicz, J Kreplak, LI Fechete, D Angra, P Bednář, ... Nature 615 (7953), 652-659, 2023 | 47 | 2023 |
| Knowledge of livestock grading and market participation among small ruminant producers in northern Somalia F Wanyoike, N Mtimet, N Ndiwa, K Marshall, L Godiah, A Warsame East African Agricultural and Forestry Journal 81 (1), 64-70, 2015 | 20 | 2015 |
| Breeding second‐generation biofortified bean varieties for Africa PM Kimani, A Warsame Food and Energy Security 8 (4), e00173, 2019 | 18 | 2019 |
| Canning quality of new drought-tolerant dry bean (Phaseolus vulgaris L.) lines AO Warsame, PM Kimani University of Nairobi, 2014 | 14 | 2014 |
| A genetic toolbox for Vicia faba improvement DM O’Sullivan, D Angra, T Harvie, V Tagkouli, A Warsame International conference on legume genetics and genomics, 2019 | 11 | 2019 |
| Seed Development and Protein Accumulation Patterns in Faba Bean (Vicia faba, L.) AO Warsame, N Michael, DM O’Sullivan, P Tosi Journal of Agricultural and Food Chemistry 70 (30), 9295-9304, 2022 | 8 | 2022 |
| Genetic analysis of global faba bean diversity, agronomic traits and selection signatures CK Skovbjerg, D Angra, T Robertson-Shersby-Harvie, J Kreplak, ... Theoretical and Applied Genetics 136 (5), 114, 2023 | 6 | 2023 |
| Genetic analysis of global faba bean germplasm maps agronomic traits and identifies strong selection signatures for geographical origin CK Skovbjerg, D Angra, T Robertson-Shersby-Harvie, J Kreplak, W Ecke, ... BioRxiv, 2022.07. 18.500421, 2022 | 3 | 2022 |
| Towards genetic mapping of nutritional quality traits in faba bean (Vicia faba L.) AO Warsame University of Reading, 2021 | 3 | 2021 |
| Knowledge of animal grading and market participation among sheep and goats producers in Somaliland FN Wanyoike, N Mtimet, LG Mugunieri, NN Ndiwa, A Warsame, ... ILRI Research Brief, 2015 | 3 | 2015 |
| 31. Identification of a candidate gene controlling hilum colour in faba bean AO Warsame, D Angra, D O’Sullivan FOR THE PEOPLE AND THE PLANET, 44, 2019 | 2 | 2019 |
| Reducing Vulnerability of Somali Communities by Raising the Capacity of Indigenous Systems and Enhancing Market Access and Consumer Welfare: Knowledge of livestock grading and … N Mtimet, F Wanyoike, L Mugunieri, N Ndiwa, A Warsame, K Marshall International Livestock Research Institute, 2023 | | 2023 |
| MINING NATURAL DIVERSITY TO DISCOVER THE GENETIC BASIS OF QUALITY TRAITS IN PEA A Warsame, J Balk, C Domoney Fourth International Legume Conference 2023, Granada, Spain, 2023 | | 2023 |
| 123. A genetic toolbox for Vicia faba improvement DM O’Sullivan, D Angra, T Harvie, V Tagkouli, A Warsame FOR THE PEOPLE AND THE PLANET, 157, 2019 | | 2019 |
| Selection for Drought Tolerance, Disease Resistance, Canning and Nutritional Quality in Dry Beans AO Warsame University of Nairobi, 2014 | | 2014 |
| Genetic control of seed protein quality in faba bean AO Warsame, DM O’Sullivan, D Angra, V Tagkouli | | |
Donal M O'SullivanProfessor in Crop Science at University of Reading, UKVerified email at reading.ac.uk
