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PJ Cullen
PJ Cullen
Professor of Chemical Engineering, University of Sydney
Verified email at sydney.edu.au - Homepage
Title
Cited by
Cited by
Year
Hyperspectral imaging-an emerging process analytical tool for food quality and safety control
AA Gowen, CP O'Donnell, PJ Cullen, G Downey, JM Frias
Trends in Food Science & Technology 18 (12), 590-598, 2007
15962007
Application of natural antimicrobials for food preservation
B Tiwari, V Valdramidis, C O'Donnell, K Muthukumarappan, P Bourke, ...
Journal of Agricultural and Food Chemistry 57, 5987–6000, 2009
10192009
Nonthermal plasma inactivation of food-borne pathogens
NN Misra, BK Tiwari, K Raghavarao, PJ Cullen
Food Engineering Reviews 3, 159-170, 2011
6182011
Applications of cold plasma technology in food packaging
SK Pankaj, C Bueno-Ferrer, NN Misra, V Milosavljević, CP O'donnell, ...
Trends in Food Science & Technology 35 (1), 5-17, 2014
5042014
Effect of sonication on colour, ascorbic acid and yeast inactivation in tomato juice
AO Adekunte, BK Tiwari, PJ Cullen, AGM Scannell, CP O’donnell
Food Chemistry 122 (3), 500-507, 2010
4922010
Effect of ultrasonic processing on food enzymes of industrial importance
CP O’donnell, BK Tiwari, P Bourke, PJ Cullen
Trends in food science & technology 21 (7), 358-367, 2010
4802010
Atmospheric cold plasma inactivation of Escherichia coli, Salmonella enterica serovar Typhimurium and Listeria monocytogenes inoculated on fresh produce
D Ziuzina, S Patil, PJ Cullen, KM Keener, P Bourke
Food microbiology 42, 109-116, 2014
4272014
In-package atmospheric pressure cold plasma treatment of strawberries
NN Misra, S Patil, T Moiseev, P Bourke, JP Mosnier, KM Keener, ...
Journal of Food Engineering 125, 131-138, 2014
3502014
Hyperspectral imaging for non-contact analysis of forensic traces
GJ Edelman, E Gaston, TG Van Leeuwen, PJ Cullen, MCG Aalders
Forensic science international 223 (1-3), 28-39, 2012
3492012
Cold plasma in food and agriculture: fundamentals and applications
NN Misra, O Schlüter, PJ Cullen
Academic Press, 2016
3462016
Effect of ultrasound processing on anthocyanins and color of red grape juice
BK Tiwari, A Patras, N Brunton, PJ Cullen, CP O’donnell
Ultrasonics sonochemistry 17 (3), 598-604, 2010
3452010
Plasma-activated water: Generation, origin of reactive species and biological applications
R Zhou, R Zhou, P Wang, Y Xian, A Mai-Prochnow, X Lu, PJ Cullen, ...
Journal of Physics D: Applied Physics 53 (30), 303001, 2020
3362020
Mechanisms of inactivation by high-voltage atmospheric cold plasma differ for Escherichia coli and Staphylococcus aureus
L Han, S Patil, D Boehm, V Milosavljević, PJ Cullen, P Bourke
Applied and environmental microbiology 82 (2), 450-458, 2016
3332016
Effect of non thermal processing technologies on the anthocyanin content of fruit juices
BK Tiwari, CP O'donnell, PJ Cullen
Trends in Food Science & Technology 20 (3-4), 137-145, 2009
3302009
Recent applications of chemical imaging to pharmaceutical process monitoring and quality control
AA Gowen, CP O'Donnell, PJ Cullen, SEJ Bell
European journal of pharmaceutics and biopharmaceutics 69 (1), 10-22, 2008
3292008
Microbiological interactions with cold plasma
P Bourke, D Ziuzina, L Han, PJ Cullen, BF Gilmore
Journal of applied microbiology 123 (2), 308-324, 2017
3262017
The potential of cold plasma for safe and sustainable food production
P Bourke, D Ziuzina, D Boehm, PJ Cullen, K Keener
Trends in biotechnology 36 (6), 615-626, 2018
3252018
Application of ozone in grain processing
BK Tiwari, CS Brennan, T Curran, E Gallagher, PJ Cullen, CP O'Donnell
Journal of cereal science 51 (3), 248-255, 2010
3242010
In-package atmospheric pressure cold plasma treatment of cherry tomatoes
NN Misra, KM Keener, P Bourke, JP Mosnier, PJ Cullen
Journal of bioscience and bioengineering 118 (2), 177-182, 2014
2972014
Kinetics of tomato peroxidase inactivation by atmospheric pressure cold plasma based on dielectric barrier discharge
SK Pankaj, NN Misra, PJ Cullen
Innovative Food Science & Emerging Technologies 19, 153-157, 2013
2852013
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