| Alkaline protease production from alkalophilic Bacillus sp. isolated from natural habitats H Gençkal, C Tari Enzyme and Microbial Technology 39 (4), 703-710, 2006 | 227 | 2006 |
| Use of UV-C radiation as a non-thermal process for liquid egg products (LEP) S Unluturk, MR Atılgan, AH Baysal, C Tarı Journal of Food Engineering 85 (4), 561-568, 2008 | 189 | 2008 |
| Optimization of a growth medium using a statistical approach for the production of an alkaline protease from a newly isolated Bacillus sp. L21 C Tari, H Genckal, F Tokatlı Process Biochemistry 41 (3), 659-665, 2006 | 152 | 2006 |
| Optimization of biomass, pellet size and polygalacturonase production by Aspergillus sojae ATCC 20235 using response surface methodology C Tari, N Gögus, F Tokatli Enzyme and microbial technology 40 (5), 1108-1116, 2007 | 121 | 2007 |
| Aspartic proteinases from Mucor spp. in cheese manufacturing S Yegin, M Fernandez-Lahore, A Jose Gama Salgado, U Guvenc, ... Applied microbiology and biotechnology 89, 949-960, 2011 | 114 | 2011 |
| Pectinase enzyme-complex production by Aspergillus spp. in solid-state fermentation: a comparative study D Heerd, S Yegin, C Tari, M Fernandez-Lahore Food and Bioproducts Processing 90 (2), 102-110, 2012 | 112 | 2012 |
| Solid-state production of polygalacturonase by Aspergillus sojae ATCC 20235 FI Ustok, C Tari, N Gogus Journal of biotechnology 127 (2), 322-334, 2007 | 92 | 2007 |
| Biochemical and thermal properties of β-galactosidase enzymes produced by artisanal yoghurt cultures FI Ustok, C Tari, S Harsa Food Chemistry 119 (3), 1114-1120, 2010 | 91 | 2010 |
| Characterization of three-phase partitioned exo-polygalacturonase from Aspergillus sojae with unique properties N Dogan, C Tari Biochemical Engineering Journal 39 (1), 43-50, 2008 | 85 | 2008 |
| Biochemical and thermal characterization of crude exo-polygalacturonase produced by Aspergillus sojae C Tari, N Dogan, N Gogus Food Chemistry 111 (4), 824-829, 2008 | 80 | 2008 |
| Production of bioethanol from apple pomace by using cocultures: Conversion of agro-industrial waste to value added product E Evcan, C Tari Energy 88, 775-782, 2015 | 76 | 2015 |
| Valorization of wheat bran for the production of polygalacturonase in SSF of Aspergillus sojae H Demir, C Tarı Industrial Crops and Products 54, 302-309, 2014 | 72 | 2014 |
| Effect of Various Process Parameters on Morphology, Rheology, and Polygalacturonase Production by Aspergillus sojae in a Batch Bioreactor S Oncu, C Tari, S Unluturk Biotechnology progress 23 (4), 836-845, 2007 | 50 | 2007 |
| Optimization of the process parameters for the utilization of orange peel to produce polygalacturonase by solid-state fermentation from an Aspergillus sojae mutant strain H Demir, N Göğüş, C Tari, D Heerd, MF Lahore Turkish Journal of Biology 36 (4), 394-404, 2012 | 45 | 2012 |
| Bioconversion of wheat bran for polygalacturonase production by Aspergillus sojae in tray type solid-state fermentation H Demir, C Tari International Biodeterioration & Biodegradation 106, 60-66, 2016 | 44 | 2016 |
| Optimization of the associative growth of novel yoghurt cultures in the production of biomass, β-galactosidase and lactic acid using response surface methodology C Tari, FI Ustok, S Harsa International Dairy Journal 19 (4), 236-243, 2009 | 39 | 2009 |
| Microbial strain improvement for enhanced polygalacturonase production by Aspergillus sojae D Heerd, C Tari, M Fernández-Lahore Applied microbiology and biotechnology 98, 7471-7481, 2014 | 37 | 2014 |
| Microparticle-enhanced polygalacturonase production by wild type Aspergillus sojae E Karahalil, F Demirel, E Evcan, M Germeç, C Tari, I Turhan 3 Biotech 7, 1-9, 2017 | 33 | 2017 |
| Relationship between morphology, rheology and polygalacturonase production by Aspergillus sojae ATCC 20235 in submerged cultures N Gögus, C Tari, S Oncü, S Unluturk, F Tokatli Biochemical Engineering Journal 32 (3), 171-178, 2006 | 32 | 2006 |
| Enhanced production of exo-polygalacturonase from agro-based products by Aspergillus sojae AO Buyukkileci, C Tari, M Fernandez-Lahore BioResources 6 (3), 3452-3468, 2011 | 21 | 2011 |
