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Jisun Oh
Jisun Oh
Verified email at knu.ac.kr
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Establishment of a near‐standard two‐dimensional human urine proteomic map
J Oh, JH Pyo, EH Jo, SI Hwang, SC Kang, JH Jung, EK Park, SY Kim, ...
Proteomics 4 (11), 3485-3497, 2004
2252004
Astrocyte‐derived interleukin‐6 promotes specific neuronal differentiation of neural progenitor cells from adult hippocampus
J Oh, MA McCloskey, CC Blong, L Bendickson, M Nilsen‐Hamilton, ...
Journal of neuroscience research 88 (13), 2798-2809, 2010
1192010
The influence of electric fields on hippocampal neural progenitor cells
CA Ariza, AT Fleury, CJ Tormos, V Petruk, S Chawla, J Oh, DS Sakaguchi, ...
Stem Cell Reviews and Reports 6, 585-600, 2010
1082010
Potential health benefits of phenolic compounds in grape processing by-products
JN Averilla, J Oh, HJ Kim, JS Kim, JS Kim
Food science and biotechnology 28 (6), 1607-1615, 2019
982019
Compound K derived from ginseng: neuroprotection and cognitive improvement
J Oh, JS Kim
Food & function 7 (11), 4506-4515, 2016
892016
Fermented soy products: Beneficial potential in neurodegenerative diseases
CH Jang, J Oh, JS Lim, HJ Kim, JS Kim
Foods 10 (3), 636, 2021
672021
Neuroprotective and cognition-enhancing effects of compound K isolated from red ginseng
JY Seo, SH Ju, J Oh, SK Lee, JS Kim
Journal of Agricultural and Food Chemistry 64 (14), 2855-2864, 2016
652016
Grape peel extract and resveratrol inhibit wrinkle formation in mice model through activation of Nrf2/HO‐1 signaling pathway
J Kim, J Oh, JN Averilla, HJ Kim, JS Kim, JS Kim
Journal of food science 84 (6), 1600-1608, 2019
612019
Therapeutic effectiveness of anticancer phytochemicals on cancer stem cells
J Oh, L Hlatky, YS Jeong, D Kim
Toxins 8 (7), 199, 2016
612016
Soluble factors from neocortical astrocytes enhance neuronal differentiation of neural progenitor cells from adult rat hippocampus on micropatterned polymer substrates
J Oh, JB Recknor, JC Recknor, SK Mallapragada, DS Sakaguchi
Journal of Biomedical Materials Research Part A: An Official Journal of The …, 2009
552009
Suppression of Nrf2 activity by chestnut leaf extract increases chemosensitivity of breast cancer stem cells to paclitaxel
Y Woo, J Oh, JS Kim
Nutrients 9 (7), 760, 2017
492017
Protective Effects of Dioscorea batatas Flesh and Peel Extracts against Ethanol-Induced Gastric Ulcer in Mice
S Byeon, J Oh, JS Lim, JS Lee, JS Kim
Nutrients 10 (11), 1680, 2018
482018
Protein kinase C regulates the activity and stability of serotonin N‐acetyltransferase
BH Choi, HD Chae, TJ Park, J Oh, J Lim, SS Kang, H Ha, KT Kim
Journal of neurochemistry 90 (2), 442-454, 2004
392004
Improved extraction of resveratrol and antioxidants from grape peel using heat and enzymatic treatments
JN Averilla, J Oh, Z Wu, KH Liu, CH Jang, HJ Kim, JS Kim, JS Kim
Journal of the Science of Food and Agriculture 99 (8), 4043-4053, 2019
362019
Differentiation and behavior of human neural progenitors on micropatterned substrates and in the developing retina
CC Blong, CJ Jeon, JY Yeo, EA Ye, J Oh, JM Callahan, WD Law, ...
Journal of neuroscience research 88 (7), 1445-1456, 2010
362010
Fermented red ginseng extract inhibits cancer cell proliferation and viability
J Oh, SB Jeon, Y Lee, H Lee, J Kim, BR Kwon, KY Yu, JD Cha, SM Hwang, ...
Journal of Medicinal Food 18 (4), 421-428, 2015
352015
Characterization of a bovine pregnancy‐associated protein using two‐dimensional gel electrophoresis, N‐terminal sequencing and mass spectrometry
J Pyo, SI Hwang, J Oh, SJ Lee, SC Kang, JS Kim, J Lim
Proteomics 3 (12), 2420-2427, 2003
352003
Soybean-derived phytoalexins improve cognitive function through activation of Nrf2/HO-1 signaling pathway
JY Seo, BR Kim, J Oh, JS Kim
International journal of molecular sciences 19 (1), 268, 2018
342018
Inhibitory effect of cinnamon essential oils on selected cheese-contaminating fungi (Penicillium spp.) during the cheese-ripening process
EJ Jeong, NK Lee, J Oh, SE Jang, JS Lee, IH Bae, HH Oh, HK Jung, ...
Food Science and Biotechnology 23, 1193-1198, 2014
342014
Lactobacillus plantarum-mediated conversion of flavonoid glycosides into flavonols, quercetin, and kaempferol in Cudrania tricuspidata leaves
Y Lee, J Oh, YS Jeong
Food Science and Biotechnology 24, 1817-1821, 2015
322015
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Articles 1–20