| Technical efficiency determinants for fisheries: a study of trammel netters in Greece P Fousekis, S Klonaris Fisheries Research 63 (1), 85-95, 2003 | 75 | 2003 |
| Conditional and unconditional food demand elasticities in a dynamic multistage demand system S Klonaris, D Hallam Applied Economics 35 (5), 503-514, 2003 | 48 | 2003 |
| Expenditure on different categories of meat in Greece: the influence of changing tastes JA Morrison, K Balcombe, A Bailey, S Klonaris, G Rapsomanikis Agricultural Economics 28 (2), 139-150, 2003 | 33 | 2003 |
| An analysis of Greek wood and wood product imports: Evidence from the linear quadratic aids G Arabatzis, S Klonaris Forest Policy and Economics 11 (4), 266-270, 2009 | 30 | 2009 |
| Household food consumption in Turkey: a comment AC Drichoutis, S Klonaris, P Lazaridis, RM Nayga Jr European Review of Agricultural Economics 35 (1), 93-98, 2008 | 27 | 2008 |
| Preference reversals in contingent and inferred valuation methods S Stachtiaris, AC Drichoutis, S Klonaris European Review of Agricultural Economics 40 (2), 379-404, 2013 | 22 | 2013 |
| Competitiveness of Greek virgin olive oil in the main destination markets S Klonaris, A Agiangkatzoglou British Food Journal 120 (1), 80-95, 2018 | 19 | 2018 |
| Do good things come in small packages? Bottle size effects on willingness to pay for pomegranate wine and grape wine AC Drichoutis, S Klonaris, GS Papoutsi Journal of Wine Economics 12 (1), 84-104, 2017 | 16 | 2017 |
| Structural change in Greek meat demand S Klonaris Agricultural Economics Review 2 (2), 31-41, 2001 | 12 | 2001 |
| Social desirability and the WTP–WTA disparity in common goods A Vassilopoulos, N Avgeraki, S Klonaris Environment, development and sustainability 22, 6425-6444, 2020 | 9 | 2020 |
| Spatial price relationships in the olive oil market of the Mediterranean P Fousekis, S Klonaris Agricultural Economics Review 3 (2), 22-35, 2002 | 9 | 2002 |
| Cross entropy estimation of the almost ideal demand system for Greek consumption K Balcombe, G Rapsomanikis, S Klonaris Journal of Agricultural Economics 54 (3), 447-466, 2003 | 7 | 2003 |
| The Agri-food Sector in Greece: Prospects and Possibilities S Klonaris Modeling Economic Growth in Contemporary Greece, 221-244, 2021 | 6 | 2021 |
| The health-taste trade-off in consumer decision making for functional snacks: An experimental approach GS Papoutsi, S Klonaris, A Drichoutis British Food Journal 123 (5), 1645-1663, 2021 | 6 | 2021 |
| Demand for Imported Meat in Greece: A Source-Differentiated almost Ideal Demand System Approach S Klonaris Agricultural University of Athens, Department Of Agricultural Economics …, 2014 | 5 | 2014 |
| The effects of induced mood on preference reversals and bidding behavior in experimental auctions A Drichoutis, R Nayga, S Klonaris | 5 | 2010 |
| Empirical demand analysis of long-length roundwood (sawlogs) in Greece S Klonaris, G Arabatzis New Medit 8 (3), 54-62, 2009 | 5 | 2009 |
| The health-taste trade-off in consumer decision making: an experimental approach GS Papoutsi, S Klonaris, AC Drichoutis Br Food J 10, 2019 | 4 | 2019 |
| Modeling quality demand with data from Household Budget Surveys: an application to meat and fish products in Greece A Vassilopoulos, S Klonaris, AC Drichoutis, P Lazaridis Economic Modelling 29 (6), 2744-2750, 2012 | 4 | 2012 |
| Can religious priming induce truthful preference revelation? S Stachtiaris, A Drichoutis, R Nayga, S Klonaris | 4 | 2011 |
Andreas DrichoutisAgricultural University of AthensVerified email at aua.gr
